LEMON SPREAD RECIPES

LEMON RECIPES | BBC GOOD FOOD

Lemon recipes | BBC Good Food image

Sweeten the citrus tang of lemon in a dessert recipe, or use it to freshen up a savoury dish.

Provided by Good Food team

Number Of Ingredients 1

Ingredients

LEMON BUTTER SPREAD RECIPE: HOW TO MAKE IT

Lemon Butter Spread Recipe: How to Make It image

My grandmother, who was a great cook, brought this recipe with her from England. I use it as a spread on toast, for filling in a cake or on top of ice cream. —Gloria Costes, West Hills, California

Provided by Taste of Home

Categories Desserts

Total Time 01 hours 10 minutes

Prep Time 10 minutes

Cook Time 60 minutes

Yield 3 cups.

Number Of Ingredients 5

Ingredients

1 cup butter
2 cups sugar
3 large eggs, lightly beaten
1/2 cup lemon juice
1 tablespoon grated lemon zest

Steps:

In the top of a double boiler over boiling water, melt butter. Stir in sugar, eggs, lemon juice and zest. Cook over simmering water for 1 hour or until mixture is thickened and coats the back of a spoon., Pour into containers. Store in the refrigerator. Use over cake or spread on toast or muffins.

Nutrition Facts : Calories 114 calories, FatContent 7g fat (4g saturated fat), CholesterolContent 38mg cholesterol, SodiumContent 68mg sodium, CarbohydrateContent 14g carbohydrate (13g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

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