LEMON SHAPED SUGAR COOKIES RECIPES

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LEMON SUGAR COOKIES RECIPE: HOW TO MAKE IT



Lemon Sugar Cookies Recipe: How to Make It image

These are my favorite sugar cookies. The lemon adds a unique flavor. They sure are good with coffee when company comes. —Eula Forbes, Wagoner, Oklahoma

Provided by Taste of Home

Categories     Desserts

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield about 11 dozen.

Number Of Ingredients 10

1 cup butter, softened
1 cup sugar
1 cup confectioners' sugar
1 cup canola oil
2 eggs
1 teaspoon lemon extract
4-1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon cream of tartar
Additional sugar

Steps:

  • Preheat oven to 350°. In a large bowl, beat butter, sugars and oil until blended. Beat in eggs and extract. Combine flour, baking soda and cream of tartar; stir into butter mixture (dough will be stiff)., Roll into 1-in. balls; place 2 in. apart on ungreased baking sheets. Press with bottom of a glass dipped in water, then in sugar. Bake 10 minutes or until edges are lightly browned.

Nutrition Facts : Calories 106 calories, FatContent 6g fat (2g saturated fat), CholesterolContent 14mg cholesterol, SodiumContent 49mg sodium, CarbohydrateContent 11g carbohydrate (5g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

FROSTED LEMON SUGAR COOKIES RECIPE | ALLRECIPES



Frosted Lemon Sugar Cookies Recipe | Allrecipes image

I just find the sugar cookie recipes a bit too rich for my taste, so I modified them by adding some lemon.

Provided by Lulu MD

Categories     Desserts    Fruit Desserts    Lemon Dessert Recipes

Total Time 1 hours 0 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 24 cookies

Number Of Ingredients 13

½ cup butter
1 cup sugar
½ cup vegetable oil
2 tablespoons lemon juice
1 teaspoon vanilla extract
1 egg, lightly beaten
2 cups flour
½ teaspoon cream of tartar
½ teaspoon baking soda
¼ teaspoon salt
¼ cup white sugar, or as needed
½ cup powdered sugar
1 tablespoon lemon juice

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Beat butter in a bowl with an electric mixer until creamy. Add 1 cup sugar, vegetables oil, lemon juice, and vanilla extract; mix to combine. Add egg and mix until thoroughly incorporated.
  • Sift together flour, cream of tartar, baking soda, and salt in a bowl. Add flour mixture to the butter mixture; mix until well combined.
  • Pour 1/4 cup sugar into a small bowl. Form dough into 1-inch balls. Roll each ball into sugar to coat and place on an ungreased baking sheet.
  • Bake in the preheated oven until lightly browned, about 10 minutes. Remove from oven, transfer to a wire rack and cool completely, about 30 minutes.
  • Mix together powdered sugar and lemon juice for the frosting in a small bowl until smooth. Pour frosting over cookies and allow to harden for at least 5 minutes before serving.

Nutrition Facts : Calories 166.9 calories, CarbohydrateContent 21.2 g, CholesterolContent 17.9 mg, FatContent 8.7 g, FiberContent 0.3 g, ProteinContent 1.4 g, SaturatedFatContent 3.1 g, SodiumContent 80.9 mg, SugarContent 13.1 g

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LEMON SUGAR COOKIES RECIPE: HOW TO MAKE IT
lemon sugar cookies recipe: how to make it image
These are my favorite sugar cookies. The lemon adds a unique flavor. They sure are good with coffee when company comes. —Eula Forbes, Wagoner, Oklahoma
From tasteofhome.com
Reviews 4.4
Total Time 30 minutes
Category Desserts
Calories 106 calories per serving
  • Preheat oven to 350°. In a large bowl, beat butter, sugars and oil until blended. Beat in eggs and extract. Combine flour, baking soda and cream of tartar; stir into butter mixture (dough will be stiff)., Roll into 1-in. balls; place 2 in. apart on ungreased baking sheets. Press with bottom of a glass dipped in water, then in sugar. Bake 10 minutes or until edges are lightly browned.
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