LEMON PIZZELLE RECIPE RECIPES

PIZZELLE-ITALIAN TRADITION RECIPE | ALLRECIPES

Pizzelle-Italian Tradition Recipe | Allrecipes image

This requires a pizzelle iron, similar to a waffle iron in appearance. Makes thin wafer-like cookies with snowflake designs, an Italian tradition for Christmas or anytime.

Provided by Tiffany R. Coffman

Categories World Cuisine European Italian

Yield 1 1/2 dozen

Number Of Ingredients 7

Ingredients

6 eggs
1?½ cups white sugar
1 cup butter, melted
1 teaspoon lemon zest
1 teaspoon vanilla extract
3?½ cups all-purpose flour
4 teaspoons baking powder

Steps:

In a medium bowl, beat the eggs with an electric mixer until light. Add the sugar, butter, lemon zest and vanilla, mix well. Stir in the flour and baking powder.
Heat pizzelle iron. Drop batter by teaspoonfuls onto the center of the patterns, close the lid and cook for about 30 seconds. Test the cooking time on the first one, because temperatures may vary. Remove cookies carefully from the iron and cool on wire racks.

Nutrition Facts : Calories 805.5 calories, CarbohydrateContent 107 g, CholesterolContent 267.3 mg, FatContent 36.4 g, FiberContent 2 g, ProteinContent 14.1 g, SaturatedFatContent 21.1 g, SodiumContent 614.5 mg, SugarContent 50.7 g

PIZZELLES RECIPE | LAURA IN THE KITCHEN - INTERNET COOKING ...

Pizzelles Recipe | Laura in the Kitchen - Internet Cooking ... image

Provided by Laura Vitale

Yield Makes 1 1/2 to 2 Dozen

Number Of Ingredients 10

Ingredients

1 3/4 Cups of Flour
2 tsp of Baking Powder
Pinch of Salt
3/4 of a Cup of Sugar
1 tsp of Vanilla Extract
3/4 tsp of Anise extract or Almond extract
3 Eggs
1/3 cup of Unsalted Butter, melted
1 tsp of Lemon Zest, optional
1/4 cup of Milk, you might not need it.

Steps:

1)Sift the first 3 ingredients into a bowl and set aside. 2)In a large bowl, mix together the remaining ingredients really well. Add the dry ingredients and mix to make sure everything is well incorporated. If needed, add milk to thin the batter slightly, only a couple tablespoons. 3)To cook the pizzelles, preheat your pizzelle maker and cook them according to manufacturer?s instructions. Every pizzelle maker Is different so I will not be able to say exactly how long you need to cook them for. Just make sure you read the instructions.

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PIZZELLE RECIPE | FOOD NETWORK

Hailing from Abruzzo in Central Italy, pizzelle are crisp, flat waffle-esque cookies made in a special hot iron. Like mostaccioli, these cookies predate Christmas -- in fact, it is said that this is the oldest known cookie recipe on earth, dating back to the 8th century BC. In olden times, presses were made from cast iron and would be heated over a fire, or directly on the stovetop. You can still find those irons if you're up to the challenge, but electric irons are much easier to use, and very easy to find both online and at major retailers.
From foodnetwork.com
Reviews 3.9
Total Time 1 hours 55 minutes
Category dessert
Cuisine italian

Heat the pizzelle iron, and cook your pizzelles according to the manufacturer's directions.

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MAPLE WALNUT PIZZELLES RECIPE - BAKING.FOOD.COM

Pizzelles are light wafer cookies made from a simple batter flavored with a hint of lemon or in this case, maple. The batter is cooked on a special pizzelle iron (also known as a cialde iron) which embosses the cookies with decorative patterns such as flowers and stars. In central Italy, where the pizzelle originated, families would choose their own distinctive patterns and pass them down from generation to generation.
From food.com
Reviews 5.0
Total Time 11 minutes
Calories 202.1 per serving

Drop one heaping teaspoon of batter on preheated pizzelle iron grid. Close iron and bake according to manufacturer's directions approximately 30-40 seconds depending on your preference for browning, or the consistency of the batter.

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LEMON-BERRY PIZZELLE TART | RECIPES | WW USA

These pretty little tartlets, with tart lemon curd, fresh berries, and sweet whipped topping, are a wonderfully easy yet impressive looking dessert. The flavors and textures balance each other deliciously. These start with ready-made lemon pizzelles, which are beautifully shaped Italian waffles cookies that are light and crisp and make a sturdy base for these mini tarts. Store-bought lemon curd adds a flavorful creamy layer that is then topped with fresh berries. Use whatever type of berries you like to finish these off. We opted for a mix of strawberries and blueberries, but fresh raspberries would be a tasty addition to the berry mix or stunning on their own.
From weightwatchers.com
Total Time 10 minutes
Category Dessert
Calories 36 kcal per serving

Serving Size: 1 tart

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ITALIAN PIZZELLES | JUST A PINCH RECIPES

The flavor options are almost endless when making pizzelles from scratch.
From justapinch.com
Reviews 5
Category Cookies

Once cooled dust with powdered sugar. May be stored stacked in an airtight bag.

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10 BEST LEMON PIZZELLES RECIPES | YUMMLY

Dec 18, 2021 · Lemon-Vanilla Pizzelles, Take 1 The Spiced Life. vanilla, AP flour, large eggs, unsalted butter, lemon, baking powder and 2 more.
From yummly.com

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LEMON PIZZELLE RECIPE | CLASSIC CHRISTMAS COOKIE ...

Sep 03, 2019 · How to make lemon pizzelle batter. Melt butter and allow to cool. In a mixing bowl with the paddle attachment, beat eggs and sugar until light yellow. 2-3 minutes on medium high speed. Add melted butter, lemon zest to the batter and stir until combined. In a separate bowl, sift together the flour, salt and the baking powder.
From savoringthegood.com

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LEMON PIZZELLE RECIPE | MARCELLINA IN CUCINA

Jul 27, 2017 · This lemon pizzelle recipe is a variation on the classic without the liquorice flavor. There is a beautiful tradition in Italy of family pizzelle irons having their own special designs. Maybe made especially for a bride and groom as a wedding gift and handed down from generation to generation.
From marcellinaincucina.com

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BEST LEMON PIZZELLE RECIPE - HOW TO MAKE LEMON PIZZELLE ...

Jan 10, 2011 · The eggs must be at least room temperature. Cold eggs will result in an unworkable batter. Slowly drizzle the melted butter into the mixture, while mixing on medium speed. Add the extracts then the zest. On low speed, add the flour 1/2 cup at a time. Alternate between medium and low speed while beating in the flour.
From food52.com

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MEYER LEMON PIZZELLE | THEBROOKCOOK

Mar 29, 2019 · 1/2 teaspoon pure orange or pure lemon extract. zest of 2 Meyer lemons. 2 teaspoons baking powder. 1/8 tsp coarse salt. 2 cups all-purpose flour, spooned and leveled. Whisk to combine the flour, baking powder, and salt. Set aside. Combine the sugar and eggs in the bowl of a stand mixer. Beat on medium speed for 1 to 2 minutes until well ...
From thebrookcook.wordpress.com

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LEMON-VANILLA PIZZELLES, TAKE 1 - THE SPICED LIFE

Dec 07, 2010 · Instructions. Melt the butter in the microwave and set aside. Whisk together the flour and baking powder (and the pinch of salt, if using). Set aside. Using an electric beater, beat the eggs on medium speed until frothy. Slowly add the sugar with the beater running, and beat until the egg mixture is lighter in color and whipped.
From thespicedlife.com

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10 BEST LEMON PIZZELLE RECIPE IDEAS IN 2021 | PIZZELLE ...

Jan 8, 2021 - Explore Fran's board "Lemon pizzelle recipe" on Pinterest. See more ideas about pizzelle recipe, lemon pizzelle recipe, pizzelle.
From pinterest.com

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BEST LEMON PIZZELLE RECIPE - HOW TO MAKE LEMON PIZZELLE ...

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LEMON PIZZELLE RECIPE - A RED SPATULA

May 25, 2019 · How To Make Lemon Pizzelle Cookies. Blend your flours, salt, and baking powder together in a small bowl. The butter in this recipe is melted, so melt butter in a separate bowl before you get started as well. In another bowl, add your eggs, and with a whisk, hand mixer, or stand mixer. Beat eggs on medium speed for about 2 minutes until they are ...
From aredspatula.com

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MEYER LEMON PIZZELLE | THEBROOKCOOK

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BEST LEMON PIZZELLE RECIPE - ALL INFORMATION ABOUT HEALTHY ...

In a medium bowl, beat the eggs with an electric mixer until light. Add the sugar, butter, lemon zest and vanilla, mix well. Stir in the flour and baking powder. Advertisement. Step 2. Heat pizzelle iron. Drop batter by teaspoonfuls onto the center of the patterns, close the lid and cook for about 30 seconds.
From therecipes.info

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STRAWBERRY-LEMON PIZZELLE NAPOLEONS | RECIPES | MYFITNESSPAL

Jun 29, 2021 · In a medium bowl, toss the strawberries and sugar; let stand for 10 minutes. In a small bowl, stir together ricotta, honey, lemon zest and lemon juice. Arrange 1 pizzelle on each of 4 small plates. Spread about 2 tablespoons ricotta mixture over pizzelle and top with about 1/4 cup strawberries. Repeat layers once.
From blog.myfitnesspal.com

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CLASSIC PIZZELLE | KING ARTHUR BAKING

Flavor to taste: classic pizzelle are often flavored with anise extract or anise seed. Butter-rum, lemon, or rum flavors are also delicious. Simply add extract to the batter to taste. Start with 1/4 teaspoon; amounts will vary a lot, depending on the strength of the extract you choose.
From kingarthurbaking.com

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Dec 21, 2020 - Explore M. Demongey's board "Pizzelles and variations" on Pinterest. See more ideas about pizzelle, pizzelle recipe, pizzelle cookies.
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CLASSIC PIZZELLE RECIPE FOR ITALIAN WAFFLE COOKIES ...

Sep 15, 2021 · chocolate pizzelle recipe-- omit the vanilla, and add 3 tablespoons cocoa powder + 1/4 cup granulated sugar. almond pizzelle recipe -- substitute 1 tablespoon pure almond extract for the vanilla extract in recipe above. lemon pizzelle recipe-- reduce the pure vanilla extract to 1 teaspoon, and add 2 teaspoons of finely grated lemon zest.
From unsophisticook.com

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GIADA PIZZELLE RECIPE WITH ANISE WITH INGREDIENTS ...

Steps: Preheat the pizzelle iron to medium-high heat. Whisk the sugar, egg whites, vanilla, and salt in a large bowl until frothy. Whisk in the butter, flour, and cinnamon until blended. Stir in the chocolate chips. Brush the pizzelle cooking surfaces with melted butter. Spoon 1 tablespoon of batter in the center of the pizzelle iron.
From tfrecipes.com

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