LEMON ORZO SALAD WITH PINE NUTS RECIPES

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LEMONY ORZO SALAD WITH FETA AND PINE NUTS RECIPE - FOOD.COM



Lemony Orzo Salad with Feta and Pine Nuts Recipe - Food.com image

I had this great lemon orzo salad from a local gourmet deli so I wanted to see if I could replicate it. After looking around at different recipes, this is what I came up with. It makes for a great pasta/rice dish for a potluck.

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 10-12 serving(s)

Number Of Ingredients 9

1 lb orzo pasta
2 bouillon cubes (optional)
3 lemons, juice of
x lemon, zest of
3 tablespoons olive oil
1/2 cup pine nuts
1 cup feta cheese, crumbled
1/2 cup chopped basil leaves
salt and pepper

Steps:

  • If pine nuts are not toasted, toast them on a cookie sheet in a 350F oven for 5-10 minutes or until golden brown.
  • Boil water in a 6-8 quart pot with optional flavor cubes.
  • Add orzo and cook until tender.
  • Drain orzo in colander and rinse with cold water.
  • Toss orzo in a large bowl with the olive oil, lemon juice, and lemon zest.
  • Then toss in the rest of the ingredients.
  • Season with salt and pepper to taste.
  • You can add more lemon juice if you like it really lemony.
  • Chill salad for 3-4 hours before serving.

Nutrition Facts : Calories 294.7, FatContent 12.6, SaturatedFatContent 3.3, CholesterolContent 13.3, SodiumContent 170.2, CarbohydrateContent 37, FiberContent 1.9, SugarContent 2, ProteinContent 9.2

LEMON ORZO WITH PINE NUTS RECIPE - FOOD.COM



Lemon Orzo With Pine Nuts Recipe - Food.com image

Make and share this Lemon Orzo With Pine Nuts recipe from Food.com.

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4 serving(s)

Number Of Ingredients 6

2 1/4 cups orzo pasta
1/2 cup lemon juice
2 tablespoons olive oil
1/2 cup toasted pine nuts
chopped parsley
parmesan cheese

Steps:

  • Cook orzo then combine liquid ingredients with orzo.
  • Sprinkle with pine nuts and parsley and cheese.

Nutrition Facts : Calories 531.5, FatContent 19.7, SaturatedFatContent 2, CholesterolContent 0, SodiumContent 5.5, CarbohydrateContent 75.4, FiberContent 3.8, SugarContent 3, ProteinContent 14.8

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