LEMON GINGER TEA RECIPE RECIPES
LEMON & GINGER TEA RECIPE | BBC GOOD FOOD
Combine lemon with root ginger to make this refreshing lemon and ginger tea that's a great alternative to caffeinated drinks. Sweeten with honey if you like
Provided by Miriam Nice
Categories Afternoon tea, Drink
Total Time 5 minutes
Prep Time 5 minutes
Yield 2
Number Of Ingredients 3
Steps:
- Cut the lemon in half. Squeeze the juice from one half and slice the rest. Divide the lemon juice and slices between 2 mugs, along with the sliced ginger.
- Fill the mugs with boiling water and leave to steep for 3 mins or until cool enough to sip. Sweeten with honey if you like.
Nutrition Facts : Calories 19 calories, FatContent 0.1 grams fat, CarbohydrateContent 4 grams carbohydrates, SugarContent 3 grams sugar, FiberContent 0.5 grams fiber, ProteinContent 0.2 grams protein
LEMON-GINGER TEA RECIPE - NYT COOKING
Provided by Molly O'Neill
Total Time 30 minutes
Yield One quart
Number Of Ingredients 5
Steps:
- Bring the water to a boil in a saucepan. Juice the lemon and add the juice, the squeezed lemon rind and the ginger to the water. Remove from the heat, cover and let steep for 20 minutes. Whisk in the honey. Line a strainer with a thin, wet cloth and strain the tea into a pitcher. Refrigerate until cold. Serve over ice, garnished with lemon and lime slices.
Nutrition Facts : @context http//schema.org, Calories 24, UnsaturatedFatContent 0 grams, CarbohydrateContent 7 grams, FatContent 0 grams, FiberContent 0 grams, ProteinContent 0 grams, SaturatedFatContent 0 grams, SodiumContent 4 milligrams, SugarContent 6 grams
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LEMON GINGER TEA RECIPE - FOOD.COM
I love this tea. It's very refreshing. The "tea" in this case refers to the infusion process used.
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LEMON-GINGER TEA RECIPE - NYT COOKING
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- Bring the water to a boil in a saucepan. Juice the lemon and add the juice, the squeezed lemon rind and the ginger to the water. Remove from the heat, cover and let steep for 20 minutes. Whisk in the honey. Line a strainer with a thin, wet cloth and strain the tea into a pitcher. Refrigerate until cold. Serve over ice, garnished with lemon and lime slices.
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I love this tea. It's very refreshing. The "tea" in this case refers to the infusion process used.
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Reviews 4.0
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GINGER TEA RECIPE | EATINGWELL
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From eatingwell.com
Total Time 20 minutes
Category Healthy Tea Recipes
Calories 2 calories per serving
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Calories 2 calories per serving
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