LEMON GARLIC SHRIMP RECIPES
GARLIC LEMON SHRIMP RECIPE: HOW TO MAKE IT
You'll be amazed that you can make this simple, elegant pasta in mere minutes. Serve with crusty bread to soak up all of the garlic lemon sauce. —Athena Russell, Greenville, South Carolina
Provided by Taste of Home
Categories Dinner
Total Time 20 minutes
Prep Time 15 minutes
Cook Time 5 minutes
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large cast-iron or other heavy skillet, heat oil over medium-high heat; saute shrimp 3 minutes. Add garlic, lemon juice, cumin and salt; cook and stir until shrimp turn pink, 2-3 minutes. Stir in parsley. Serve with pasta.
Nutrition Facts : Calories 163 calories, FatContent 8g fat (1g saturated fat), CholesterolContent 138mg cholesterol, SodiumContent 284mg sodium, CarbohydrateContent 2g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 19g protein. Diabetic Exchanges 3 lean meat
EASY ROASTED LEMON-GARLIC SHRIMP - SKINNYTASTE
One of the quickest and easiest ways to prepare shrimp is to roast them in the oven and simply drizzle with some olive oil, garlic and fresh lemon juice. (Great for shrimp cocktail too!) You can prepare them so many different ways, but lemon - garlic is one of the simplest. Serve it with roasted asparagus, over pasta, or over your favorite salad.
Provided by Gina
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 4
Number Of Ingredients 6
Steps:
- Preheat the oven to 400F. Spray 2 large nonstick baking trays with cooking spray.
- Combine the shrimp, garlic, oil and crushed red pepper together in a bowl and stir to combine.
- Arrange the shrimp on a baking sheet in a single layer.
- Roast 6 to 8 minutes or until the shrimp turns opaque.
- Squeeze lemon over the shrimp and garnish with parsley.
Nutrition Facts : ServingSize 9 to 10 jumbo shrimp, Calories 216 kcal, CarbohydrateContent 3 g, ProteinContent 35 g, FatContent 6 g, SaturatedFatContent 1 g, CholesterolContent 258 mg, SodiumContent 252 mg
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