LEMON GARLIC HUMMUS RECIPE RECIPES

LEMON GARLIC HUMMUS RECIPE | ALLRECIPES

Lemon Garlic Hummus Recipe | Allrecipes image

This is lighter and tastier than the original. Serve with pita wedges.

Provided by PREDESTOGO

Categories Appetizers and Snacks Dips and Spreads Recipes Hummus Recipes

Total Time 15 minutes

Prep Time 15 minutes

Yield 6 servings

Number Of Ingredients 6

Ingredients

2 cups garbanzo beans (chickpeas), rinsed and drained
5 tablespoons fresh lemon juice
¼ cup olive oil, or more to taste
1?½ tablespoons tahini (sesame seed paste)
4 cloves garlic, minced, or more to taste
1 pinch coarse salt

Steps:

Combine garbanzo beans, lemon juice, olive oil, tahini, garlic, and salt in a food processor and pulse several times to mix. Process until hummus is smooth, about 1 minute.

Nutrition Facts : Calories 203.2 calories, CarbohydrateContent 20.6 g, FatContent 11.9 g, FiberContent 4 g, ProteinContent 4.8 g, SaturatedFatContent 1.6 g, SodiumContent 310.8 mg, SugarContent 0.3 g

LEMON-GARLIC HUMMUS RECIPE: HOW TO MAKE IT

Lemon-Garlic Hummus Recipe: How to Make It image

You'll need just five ingredients to blend together this smooth and creamy bean dip. It's delicious and quick to make. —Kris Capener, Ogden, Utah

Provided by Taste of Home

Categories Appetizers

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 1-1/2 cups.

Number Of Ingredients 6

Ingredients

3/4 cup olive oil
2 cups canned garbanzo beans or chickpeas, rinsed and drained
3 tablespoons lemon juice
2 teaspoons minced garlic
1/2 teaspoon salt
Pita bread wedges or assorted fresh vegetables

Steps:

In a food processor, combine the oil, beans, lemon juice, garlic and salt; cover and process until smooth. Transfer to a small bowl. Serve with pita wedges or vegetables.

Nutrition Facts : Calories 324 calories, FatContent 29g fat (3g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 309mg sodium, CarbohydrateContent 14g carbohydrate (2g sugars, FiberContent 3g fiber), ProteinContent 3g protein.

More about "lemon garlic hummus recipe recipes"

GARLICKY LEMONY HUMMUS RECIPE | ALLRECIPES

This is a bold, flavorful hummus with a bit of heat. The lemon juice and zest give a wonderful brightness that my children and grandchildren seem to love. The ingredients are usually available in my pantry, so I can make this at a moment's notice. This, of course, is to my taste, and I like lots of flavor, so a little goes a long way. I hope you enjoy!
From allrecipes.com
Reviews 4.6
Total Time 15 minutes
Category Appetizers and Snacks, Dips and Spreads Recipes, Hummus Recipes
Calories 141.1 calories per serving

With the food processor running, gradually stream reserved liquid from garbanzo beans, olive oil, and sesame oil into the beans mixture; continue to blend until all liquids are integrated with the garbanzo bean mixture into a smooth hummus.

See details

LEMONY HUMMUS RECIPE: HOW TO MAKE IT - TASTE OF HOME

I love the nutty flavor tahini adds to hummus, but it’s high in fat. I modified a traditional recipe, slashing the fat while keeping that tahini kick. —Josephine Piro, Easton, Pennsylvania
From tasteofhome.com
Reviews 4.7
Total Time 15 minutes
Category Appetizers
Cuisine Jewish, Mediterranean
Calories 106 calories per serving

Process garlic in a food processor until minced. Add the chickpeas, lemon juice, water, tahini, cumin, salt and pepper; cover and process until smooth. Transfer to a small bowl. Serve with pita wedges and vegetables.

See details

PICK UP LIMES: CLASSIC GARLIC & LEMON HUMMUS

Hummus is a classic for a reason. This is a go-to hummus recipe. It's a great spread for sandwiches, wraps, and crackers. It's a phenomenal dip for veggies. It can be used as a base for pasta sauces and salad dressings, and it can be dolloped onto nourish bowls. Is there anything it can't do?
From pickuplimes.com
Reviews 5.0
Total Time 05 minutes
Cuisine Mediterranean-inspired

See details

LEMON GARLIC HUMMUS | EVERYDAYDIABETICRECIPES.COM

Lemon Garlic Hummus captures the traditional Mediterranean flavor of regular hummus with the lively flavor addition of fresh lemon and garlic for extra excitement.
From everydaydiabeticrecipes.com
Reviews 5
Category Snacks

See details

LEMON HUMMUS PASTA - FORKS OVER KNIVES

Hummus is a savvy shortcut for creamy-without-the-cream pasta, and lemon zest and fresh oregano add a touch of tanginess. This easy-to-make pasta is tasty chilled, too. Just give it a stir right before serving. Tip: Oil-free hummus brands we like include Oasis Zero Fat Original Hommus, Roots Oil-Free Original Hummus, and Cedar’s Fat & Oil-Free Hummus. You can also make your own using our Oil-Free Hummus recipe.
From forksoverknives.com
Reviews 4.6
Total Time 30 minutes

Season with salt and black pepper. If desired, serve with additional fresh oregano, lemon wedges, and/or olives.

See details

LEMON GARLIC HUMMUS RECIPE - THE SPRUCE EATS

From thespruceeats.com

See details

LEMON GARLIC HUMMUS RECIPE | TASTE OF HOME

2 cups canned garbanzo beans or chickpeas, rinsed and drained. 3 tablespoons lemon juice. 2 teaspoons minced garlic. 1/2 teaspoon salt. Pita bread, cut into wedges. In a food processor, combine the oil, beans, lemon juice, garlic and salt; cover and process until smooth. Transfer to a small bowl. Serve with pita wedges.
From staging2.tasteofhome.com

See details

LEMON-GARLIC HUMMUS & PITA CHIPS | ANDREW WEIL, M.D.

Preheat the oven to 400°F. Stack 2 pita breads and cut in half with a sharp knife. Stack the slices and cut into eighths. Toss the bread in a medium bowl with the oil to lightly coat. (Alternatively, lay the pita triangles on the baking sheet and spray lightly on one side with vegetable cooking spray.)
From drweil.com

See details

HOMEMADE LEMON GARLIC HUMMUS - ALWAYS NOURISHED

Feb 06, 2017 · Homemade Lemon Garlic Hummus is the perfect snack. Serve with veggies, crackers or on toast, this hummus is simple and easy to make and loaded with flavour! Friends, I bring to you a crazy flavourful and tasty Homemade Lemon Garlic Hummus. Because it is pretty much everything my little heart wants in a healthy bean dip.
From nourishedtheblog.com

See details

LEMON GARLIC HUMMUS RECIPE | TASTE OF HOME

Directions. 3/4 cup olive or canola oil. 2 cups canned garbanzo beans or chickpeas, rinsed and drained. 3 tablespoons lemon juice. 2 teaspoons minced garlic. 1/2 teaspoon salt. Pita bread, cut into wedges. In a food processor, combine the oil, beans, lemon juice, garlic and salt; cover and process until smooth. Transfer to a small bowl.
From staging2.tasteofhome.com

See details

HOMEMADE LEMON GARLIC HUMMUS - ALWAYS NOURISHED

Feb 02, 2016 · Homemade Lemon Garlic Hummus is the perfect snack. Serve with veggies, crackers or on toast, this hummus is simple and easy to make and loaded with flavour! Friends, I bring to you a crazy flavourful and tasty Homemade Lemon Garlic Hummus. Because it is pretty much everything my little heart wants in a healthy bean dip.
From nourishedtheblog.com

See details

LEMON GARLIC HUMMUS - ERIN LIVES WHOLE

Jun 24, 2021 · This recipe for lemon garlic hummus is a satisfying and salty snack with an acidic kick, thanks to some freshly squeezed lemon juice. It’s the perfect dish to serve alongside some cut-up veggies at parties or when you are just craving a hearty dip.
From erinliveswhole.com

See details

LEMON AND GARLIC HUMMUS | SNACK RECIPES | GOODTOKNOW

Jul 02, 2019 · This quick and easy hummus recipe will have you whipping up this tasty dip in no time! Hummus is always a delicious and easy way to serve appetisers or snacks at a party or for when you’re feeling peckish. To make this tasty dip, you only need six ingredients – chickpeas, lemon juice, garlic, tahini, olive oil, plus salt and cayenne pepper.
From goodto.com

See details

HOW TO MAKE EASY LEMON AND GARLIC HUMMUS RECIPE

Apr 26, 2017 · Instructions. Use a food processor or blender to blend the chickpeas and about 1/2 of the liquid from the can. Add the tahini, juice of one lemon, minced garlic, cumin, and salt to the chickpeas and blend. Pour olive oil to make it creamy and smooth. Add some of the liquid from he chickpeas if needed.
From kenarry.com

See details

HUMMUS RECIPE | INA GARTEN | FOOD NETWORK

Deselect All. 4 garlic cloves. 2 cups canned chickpeas, drained, liquid reserved. 1 1/2 teaspoons kosher salt. 1/3 cup tahini (sesame paste) 6 tablespoons freshly squeezed lemon juice (2 lemons)
From foodnetwork.com

See details

BEST HUMMUS RECIPE - LOVE AND LEMONS

Garlic. I use one fresh garlic clove in my basic recipe, but you could also swap in 2 roasted garlic cloves for a caramelized taste. Water. I start with 5 tablespoons and add more, as needed, to give it a delectable light, fluffy texture! Sea salt. I use 1/2 teaspoon to heighten the bright, nutty flavors in this homemade hummus recipe.
From loveandlemons.com

See details

THE 15 BEST HUMMUS RECIPES

Jul 09, 2020 · Carrot Hummus. The Spruce / Laurel Randolph. Roasted carrots and garlic are combined with the usual hummus ingredients for a vibrant, creamy carrot hummus dip. Roasting the veggies adds a light sweetness and lots of nutrition. 10 of 15.
From thespruceeats.com

See details

LEMON GARLIC HUMMUS - EMILY BITES

Jul 25, 2019 · I love lemony hummus, so this lemon garlic hummus with basil is right up my alley. I think you’ll love it too! To lighten up this hummus recipe, I used Greek yogurt rather than the traditional tahini (sesame paste). It gives this hummus a nice, creamy texture that works perfectly as a dip for veggies or as a sandwich spread.
From emilybites.com

See details

10 BEST HUMMUS WITHOUT GARLIC RECIPES | YUMMLY

Jan 09, 2022 · Hummus Without Garlic – Perfect Every Time Mighty Good Eats. lemon, Tahini, chickpeas, paprika, salt, cumin powder, olive oil and 1 more. Yummly Original.
From yummly.com

See details

HOMEMADE ORGANIC HUMMUS RECIPE - MOUNTAIN ROSE HERBS

Oct 28, 2020 · Add lemon juice, garlic, salt, cumin, and a splash of water to a food processor. Blend for 10 seconds. Add tahini to the food processor, blend for another 30 seconds while slowly pouring in half of the remaining water. Add chickpeas to food processor. Blend for another minute while pouring in the rest of the water.
From blog.mountainroseherbs.com

See details