LEMON GARLIC ALFREDO SAUCE RECIPES

Name: Lemon Garlic Alfredo Sauce
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 serving(s)
Ingredients: zest from 1 fresh lemon; 2 lemons, juice of, fresh; 1/4 cup butter; 2 cups heavy cream; 2 garlic cloves, minced; 1 cup parmesan cheese, freshly grated; 1/2 cup romano cheese, freshly grated; 1 teaspoon ground black pepper; salt

LEMON GARLIC ALFREDO SAUCE RECIPE - FOOD.COM

Lemon Garlic Alfredo Sauce Recipe - Food.com image

To ensure perfect Alfredo make sure you use freshly grated cheeses. The canned stuff may seize and ruin the dish. Also, when adding cheese to any sauce (or soup) you need to make sure the temperature of the sauce is not higher then 180 degrees. When adding cheeses at temperatures over 180 degrees the cheese will actually go through a separation process rather than a melting process (cheeses like to melt slowly at lower temps) and results in a less than smooth end product. Serve over your favorite pasta.

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 2 serving(s)

Number Of Ingredients 9

Ingredients

zest from 1 fresh lemon
2 lemons, juice of, fresh
1/4 cup butter
2 cups heavy cream
2 garlic cloves, minced
1 cup parmesan cheese, freshly grated
1/2 cup romano cheese, freshly grated
1 teaspoon ground black pepper
salt

Steps:

Zest a lemon using a zester or a fine grater; set aside.
Juice two lemons with a citrus reamer or juicer; set aside.
In a medium sauce pan, melt butter and add the garlic with cream and boil until the cream is reduced by half.
Add fresh lemon juice and lemon zest.
Stir in parmesan and Romano cheese for 1-2 minutes; remove from heat.
Sprinkle with black pepper and salt to taste.

Nutrition Facts : Calories 1477.8, FatContent 140.8, SaturatedFatContent 87.8, CholesterolContent 490.1, SodiumContent 1740.4, CarbohydrateContent 15.8, FiberContent 0.5, SugarContent 2.4, ProteinContent 42.9

LEMON GARLIC CHICKEN ALFREDO RECIPE - FOOD.COM

Lemon Garlic Chicken Alfredo Recipe - Food.com image

My family loves this. It's very rich tasting without all of the extra fat and calories found in normal alfredo sauce.

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 3 cups, 4 serving(s)

Number Of Ingredients 12

Ingredients

2 tablespoons flour
2 tablespoons light butter
1 cup 1% low-fat milk
2 garlic cloves, pressed
1/2 cup parmesan cheese
1 teaspoon lemon pepper
1/4 teaspoon salt
1/2 teaspoon basil
1 pinch cayenne pepper
1/2 teaspoon cooking sherry
1 cup cooked chicken
1 tablespoon lemon juice

Steps:

Saute garlic and butter. Whisk in flour and milk. Slowly add remaining ingredients.
Serve over cooked angel hair or pasta of choice. May add steamed vegetables if desired.

Nutrition Facts : Calories 194.2, FatContent 10.5, SaturatedFatContent 5.7, CholesterolContent 48, SodiumContent 422.7, CarbohydrateContent 7.5, FiberContent 0.2, SugarContent 3.4, ProteinContent 16.4

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