LEMON CUPS WITH STRAWS RECIPES

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ENGLISH LEMON SHORTBREAD STRIPS RECIPE | LAND O’LAKES



English Lemon Shortbread Strips Recipe | Land O’Lakes image

Lemon is a flavorful complement to this traditional buttery lemon shortbread recipe that is remarkably easy to make.

Provided by Land O'Lakes

Categories     Shortbread    Cookie    Lemon    Sweet    Baking    Fruit    Dessert    Bar    Dessert

Total Time 0 minutes

Prep Time 30 minutes

Yield 60 cookies

Number Of Ingredients 13

Shortbread
2 cups Land O Lakes® Butter softened
1 cup sugar
1/2 teaspoon salt
1/4 cup lemon juice
4 teaspoons freshly grated lemon zest
4 1/2 cups all-purpose flour
Glaze
1 cup powdered sugar
2 tablespoons Land O Lakes® Butter softened
2 tablespoons lemon juice
Garnish
1 tablespoon freshly grated lemon zest

Steps:

  • Heat oven to 350°F. Lightly grease 15x10x1-inch baking pan; set aside.
  • Combine butter, sugar and salt in bowl. Beat at medium speed, scraping bowl often, until creamy. Add 1/4 cup lemon juice and 4 teaspoons lemon zest; continue beating until well mixed. Add flour; beat at low speed until well mixed.
  • Press dough evenly into prepared pan. Bake 30-35 minutes or until light golden brown. Cool completely.
  • Combine all glaze ingredients in bowl; beat with whisk until smooth.
  • Spread thin layer of glaze over cooled shortbread; sprinkle with 1 tablespoon lemon zest, if desired. Let stand 30 minutes to set.
  • Cut into 2 1/2x1-inch strips.

Nutrition Facts : Calories 110 calories, FatContent 7 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 15 milligrams, SodiumContent 75 milligrams, CarbohydrateContent 13 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 1 grams

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ENGLISH LEMON SHORTBREAD STRIPS RECIPE | LAND O’LAKES
Get Ingredients. How to make. STEP 1. Heat oven to 350°F. Lightly grease 15x10x1-inch baking pan; set aside. STEP 2. Combine butter, sugar and salt in bowl. Beat at medium speed, scraping bowl often, until creamy. Add 1/4 cup lemon juice and 4 teaspoons lemon zest; continue beating until well mixed.
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