LEMON CHOCOLATE CHIPS RECIPES

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LEMON WHITE CHOCOLATE CHIP COOKIES RECIPE - FOOD.COM



Lemon White Chocolate Chip Cookies Recipe - Food.com image

Make and share this Lemon White Chocolate Chip Cookies recipe from Food.com.

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 24 cookies, 24 serving(s)

Number Of Ingredients 8

1/2 cup butter, softened
3/4 cup white sugar
1 egg
2 teaspoons lemon extract
1 1/4 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup white chocolate chips

Steps:

  • Preheat oven to 375 degrees.
  • Cream the butter and sugar together until light and fluffy. Add the egg and lemon extract stir until blended.
  • In a seperate bowl combine the flour, baking soda and salt together.
  • Add flour mixture to the butter mixture and stir until completely blended.
  • Stir in the white chocolate chips and drop by spoonfuls onto a cookie sheet.
  • Bake for 8-10 minutes or until lightly browned. Cool on a cookie sheet for a few minutes then transfer to a wire rack.

Nutrition Facts : Calories 123.8, FatContent 6.4, SaturatedFatContent 3.9, CholesterolContent 19.4, SodiumContent 118, CarbohydrateContent 15.4, FiberContent 0.2, SugarContent 10.4, ProteinContent 1.4

CHOCOLATE CHIP LEMON MUFFINS RECIPE - FOOD.COM



Chocolate Chip Lemon Muffins Recipe - Food.com image

Make and share this Chocolate Chip Lemon Muffins recipe from Food.com.

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 12 muffins

Number Of Ingredients 9

2 cups all-purpose flour
1 1/4 cups granulated sugar, divided
2 teaspoons baking powder
2 eggs
3/4 cup milk
1/2 cup butter, melted
2 teaspoons grated lemon zest
1/4 cup fresh lemon juice
1/2 cup semi-sweet chocolate chips

Steps:

  • Preheat oven to 375*. Grease muffin pan or line with paper liners.
  • In a medium bowl, combine flour, 1 cup of the sugar and baking powder.
  • In a large bowl, whisk together eggs, milk, butter, lemon zest and lemon juice. Stir in flour mixture, mixing just until combined. Fold in the chocolate chips. Do not overmix.
  • Scoop batter into prepared muffin cups. Sprinkle remaining sugar evenly over tops.
  • Bake in preheated oven for 20 to 24 minutes or until puffed, light golden and a skewer inserted into center comes out clean. Let cool in pan on rack for 5 minutes. Remove from pan and let cool completely on rack.

Nutrition Facts : Calories 281.6, FatContent 11.4, SaturatedFatContent 6.7, CholesterolContent 57.7, SodiumContent 135.4, CarbohydrateContent 42.6, FiberContent 1, SugarContent 24.9, ProteinContent 4.1

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LEMON WHITE CHOCOLATE CHIP COOKIES RECIPE - FOOD.COM
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