LEMON CHEESE PIE (NO BAKE) RECIPES

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NO-BAKE LEMON PIE RECIPE | ALLRECIPES



No-Bake Lemon Pie Recipe | Allrecipes image

Easy lemon pie that's oh-so simple. Serve with a dollop of whipped cream on top, or with a small spoonful of cherry pie filling.

Provided by Sheila Motley Stokley

Categories     Desserts    Pies    No-Bake Pie Recipes

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Yield 1 8-inch pie

Number Of Ingredients 5

1 (8 ounce) package cream cheese
1 (14 ounce) can sweetened condensed milk
½ cup lemon juice
1 teaspoon vanilla extract
1 (8 inch) prepared graham cracker crust

Steps:

  • Place cream cheese in a microwave-safe bowl; microwave at 50% power for 45 seconds.
  • Blend sweetened condensed milk, lemon juice, and vanilla extract together in a bowl until smooth. Add softened cream cheese and blend until smooth.
  • Pour filling into graham cracker crust. Refrigerate until filling sets, about 1 hour.

Nutrition Facts : Calories 365.6 calories, CarbohydrateContent 42.7 g, CholesterolContent 47.5 mg, FatContent 19.3 g, FiberContent 0.4 g, ProteinContent 6.9 g, SaturatedFatContent 9.9 g, SodiumContent 266.9 mg, SugarContent 35.3 g

NO-BAKE LEMON PIE | ALLRECIPES



No-Bake Lemon Pie | Allrecipes image

This is easy to mix and serve, a no-bake lemon pie... it's great for a last-minute dessert idea!

Provided by babygirlnicole

Categories     Desserts    Pies    No-Bake Pie Recipes    Pudding Pie Recipes

Total Time 3 hours 15 minutes

Prep Time 15 minutes

Yield 1 9-inch pie

Number Of Ingredients 5

1 (8 ounce) package cream cheese, softened
1 cup milk
1 (3.4 ounce) package instant lemon pudding mix
2 cups frozen whipped topping, thawed and divided
1 (9 inch) prepared graham cracker crust

Steps:

  • Mix cream cheese, milk, and pudding mix together in a bowl until smooth. Slowly fold in 1 cup whipped topping. Pour mixture into the graham cracker pie crust. Add remaining whipped topping to the top. Refrigerate for 3 hours before serving.

Nutrition Facts : Calories 356.7 calories, CarbohydrateContent 36.2 g, CholesterolContent 33.2 mg, FatContent 22.1 g, FiberContent 0.5 g, ProteinContent 4.4 g, SaturatedFatContent 12 g, SodiumContent 434.6 mg, SugarContent 16 g

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