LEG OF LAMB MARINADE GREEK RECIPES

Name: Leg of Lamb-Boneless-Greek Style
Prep time: 3 h
Cook time: 55 min
Total time: 3 h 55 min
Yield: 6-8 serving(s)
Ingredients: 1 (5 lb) boneless leg of lamb; 1/2 cup fresh lemon juice; 2 tablespoons fresh lemon juice, reserved; 1/2 cup olive oil; 1/4 cup dried oregano; 8 garlic cloves, crushed; 1 tablespoon salt; 2 teaspoons black pepper

LEG OF LAMB-BONELESS-GREEK STYLE RECIPE - FOOD.COM

Leg of Lamb-Boneless-Greek Style Recipe - Food.com image

Make and share this Leg of Lamb-Boneless-Greek Style recipe from Food.com.

Total Time 3 hours 55 minutes

Prep Time 3 hours

Cook Time 55 minutes

Yield 6-8 serving(s)

Number Of Ingredients 8

Ingredients

1 (5 lb) boneless leg of lamb
1/2 cup fresh lemon juice
2 tablespoons fresh lemon juice, reserved
1/2 cup olive oil
1/4 cup dried oregano
8 garlic cloves, crushed
1 tablespoon salt
2 teaspoons black pepper

Steps:

In a large bowl combine the 1/2 cup lemon juice, olive oil, oregano, garlic, salt and pepper.
Whisk well.
Place lamb in a shallow baking dish and cover with marinade, turning to coat.
Marinate for 3 hours or overnight, turning a few times.
Preheat oven to 450 degrees.
Remove lamb and place on a roasting rack over a baking dish.
Cook for 15 minutes, reduce heat to 350 degrees and continue cooking for another 40 minutes.
Test for desired doneness.
Remove lamb from oven, sprinkle reserved lemon juice over cooked meat, wrap in foil and let stand for 10 to 15 minutes.

Nutrition Facts : Calories 1043.7, FatContent 82.7, SaturatedFatContent 30.6, CholesterolContent 260.8, SodiumContent 1376, CarbohydrateContent 4, FiberContent 0.6, SugarContent 0.7, ProteinContent 68.2

GREEK-STYLE LEG OF LAMB RECIPE - MELISSA RUBEL JACOBSON ...

Greek-Style Leg of Lamb Recipe - Melissa Rubel Jacobson ... image

Plus: F&W's Grilling Guide More Greek Recipes

Provided by Melissa Rubel Jacobson

Total Time 6 hours 15 minutes

Yield 4

Number Of Ingredients 9

Ingredients

1/4 cup extra-virgin olive oil
1/2 onion, coarsely chopped
1 garlic clove
2 dill sprigs
2 tablespoons fresh lemon juice
1 teaspoon finely grated lemon zest
1/2 teaspoon dried oregano
2 pounds boneless leg of lamb, in one piece
Salt and freshly ground pepper

Steps:

In a blender, puree the oil, onion, garlic, dill, lemon juice, zest and oregano. In a baking dish, pour the marinade over the lamb and turn to coat. Refrigerate for at least 4 hours. Remove from the refrigerator 1 hour before cooking. Light a grill. Scrape off the marinade and season the lamb with salt and pepper. Grill over moderate heat for 28 minutes, turning once, until medium-rare. Transfer to a surface and let rest for 10 minutes. Slice the lamb against the grain and serve.

More about "leg of lamb marinade greek recipes"

GREEK GRILLED LEG OF LAMB: GYROS RECIPE | FOOD NETWORK

From foodnetwork.com
Reviews 5
Total Time 1 hours 52 minutes
Cuisine european

In a medium bowl combine all the ingredients and chill for at least 1 hour to allow the flavors to marry.

See details

GRILLED MARINATED LEG OF LAMB RECIPE RECIPE | EPICURIOUS

The uniform thickness of a butterflied boneless leg of lamb makes it extremely simple to cook and serve. Get the recipe.
From epicurious.com
Reviews 3.9
Total Time 10 hr

Transfer lamb to a cutting board and remove skewers. Let lamb stand, loosely covered with foil, 20 minutes. (Internal temperature will rise to 135°F while meat stands.) Cut across the grain into slices.

See details

MARINATED LEG OF LAMB | MARTHA STEWART

From marthastewart.com
Reviews 3.2
Category Lamb Recipes

Cook over the prepared coals until the meat is the desired temperature, 145 degrees for medium-rare, 160 degrees for medium, about 2 hours.

See details

DELICIOUS SIMPLE MARINADE FOR ROAST LEG OF LAMB RECIPE ...

This was a recipe that I originally got from allrecipes.com and have since modified. It is very simple and quick to make, but it yields one of the most delicious tasting roasts I've ever had. Be prepared for people to ask for seconds!
From food.com
Total Time 15 minutes
Calories 273.8 per serving

Enjoy!

See details

GREEK STYLE ROAST LAMB | AUSTRALIAN LAMB - RECIPES ...

From australianlamb.com.au
Cuisine Greek
Calories per serving

See details

GREEK MARINATED ROTISSERIE LEG OF LAMB RECIPE

Jun 20, 2019 · Gather the ingredients. Place lamb leg into a large resealable plastic bag. Make the marinade by combining in a medium bowl 3 tablespoons lemon juice, lemon zest, 1/4 cup olive oil, garlic, 1/4 cup fresh oregano, 1 teaspoon fresh thyme, onion powder, and 1 teaspoon black pepper and mix well.
From thespruceeats.com

See details

GREEK LAMB MARINADE RECIPE - THE SPRUCE EATS

Oct 21, 2004 · The Mediterranean combination of lemon, olive oil, garlic, oregano, and thyme complements any cut of lamb beautifully, from chops to leg of lamb to lamb kebabs; you may need to adjust the quantity of marinade depending on the size of the meat. Let the meat marinate for several hours so the flavors can infuse.
From thespruceeats.com

See details

GREEK STYLE MARINADE FOR LAMB LEG ROAST - ZIGGYS

Ingredients. 1 leg of lamb. 6 cloves of garlic, half slivered and half chopped. 2 tablespoons fresh rosemary, chopped. 2 tablespoons fresh thyme, chopped. 2 teaspoons dried oregano. 1 lemon, zest and juice. 1/3 cup olive oil. 1 tablespoon Dijon mustard.
From ziggystasmania.com.au

See details

GREEK ROAST LEG OF LAMB - DIMITRAS DISHES

Mar 29, 2021 · Use a sharp knife to cut slits into the leg of lamb. Stick the garlic slivers into the slits. Place the lamb in a large roasting pan. Combine the lemon juice and olive oil together and pour it all over the lamb. Season the lamb on both sides with salt, pepper, and oregano. Add the rosemarry sprigs and the onions to the pan. Pour the water into the pan.
From dimitrasdishes.com

See details

GREEK BUTTERFLIED LAMB LEG | RECIPETIN EATS

Jan 22, 2021 · Mix marinade ingredients in a large ziplock bag. Add lamb, massage bag well to get the marinade into all the meat cracks and crevices. Seal bag and marinate for 24 hours (3 hours minimum). Remove lamb from the fridge 1 hour prior to cooking (to take fridge chill out for more even cooking).
From recipetineats.com

See details

GREEK SLOW ROASTED LEG OF LAMB | RECIPETIN EATS

Mar 23, 2016 · Cut around 6 cloves into slivers and stuff them into the incisions. Sprinkle the lamb generously all over with salt, pepper, paprika and garlic powder. Drizzle with olive oil and rub all over the lamb. Place the lamb in a roasting pan and roast for 30 minutes or until it has a nice brown crust. Remove from the oven.
From recipetineats.com

See details

GREEK STYLE MARINADE FOR LAMB LEG ROAST - ZIGGYS

Pierce the leg of lamb with a knife and insert the slivers of garlic all around the surface. In a small bowl, mix together the remaining ingredients. Pour over the marinade and leave overnight. Remove from the refrigerator an hour before cooking. Preheat the oven to about 220 degrees and cook the lamb for 20 minutes, then reduce the oven to 180 ...
From ziggystasmania.com.au

See details

LAMB MARINATED WITH GREEK YOGURT - ALBERTA MILK

In a large bowl, mix together all the ingredient, except the lamb. Add lamb to yogurt mixture, and “massage” the meat with the mixture, including all the crevasses. Wrap the lamb with plastic wrap, and refrigerate for at least 6 hours or overnight. Remove from fridge, wipe off excess marinade.
From albertamilk.com

See details

MARINATED LEG OF LAMB ROAST IN SPICED YOGURT | EAT THE HEAT

Apr 16, 2020 · The marinade makes the meat on our Yogurt Marinated Roast Leg of Lamb. Bold and flavor forward. This marinade is a mix of cultures of the Mediterranean region. The Greek yogurt tenderizes and also removes any gamey lamb taste. Likewise, balsamic vinegar tenderizes while adding a sweet tangy note. A splash of Citrus, from the Lemon imparts ...
From eat-the-heat.com

See details

AUTHENTIC GREEK LAMB RECIPE - HOW TO MAKE LAMB ROAST AT ...

Greek lamb roasted using traditional herbs and spices as a marinade – yum! Simple to prepare and cook, Greek lamb is a great dish to make, especially when cooking for a crowd. The scent of roasting lamb combined with garlic, rosemary, and lemon is one of life’s great pleasures.
From compassandfork.com

See details

MARINATED GREEK LAMB SKEWERS RECIPE | WOOLWORTHS

Step 1. Zest 2 lemons and combine with 2 tbs oil, oregano, garlic and 1 tsp ground pepper. Cut lamb into 2-3cm pieces and thread onto 8 skewers. Place in an ovenproof dish and spread over marinade, turning to coat. Cover with plastic wrap and refrigerate for at least 2 hours or overnight. Step 2.
From woolworths.com.au

See details

THE BEST LAMB MARINADES FOR THE BBQ - RECIPES

Add marinade to lamb in a zip-lock bag and allow to marinade in the fridge for at least 1 hour, and ideally overnight. Lemon And Oregano Marinade. Mix the juice of 1 large lemon with 1.5 teaspoons of salt and pepper, 1/2 tablespoon of dried oregano and 2-3 crushed garlic cloves. Greek Marinade
From recipes.co.nz

See details

GREEK STYLE LAMB CHOP RECIPES - ALL INFORMATION ABOUT ...

Marinated Greek Lamb Chops with Roast Potatoes (Paidakia ... great www.mygreekdish.com. Instructions. To prepare this Greek lamb chops recipe (paidakia) start by preparing the marinade. In a shallow glass baking dish add all the marinade ingredients and blend. Add the lamb chops (paidakia) and rub the meat with the marinade.
From therecipes.info

See details

STUFFED GREEK LEG OF LAMB RECIPE - RECIPES100.COM

Stuffed greek leg of lamb recipes. Recipes for Stuffed greek leg of lamb that you will be love it. Choose from hundreds of Stuffed greek leg of lamb recipes, which are easy to cook the food. Prepare the ingredients and start to cook Stuffed greek leg of lamb. We wish you a good taste!
From recipes100.com

See details

LEG OF LAMB MARINADE | BBQ BUTTERFLIED LEG OF LAMB RECIPE ...

Apr 28, 2017 · Leg of Lamb Marinade for Butterflied Leg of Lamb (perfect for BBQ or Grill) A good leg of lamb marinade makes all the difference to elevating a gorgeous cut of butterflied leg of lamb from great to the sublime (or at least I think so…) This humble marinade is paired perfectly with a butterflied leg of lamb opposed to a whole leg of lamb that you might cook in the oven.
From theocooks.com

See details