LEFTOVER TURKEY PIZZA RECIPES

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THANKSGIVING LEFTOVER PIZZA RECIPE | ALLRECIPES



Thanksgiving Leftover Pizza Recipe | Allrecipes image

Using gravy as a sauce, this pizza is a one-stop shop for using all T-day leftovers. There are any number of topping combinations you can make depending on what your favorite leftovers are (stuffing, veggies, sweet potato casserole, etc., can also be used). Leftover cranberry sauce or spinach dip make a great dip for the crust as well!

Provided by coldstar37

Categories     Main Dishes    Pizza Recipes

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 6 servings

Number Of Ingredients 11

1 pound pizza dough
2 tablespoons olive oil, divided
1?½ cups sliced fresh mushrooms
2 teaspoons minced garlic
1?½ cups turkey gravy
2 cups chopped cooked turkey
1?½ cups mashed potatoes
2 cups shredded mozzarella cheese
¼ cup chopped fresh parsley
½ teaspoon garlic powder
¼ teaspoon garlic salt

Steps:

  • Preheat oven to 450 degrees F (230 degrees C). Grease or flour a pizza pan.
  • Roll dough onto the prepared pizza pan.
  • Heat 1 1/2 tablespoons olive oil in a skillet over medium-low heat; cook and stir mushrooms and garlic until mushrooms are tender, 5 to 10 minutes.
  • Spread gravy over pizza dough; top with mushroom mixture, turkey, and spoonfuls of mashed potatoes. Sprinkle mozzarella cheese and parsley over pizza.
  • Whisk remaining 1/2 tablespoon olive oil with garlic powder and garlic salt; brush over pizza crust.
  • Bake in the preheated oven until dough is cooked and cheese is melted, 12 to 15 minutes. Cool slightly before serving, 3 to 5 minutes.

Nutrition Facts : Calories 511.8 calories, CarbohydrateContent 51 g, CholesterolContent 60.6 mg, FatContent 18.2 g, FiberContent 2.1 g, ProteinContent 32.5 g, SaturatedFatContent 5.3 g, SodiumContent 1305.3 mg, SugarContent 5.7 g

TURKEY DINNER PIZZA RECIPE - PILLSBURY.COM



Turkey Dinner Pizza Recipe - Pillsbury.com image

Last night's leftover turkey tops a tasty pizza ready in just 30 minutes.

Provided by Pillsbury Kitchens

Total Time 30 minutes

Prep Time 5 minutes

Yield 8

Number Of Ingredients 6

1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust
3/4 cup jellied cranberry sauce (from 16-oz can)
2 cups prepared stuffing
1 cup shredded cooked turkey
1/2 cup turkey gravy
1 cup shredded Cheddar cheese (4 oz)

Steps:

  • Heat oven to 425°F. Spray 15x10x1-inch pan with cooking spray. Unroll dough in pan. Starting at center, press out dough to edges of pan. Bake 7 to 9 minutes or until light golden brown.
  • Spread cranberry sauce over partially baked crust. Evenly top with stuffing and turkey. Drizzle gravy over pizza; top with cheese.
  • Bake 6 to 10 minutes longer or until edges of crust are golden brown and cheese is melted.

Nutrition Facts : Calories 350 , CarbohydrateContent 45 g, CholesterolContent 35 mg, FatContent 1 , FiberContent 1 g, ProteinContent 14 g, SaturatedFatContent 5 g, ServingSize 1 Serving, SodiumContent 760 mg, SugarContent 13 g, TransFatContent 0 g

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