LEFTOVER PORK LOIN ROAST RECIPE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

28 BEST LEFTOVER PORK RECIPES – THE KITCHEN COMMUNITY



28 Best Leftover Pork Recipes – The Kitchen Community image

Maybe you're asking yourself right now, "what to do with leftover pork loin?" or "What to do with leftover pork tenderloin?" Often, when we cook large cuts of pork, we find ourselves asking those kinds of questions. Thankfully, there's an entire universe of delicious leftover pork recipes for dishes like leftover pork loin, leftover tenderloin,

Provided by Cassie Marshall

PERFECT PORK LOIN ROAST RECIPE & LEFTOVERS USES - BRIT ...



Perfect Pork Loin Roast Recipe & Leftovers Uses - Brit ... image

Cook once; feast all week.

Provided by Paige Johnson

Prep Time 20 minutes

Cook Time 1 hours

Number Of Ingredients 7

pork
apples
butternut squash
slow cooker
garlic
ginger
gravy

Steps:

Nutrition Facts : Calories 200-600

More about "leftover pork loin roast recipe recipes"

SUNDAY PORK ROAST RECIPE: HOW TO MAKE IT
Mom would prepare pork roast for our family, friends and customers at the three restaurants she and Dad owned. The herb rub and vegetables give it a remarkable flavor. It's one of my favorite pork roast recipes. —Sandi Pichon, Memphis, Tennessee
From tasteofhome.com
Reviews 4.5
Total Time 02 hours 05 minutes
Category Dinner
Calories 174 calories per serving
  • Preheat oven to 325°. Place vegetables on bottom of a shallow roasting pan. Mix 2 tablespoons flour, bay leaf, thyme, and 1 teaspoon each salt and pepper; rub over roast. Place roast on top of vegetables, fat side up. Add 2 cups water to pan., Roast, uncovered, 1-1/2 hours. Sprinkle brown sugar over roast. Roast 15-20 minutes longer or until a thermometer reads 140°. (Temperature of roast will continue to rise another 5-10° upon standing.), Remove roast to a platter. Tent with foil; let stand 15 minutes before slicing., Strain drippings from roasting pan into a measuring cup; skim fat. Add enough water to the drippings to measure 1-1/2 cups., In a small saucepan over medium heat, whisk remaining flour and 1/3 cup water until smooth. Gradually whisk in drippings mixture and remaining salt and pepper. Bring to a boil over medium-high heat, stirring constantly; cook and stir 2 minutes or until thickened. Serve roast with gravy.
    Freeze option: Freeze cooled sliced pork and gravy in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a covered saucepan, gently stirring and adding a little broth or water if necessary.
See details


PORK LOIN RECIPES | BBC GOOD FOOD
Try soft tenderloin, or a rolled joint with crackling.
From bbcgoodfood.com
See details


SUNDAY PORK ROAST RECIPE: HOW TO MAKE IT
Mom would prepare pork roast for our family, friends and customers at the three restaurants she and Dad owned. The herb rub and vegetables give it a remarkable flavor. It's one of my favorite pork roast recipes. —Sandi Pichon, Memphis, Tennessee
From tasteofhome.com
Reviews 4.5
Total Time 02 hours 05 minutes
Category Dinner
Calories 174 calories per serving
  • Preheat oven to 325°. Place vegetables on bottom of a shallow roasting pan. Mix 2 tablespoons flour, bay leaf, thyme, and 1 teaspoon each salt and pepper; rub over roast. Place roast on top of vegetables, fat side up. Add 2 cups water to pan., Roast, uncovered, 1-1/2 hours. Sprinkle brown sugar over roast. Roast 15-20 minutes longer or until a thermometer reads 140°. (Temperature of roast will continue to rise another 5-10° upon standing.), Remove roast to a platter. Tent with foil; let stand 15 minutes before slicing., Strain drippings from roasting pan into a measuring cup; skim fat. Add enough water to the drippings to measure 1-1/2 cups., In a small saucepan over medium heat, whisk remaining flour and 1/3 cup water until smooth. Gradually whisk in drippings mixture and remaining salt and pepper. Bring to a boil over medium-high heat, stirring constantly; cook and stir 2 minutes or until thickened. Serve roast with gravy.
    Freeze option: Freeze cooled sliced pork and gravy in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a covered saucepan, gently stirring and adding a little broth or water if necessary.
See details


PORK LOIN RECIPES | BBC GOOD FOOD
Try soft tenderloin, or a rolled joint with crackling.
From bbcgoodfood.com
See details


RECIPES FOR LEFTOVER PORK LOIN ROAST - DELISHABLY
Pork Loin Recipe. For the initial pork loin recipe, I made a wet rub with prepared mustard, salt, brown sugar, cayenne, black pepper, onion powder, garlic powder, cinnamon, and just a little bit of ground cloves. I packed the paste all over the loin, wrapped it up tightly, and …
From delishably.com
See details


CASSEROLE RECIPES WITH LEFTOVER PORK ROAST
Leftover Pork Casserole With Mashed Potatoes Recipe. Just Now Add broth and water, stirring until thickened and bubbly. Add the diced pork and vegetables and heat through. Pour the pork mixture into a lightly greased 1 1/2-quart casserole dish. Spoon prepared …
From share-recipes.net
See details


QUICK SAVORY CRANBERRY GLAZED PORK LOIN ROAST RECIPE ...
Leftover pork sandwiches are calling my name..... *smile* UPDATE: Just used the last of the leftovers (it was a big roast for two people)for open faced sandwiches. Used a packet of pork gravy mix, but I stirred in about two tablespoons of the leftover …
From allrecipes.com
See details


LEFTOVER PORK ROAST HASH RECIPE - RECIPELAND.COM
A classic old fashioned great American hash inspired by Julia Child's The Way to Cook. This is a great way to use leftover pork roast and the accompanying leftover vegetables. The key is to create a lovely tasty crust.
From recipeland.com
See details


14 VERSATILE RECIPES TO USE LEFTOVER ROAST PORK
Aug 12, 2021 · A roast pork loin is a wonderful dinner but can often leave you with lots of leftovers. Instead of reheating and eating the same meal, incorporate the leftover pork roast into an interesting entrée, many of which are a complete dinner in themselves.
From thespruceeats.com
See details


JUICY PORK LOIN ROAST WITH VEGGIES | EASY WEEKNIGHT RECIPES
Oct 13, 2021 · Leftover pork roast should be stored in airtight containers in the refrigerator. Use it within 3 days. To reheat, place leftovers in a baking dish with any pan juices, and heat in a 325°F oven until the pork reaches 145°F internally.
From easyweeknightrecipes.com
See details


MAPLE BAKED PORK LOIN ROAST RECIPE | ALLRECIPES
This is one of best roast pork loins I think I've ever had. It has a nice, tangy flavor and you can't really distinguish the maple flavor, but make no mistake, it's very flavorful! It's a quick, easy recipe and it makes for a very impressive meal. The end result is a very juicy pork loin …
From allrecipes.com
See details


LEFTOVER PORK ROAST WITH SAUERKRAUT RECIPES | SPARKRECIPES
Top leftover pork roast with sauerkraut recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. ... Herb-Crusted Pork Loin Roast. Simple, but flavorful, this dish is an impressive meal any time of year. ... Slow Cooker Cabbage with Apples and Pork Roast. This recipe …
From recipes.sparkpeople.com
See details


ULTIMATE GARLIC PORK LOIN ROAST RECIPE [VIDEO] - DINNER ...
Dec 06, 2017 · I made this for Christmas Day. I followed the recipe, but added a little more garlic. I bought a 6 lb pork loin roast for 6 guests and I had no leftover. Everyone raved about how good it was. Definitely will be making it again. My husband said it was the best pork roast …
From dinnerthendessert.com
See details


THE BEST PORK LOIN ROAST RECIPE - CAFE DELITES
Dec 26, 2020 · Slow cooking pork loin in a crock pot at a low temperature is perfect and isn’t going to dry out or ruin your pork. 2 pounds (1 kg): 3 1/2 hours on low 3-5 pounds (1 1/2 – 2 1/2 kg): 4-5 hours on low 6 pounds (3kg): 6 hours on low. Oven roast pork loin covered for the first half hour which results in steaming/braising the meat. Then roast …
From cafedelites.com
See details


THE BEST PORK LOIN ROAST RECIPE - CAFE DELITES
Dec 26, 2020 · Slow cooking pork loin in a crock pot at a low temperature is perfect and isn’t going to dry out or ruin your pork. 2 pounds (1 kg): 3 1/2 hours on low 3-5 pounds (1 1/2 – 2 1/2 kg): 4-5 hours on low 6 pounds (3kg): 6 hours on low. Oven roast pork loin covered for the first half hour which results in steaming/braising the meat. Then roast …
From cafedelites.com
See details


EASY SLOW COOKER PORK LOIN ROAST RECIPE - THE RECIPE REBEL
Sep 19, 2018 · A pork tenderloin is much smaller than pork loin, it usually weights around 1-1.5 lbs, whereas the pork loin I used for this recipe was 5 lbs. You can see why the recipes can’t be used interchangeably — pork loin …
From thereciperebel.com
See details


HERB BUTTER BONELESS PORK LOIN ROAST RECIPE - DINNER, THEN ...
Dec 28, 2019 · VARIATIONS ON BONELESS PORK LOIN ROAST. Ranch: Try using a packet of dry ranch dressing or 2 tablespoons of my Homemade Ranch Mix instead of the herbs in this recipe.; Olive Oil: Instead of butter, try using a cold pressed extra virgin Olive Oil.Be sure to use a robust Greek or Italian version for the most flavor to come through. Slow Cooker: Prepare your pork loin …
From dinnerthendessert.com
See details


ROAST PORK LOIN WITH APRICOT SAUCE RECIPE
Dec 02, 2021 · If you are roasting a bone-in pork loin, make sure the thermometer does not touch bone when you check the temperature. Boneless pork loin generally takes about 20 to 25 minutes per pound, but a bone-in pork roast …
From thespruceeats.com
See details


EASY BONELESS PORK LOIN ROAST RECIPE - BOULDER LOCAVORE®
Sep 19, 2021 · Boneless Pork Loin Roast. A center cut boneless pork loin is a larger cut of meat and has some fat around the outside. By comparison a slice of pork tenderloin is about 2-3 inches in diameter versus the center boneless pork loin roast …
From boulderlocavore.com
See details


INSTANT POT GARLIC & ROSEMARY ROAST PORK LOIN RECIPE ...
It's remarkable that a pork roast can be so good so quickly! The gravy is rich and flavorful and the meat is moist and perfectly cooked--using an Instant Pot is a real game changer for pork loin roast.
From eatingwell.com
See details


CENTER CUT PORK LOIN ROAST RECIPES OVEN
Perfect Pork Loin Roast Recipe How to Cook Pork Loin. 5 hours ago Baking. Preheat the oven to 325-350 degrees. Place your pork loin in the oven and set the timer for the amount of necessary …
From share-recipes.net
See details


PERFECT PORK LOIN ROAST RECIPE | HOW TO COOK PORK LOIN
Jan 08, 2022 · Cut up into Pork Chops – The beauty of buying an entire pork loin, instead of just a small piece that you want to roast, is that the rest of the pork loin can be cut into pork chops. If you have a Costco membership , you can go there and buy a big pork loin for just a few dollars and make a lot of pork …
From icantbelieveitslowcarb.com
See details


THE BEST ROASTED PORK LOIN RECIPE | HOW TO COOK PORK LOIN
Sep 19, 2019 · AN EASY PORK LOIN ROAST RECIPE. Succulent roasted Pork Loin prepared with a spice rub plus a honey-dijon garlic sauce that will have you coming back for more and more! I like to add seasonal veggies, like Brussels sprouts and butternut squash, to make it a complete meal, all in just one pan. In this household, we love everything about pork.
From diethood.com
See details


ROSEMARY GARLIC PORK ROAST - JO COOKS
Nov 15, 2021 · ROAST THE PORK LOIN: Roast the pork covered with aluminum foil for the first 50 minutes, then remove the foil and roast for another 20 to 30 minutes or until the internal temperature of the pork is at least 145°F/62.8°C to 160°F/71.1°C. Remove the skillet from the oven and place the pork …
From jocooks.com
See details


THE BEST ROASTED PORK LOIN RECIPE | HOW TO COOK PORK LOIN
Sep 19, 2019 · AN EASY PORK LOIN ROAST RECIPE. Succulent roasted Pork Loin prepared with a spice rub plus a honey-dijon garlic sauce that will have you coming back for more and more! I like to add seasonal veggies, like Brussels sprouts and butternut squash, to make it a complete meal, all in just one pan. In this household, we love everything about pork.
From diethood.com
See details


ROSEMARY GARLIC PORK ROAST - JO COOKS
Nov 15, 2021 · ROAST THE PORK LOIN: Roast the pork covered with aluminum foil for the first 50 minutes, then remove the foil and roast for another 20 to 30 minutes or until the internal temperature of the pork is at least 145°F/62.8°C to 160°F/71.1°C. Remove the skillet from the oven and place the pork …
From jocooks.com
See details


BARBECUE PORK ROAST | PAULA DEEN
Place pork loin roast in a large plastic resealable bag and pour marinade over pork loin. Seal and marinate in refrigerator for at least 4 hours (preferably overnight). Remove roast from bag, place in a roasting pan, and discard marinade. Roast pork loin …
From pauladeen.com
See details


INSTANT POT PORK LOIN ROAST - DADCOOKSDINNER
May 28, 2019 · Brown the roast: Sprinkle the pork loin evenly with the teaspoon of salt and black pepper. Heat the vegetable oil in the Instant Pot on sauté mode adjusted to high until the oil is …
From dadcooksdinner.com
See details


CUBAN-STYLE ROAST PORK RECIPE - SIMPLY RECIPES
Aug 05, 2021 · Cuban-style roast pork is marinated in a garlicky-citrus mojo sauce to deliver flavorful, succulent meat. Cuban pork is easy to make, and the best part is you can use the leftovers to …
From simplyrecipes.com
See details


AIR FRYER PORK ROAST » THE FAST RECIPE FOOD BLOG
Sep 14, 2021 · And although most people associate the shoulder with pulled pork, I can assure you that this cut makes the most wonderful roast, much juicier and more flavorful than a loin or a tenderloin. The roast …
From thefastrecipe.com
See details