LAYERED POTATO HAM AND CHEESE BAKE RECIPES

Name: Scalloped Potatoes and Ham With Cheese
Prep time: 30 min
Cook time: 1 h 30 min
Total time: 2 h
Yield: 4-6 serving(s)
Ingredients: about 6 potato; ham, sliced; 1/4 cup butter or 1/4 cup margarine; 1/4 cup flour; 1/4-1/2 cup onion, chopped; 2 cups milk; 2 -3 cups cheese, grated

SCALLOPED POTATOES AND HAM WITH CHEESE RECIPE - FOOD.COM

Scalloped Potatoes and Ham With Cheese Recipe - Food.com image

Make and share this Scalloped Potatoes and Ham With Cheese recipe from Food.com.

Total Time 2 hours

Prep Time 30 minutes

Cook Time 1 hours 30 minutes

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

about 6 potato
ham, sliced
1/4 cup butter or 1/4 cup margarine
1/4 cup flour
1/4-1/2 cup onion, chopped
2 cups milk
2 -3 cups cheese, grated

Steps:

Peel potatoes, I usually use about 6 for a 2 quart baking dish.
Slice the ham.
Make Basic White Sauce:Melt butter or margarine.Add flour and mix.Add chopped onions.Add milk and stir until mixture thickens.
Add cheese to white sauce and stir until melted.
In the meantime, slice potatoes.
Place one layer of potatoes in a 2 quart baking dish.
Top with ham slices.
Add another layer of potatoes, another layer of ham slices and so on.
Pour the cheese sauce over all.
Cover and bake at 350 degrees Fahrenheit for one hour.
Remove the cover and bake another 1/2 hour until cheese bubbles and top browns.

Nutrition Facts : Calories 399.3, FatContent 29.9, SaturatedFatContent 18.8, CholesterolContent 83.7, SodiumContent 707.4, CarbohydrateContent 17.3, FiberContent 0.4, SugarContent 0.5, ProteinContent 16.1

LAYERED HAM AND POTATO CASSEROLE | JUST A PINCH RECIPES

Layered Ham and Potato Casserole | Just A Pinch Recipes image

This is a great dish to use some of your left over ham from Easter. This will be taste delight! I can promise you compliments on this one! Everyone enjoys it...even children!

Provided by Win Spicer @debaylady

Categories Pork

Prep Time 10 minutes

Cook Time 1 hours 30 minutes

Yield 6

Number Of Ingredients 8

Ingredients

1 pound(s) baked ham, sliced thin
7 - medium potatoes, peeled and sliced thin
1/3 - mild onion, minced
1 cup(s) whipping cream
3/4 cup(s) sour cream
2 - heaping tablespoons dijon mustard
6 ounce(s) grated cheese, your choice or a mixture of cheddar and monterey jack
1/2 teaspoon(s) pepper

Steps:

Preheat oven to 325 degrees. Grease a 2-quart casserole.
In a medium bowl, combine whipping cream, sour cream, mustard, pepper, minced onion and 1 cup of grated cheese. Set aside.
Beginning and ending with the potatoes, layer with ham in the casserole dish.
Pour the cream mixture over the layers. Bake 1 hour and 20 minutes. Remove from oven and add the remaining 1/2 cup of grated cheese. Return to oven to brown the cheese...about 8 minutes.

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