BACON PEA SALAD RECIPE: HOW TO MAKE IT - TASTE OF HOME
My husband absolutely loves peas. My middle son isn't the biggest fan, but he loves bacon. So, I combined the two, and it was perfect! This pea salad is an awesome side dish, especially for barbecue. —Angela Lively, Conroe, Texas
Provided by Taste of Home
Categories Lunch Side Dishes
Total Time 10 minutes
Prep Time 10 minutes
Cook Time 0 minutes
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Combine the first 6 ingredients; toss to coat. Refrigerate, covered, at least 30 minutes. Stir in bacon before serving.
Nutrition Facts : Calories 218 calories, FatContent 14g fat (4g saturated fat), CholesterolContent 17mg cholesterol, SodiumContent 547mg sodium, CarbohydrateContent 14g carbohydrate (6g sugars, FiberContent 4g fiber), ProteinContent 9g protein.
3 SALAD RECIPES WE ALL GREW UP EATING - FOOD STORAGE MOMS
Provided by Linda Loosli
Categories Salad
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 8
Number Of Ingredients 9
Steps:
- Combine all of the ingredients except the dressing in a large bowl and mix together. Pour the desired amount of dressing over the salad and serve immediately.
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