LAYERED BEEF CASSEROLE RECIPE: HOW TO MAKE IT
On my busy days, I treasure meal-in-one recipes like this one. Toss together a salad, and dinner is ready in no time. —Dorothy Wiedeman, Eaton, Colorado
Provided by Taste of Home
Categories Dinner
Total Time 02 hours 25 minutes
Prep Time 25 minutes
Cook Time 02 hours 00 minutes
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a greased 13x9-in. baking dish, layer the potatoes, corn, green pepper, onion and carrots. Crumble beef over vegetables. Pour tomato sauce over top. Sprinkle with salt and pepper. , Cover and bake at 350° for 2 hours or until meat is no longer pink and a thermometer reads 160°. Sprinkle with cheese. Let stand for 10 minutes before serving.
Nutrition Facts : Calories 341 calories, FatContent 11g fat (5g saturated fat), CholesterolContent 64mg cholesterol, SodiumContent 526mg sodium, CarbohydrateContent 35g carbohydrate (8g sugars, FiberContent 4g fiber), ProteinContent 23g protein.
TOP SECRET RECIPES | MCDONALD'S QUARTER POUNDER WITH CHEESE
What is the McDonald's sign referring to when it says "Over 100 billion served?" That's not the number of customers served, but the number of beef patties sold since McDonald's first opened its doors in the forties. A hamburger counts as one patty. A Big Mac counts as two. McDonald's sold its 11 billionth hamburger in 1972, the same year that this sandwich, the Quarter Pounder, was added to the growing menu. That was also the year large fries were added and founder Ray Kroc was honored with the Horatio Alger Award (the two events are not related). In 1972, the 2,000th McDonald's opened its doors, and by the end of that year McDonald's had finally become a billion-dollar corporation. Find more of my McDonald's copycat recipes here. Source: More Top Secret Recipes by Todd Wilbur.
Provided by Todd Wilbur
Total Time 15 minutes0S
Prep Time 7 minutes30S
Cook Time 7 minutes30S
Number Of Ingredients 8
Nutrition Facts : Calories 530 calories
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LAYERED BEEF CASSEROLE RECIPE: HOW TO MAKE IT
On my busy days, I treasure meal-in-one recipes like this one. Toss together a salad, and dinner is ready in no time. —Dorothy Wiedeman, Eaton, Colorado
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Reviews 3.8
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