LAYER BAR RECIPES RECIPES
HOT FUDGE ICE CREAM BAR DESSERT - ALLRECIPES
This is an incredibly easy rich and satisfying ice cream dessert made with ice cream sandwiches and fudge sauce. This keeps in the freezer very well and can be eaten straight from the freezer.
Provided by JONAR
Categories Frozen Desserts
Total Time 1 hours 35 minutes
Prep Time 30 minutes
Cook Time 2 minutes
Yield 1 9x13 inch dish
Number Of Ingredients 5
Steps:
- Pour the chocolate syrup into a medium microwave-safe bowl and microwave until hot, about 2 minutes on high, stopping every 30 seconds. Do not allow to boil. Stir peanut butter into hot chocolate until smooth. Allow to cool to room temperature.
- Line the bottom of a 9x13-inch dish with a layer of ice cream sandwiches. Spread half the whipped topping over the sandwiches. Spoon half the chocolate mixture over that. Top with half the peanuts. Repeat layers. Freeze until firm, at least 1 hour. Cut into squares to serve.
Nutrition Facts : Calories 575.3 calories, CarbohydrateContent 70.7 g, CholesterolContent 31.3 mg, FatContent 28.1 g, FiberContent 3.8 g, ProteinContent 11.9 g, SaturatedFatContent 12.5 g, SodiumContent 257.4 mg, SugarContent 47.1 g
LUSCIOUS LAYER BARS RECIPE - BETTYCROCKER.COM
Indulgent homemade bars are in the oven in 10 minutes thanks to a quick layering technique.
Provided by Betty Crocker Kitchens
Total Time 3 hours 0 minutes
Prep Time 10 minutes
Yield 36
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Spray bottom of 13x9-inch pan with cooking spray.
- In large bowl, stir cookie mix, butter and egg until soft dough forms. Press dough in bottom of pan using floured fingers.
- Bake 15 minutes. Sprinkle with butterscotch chips, chocolate chips, coconut and walnuts. Drizzle evenly with condensed milk.
- Bake 30 to 35 minutes or until light golden brown. Cool completely, about 2 hours. For bars, cut into 9 rows by 4 rows.
Nutrition Facts : Calories 200 , CarbohydrateContent 24 g, CholesterolContent 15 mg, FatContent 2 , FiberContent 0 g, ProteinContent 3 g, SaturatedFatContent 6 g, ServingSize 1 Bar, SodiumContent 95 mg, SugarContent 20 g, TransFatContent 0 g
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