LAVASH PIZZA RECIPES

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FERAH'S LAVASH PIZZAS RECIPE | ALLRECIPES



Ferah's Lavash Pizzas Recipe | Allrecipes image

This is a great light meal or snack that can be made with minimum effort. You can also use flat pita bread or focaccias to make other types of delicious pizzas with just a little imagination. Serve with garlic yogurt and a Mediterranean salad.

Provided by Ferah

Categories     Main Dishes    Pizza Recipes

Total Time 18 minutes

Prep Time 15 minutes

Cook Time 3 minutes

Yield 4 pizzas

Number Of Ingredients 7

4 sheets lavash bread
2 tablespoons tomato paste
1 (4 ounce) package thinly sliced salami
12 cherry tomatoes, quartered
1 small red onion, diced
? cup sliced black olives
1?¾ cups shredded mozzarella cheese

Steps:

  • Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Line 2 baking sheets with aluminum foil.
  • Place 2 sheets of lavash on each baking sheet. Spread 1 1/2 teaspoon tomato paste over each sheet of lavash. Lay about 6 slices of salami over the tomato paste. Scatter cherry tomatoes, red onion, and black olives on top. Cover with mozzarella cheese.
  • Broil lavash in batches in the preheated oven until cheese is melted, 3 to 5 minutes.

Nutrition Facts : Calories 562.3 calories, CarbohydrateContent 66.7 g, CholesterolContent 59.9 mg, FatContent 19.9 g, FiberContent 7.6 g, ProteinContent 31.6 g, SaturatedFatContent 8.2 g, SodiumContent 1516.7 mg, SugarContent 4.3 g

LAVASH FLATBREAD PIZZAS - DELICIOUS HEALTHY RECIPES MADE ...



Lavash Flatbread Pizzas - Delicious Healthy Recipes Made ... image

If you like thin crust pizza, you'll love these super easy Lavash flatbread pizzas! Kids love them and they take only minutes to prepare.

Provided by Gina

Categories     Lunch    Snack

Total Time 20 minutes

Prep Time 15 minutes

Cook Time 5 minutes

Yield 2

Number Of Ingredients 6

9 x12" lavash flatbread
olive oil spray
3 tbsp marinara sauce
2 oz reduced fat shredded mozzarella
pinch dried oregano
2 tbsp fresh basil

Steps:

  • Preheat oven to 450°. If you have a pizza stone, heat it as well.
  • Spray lavash lightly with oil then top with sauce. Too much sauce will make the bread soggy so don't over-do it.
  • Top with cheese and oregano, then bake until the cheese melts, about 5 minutes.
  • Remove from the oven and cut into 4 pieces.
  • Top with fresh basil and eat immediately.

Nutrition Facts : ServingSize 2 slices, Calories 192 kcal, CarbohydrateContent 24 g, ProteinContent 12 g, FatContent 5 g, SaturatedFatContent 2.5 g, CholesterolContent 15 mg, SodiumContent 440 mg, FiberContent 1 g, SugarContent 1 g

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