LATTE COOKIES RECIPES

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CAFE LATTE COOKIES RECIPE - FOOD.COM



Cafe Latte Cookies Recipe - Food.com image

Make and share this Cafe Latte Cookies recipe from Food.com.

Total Time 23 minutes

Prep Time 15 minutes

Cook Time 8 minutes

Yield 30 serving(s)

Number Of Ingredients 12

1/2 cup sugar
1/2 cup brown sugar
1/3 cup butter, room temperature
1 large egg
1 tablespoon milk
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
2 tablespoons instant coffee powder
1/4 teaspoon ground cinnamon
1/2 teaspoon salt
1/4 teaspoon baking soda
1/4 teaspoon baking powder

Steps:

  • Preheat oven to 400 F and line a baking sheet with parchment paper.
  • In a large bowl, cream together butter and sugars. Beat in egg, milk and vanilla.
  • In a small bowl, whisk together flour, coffee powder, cinnamon, salt, baking soda and baking powder. Stir the flour mixture into butter mixture.
  • Drop dough by rounded spoonfuls, forming 1-inch in diameter mounds, on the baking sheet.
  • Bake until cookie are golden at the edges, about 8-11 minutes.
  • Cool on baking sheet for 10 minutes before transferring to a wire rack to cool completely.

Nutrition Facts : Calories 71.2, FatContent 2.3, SaturatedFatContent 1.4, CholesterolContent 12.5, SodiumContent 71, CarbohydrateContent 11.8, FiberContent 0.2, SugarContent 6.9, ProteinContent 0.9

LATTE SPRITZ COOKIES | BETTER HOMES & GARDENS



Latte Spritz Cookies | Better Homes & Gardens image

This spritz cookie tastes like your fancy latte order at the coffee shop thanks to the addition of coffee powder in the dough and a coffee-cream frosting. Serve them side-by-side for the best possible start to your day.

Provided by Colleen Weeden

Total Time 55 minutes

Number Of Ingredients 11

2 tablespoons instant espresso coffee powder
1 tablespoon hot water
1?½ cups butter, softened
1 cup sugar
1 teaspoon baking powder
¼ teaspoon salt
1 egg
1 teaspoon vanilla
3?½ cups all-purpose flour
1 Coffee Cream Icing
Edible gold glitter, fine sugar, luster dust, and/or instant espresso coffee powder

Steps:

  • In a small bowl stir together espresso powder and 1 Tbsp. hot water. Set aside.
  • Preheat oven to 375°F. In a large bowl beat butter with a mixer on medium to high 30 seconds. Add sugar, baking powder, and 1/4 tsp. salt. Beat until combined, scraping bowl as needed. Beat in egg, vanilla, and espresso mixture. Beat in flour until thoroughly combined.
  • Force unchilled dough through a cookie press onto an ungreased cookie sheet. Bake 6 minutes or until edges are firm. Let cool on a wire rack. Dip tops in or spread with Coffee Cream Icing; sprinkle as desired with glitter, sugar, luster dust, and/or instant espresso coffee powder. Makes 96 cookies.

Nutrition Facts : Calories 73 calories, CarbohydrateContent 8 g, CholesterolContent 12 mg, FatContent 4 g, FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 3 g, SodiumContent 44 mg, SugarContent 4 g

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LATTE SPRITZ COOKIES | BETTER HOMES & GARDENS
This spritz cookie tastes like your fancy latte order at the coffee shop thanks to the addition of coffee powder in the dough and a coffee-cream frosting. Serve them side-by-side for the best possible start to your day.
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  • Force unchilled dough through a cookie press onto an ungreased cookie sheet. Bake 6 minutes or until edges are firm. Let cool on a wire rack. Dip tops in or spread with Coffee Cream Icing; sprinkle as desired with glitter, sugar, luster dust, and/or instant espresso coffee powder. Makes 96 cookies.
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