LASAGNA WITH MOZZARELLA CHEESE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

SIX-CHEESE LASAGNA RECIPE: HOW TO MAKE IT



Six-Cheese Lasagna Recipe: How to Make It image

No one will ever guess how easy this hearty lasagna is to make. No-boil noodles and prepared spaghetti sauce save time and also, extra pots and pans. If your family is like mine, they'll love this! —Jodi Anderson, Vassar, Kansas

Provided by Taste of Home

Categories     Dinner

Total Time 01 hours 25 minutes

Prep Time 25 minutes

Cook Time 60 minutes

Yield 12 servings.

Number Of Ingredients 11

1 pound ground beef
1 pound bulk Italian sausage
1 jar (24 ounces) meatless spaghetti sauce
2 large eggs, beaten
1 carton (15 ounces) ricotta cheese
1-1/2 cups 4% cottage cheese
1/4 cup grated Parmesan cheese
1/4 cup grated Romano or Asiago cheese
8 no-cook lasagna noodles
4 cups shredded part-skim mozzarella cheese
6 slices provolone cheese, quartered

Steps:

  • Preheat oven to 350°. In a large skillet, cook beef and sausage over medium heat until no longer pink; drain. Stir in spaghetti sauce. In a large bowl, combine eggs, ricotta, cottage, Parmesan and Romano cheeses., Spread 1-1/2 cups sauce mixture in a greased 13x9-in. baking dish. Top with 4 noodles. Spread 1-1/2 cups sauce to edges of noodles. Sprinkle with 2 cups mozzarella cheese. Top with ricotta mixture, provolone cheese and remaining noodles, sauce and mozzarella cheese., Cover and bake 50 minutes or until a thermometer reads 160°. Uncover; bake 10 minutes longer or until cheese is lightly browned. Let stand 15 minutes before cutting.

Nutrition Facts : Calories 469 calories, FatContent 27g fat (14g saturated fat), CholesterolContent 135mg cholesterol, SodiumContent 1005mg sodium, CarbohydrateContent 20g carbohydrate (9g sugars, FiberContent 1g fiber), ProteinContent 37g protein.

SIX-CHEESE LASAGNA RECIPE: HOW TO MAKE IT



Six-Cheese Lasagna Recipe: How to Make It image

No one will ever guess how easy this hearty lasagna is to make. No-boil noodles and prepared spaghetti sauce save time and also, extra pots and pans. If your family is like mine, they'll love this! —Jodi Anderson, Vassar, Kansas

Provided by Taste of Home

Categories     Dinner

Total Time 01 hours 25 minutes

Prep Time 25 minutes

Cook Time 60 minutes

Yield 12 servings.

Number Of Ingredients 11

1 pound ground beef
1 pound bulk Italian sausage
1 jar (24 ounces) meatless spaghetti sauce
2 large eggs, beaten
1 carton (15 ounces) ricotta cheese
1-1/2 cups 4% cottage cheese
1/4 cup grated Parmesan cheese
1/4 cup grated Romano or Asiago cheese
8 no-cook lasagna noodles
4 cups shredded part-skim mozzarella cheese
6 slices provolone cheese, quartered

Steps:

  • Preheat oven to 350°. In a large skillet, cook beef and sausage over medium heat until no longer pink; drain. Stir in spaghetti sauce. In a large bowl, combine eggs, ricotta, cottage, Parmesan and Romano cheeses., Spread 1-1/2 cups sauce mixture in a greased 13x9-in. baking dish. Top with 4 noodles. Spread 1-1/2 cups sauce to edges of noodles. Sprinkle with 2 cups mozzarella cheese. Top with ricotta mixture, provolone cheese and remaining noodles, sauce and mozzarella cheese., Cover and bake 50 minutes or until a thermometer reads 160°. Uncover; bake 10 minutes longer or until cheese is lightly browned. Let stand 15 minutes before cutting.

Nutrition Facts : Calories 469 calories, FatContent 27g fat (14g saturated fat), CholesterolContent 135mg cholesterol, SodiumContent 1005mg sodium, CarbohydrateContent 20g carbohydrate (9g sugars, FiberContent 1g fiber), ProteinContent 37g protein.

More about "lasagna with mozzarella cheese recipes"

CLASSIC CHEESE LASAGNA RECIPE | MARTHA STEWART
A simple yet robust marinara and a trio of cheeses meld into an intensely flavorful lasagna. A classic, perfected.
From marthastewart.com
Reviews 3.5
Category Casserole Recipes
  • Place baking dish on a rimmed baking sheet. Bake until cheese is golden brown and sauce is bubbling, 45 to 50 minutes. Let stand for 15 minutes before slicing and serving.
See details


TRADITIONAL LASAGNA RECIPE: HOW TO MAKE IT
My family first tasted this rich, homemade lasagna recipe at a friend's home on Christmas Eve. We were so impressed that it became our own holiday tradition as well. I also prepare it other times of the year. This classic lasagna recipe is requested often by my sister's Italian in-laws—I consider that the highest compliment! —Lorri Foockle, Granville, Illinois
From tasteofhome.com
Reviews 4.9
Total Time 01 hours 40 minutes
Category Dinner
Cuisine Europe, Italian
Calories 503 calories per serving
  • In a large skillet over medium heat, cook and crumble beef and sausage until no longer pink; drain. Add next 7 ingredients. Bring to a boil. Reduce heat; simmer, uncovered, 1 hour, stirring occasionally. Adjust seasoning with additional salt and pepper, if desired., Meanwhile, in a large bowl, lightly beat eggs. Add parsley; stir in cottage cheese, ricotta and Parmesan cheese. , Preheat oven to 375°. Spread 1 cup meat sauce in an ungreased 13x9-in. baking dish. Layer with 3 noodles, provolone cheese, 2 cups cottage cheese mixture, 1 cup mozzarella, 3 noodles, 2 cups meat sauce, remaining cottage cheese mixture and 1 cup mozzarella. Top with remaining noodles, meat sauce and mozzarella (dish will be full)., Cover; bake 50 minutes. Uncover; bake until heated through, about 20 minutes. Let stand 15 minutes before cutting.
See details


THE BIG LASAGNA RECIPE - NYT COOKING
Delicate sheets of handmade pasta are layered with rich béchamel, savory tomato sauce and creamy ricotta filling, and studded with spinach and herbs, in this deeply comforting lasagna. But if you don’t have the time to make each component or can’t find all of the ingredients, use fresh or dried store-bought noodles and avail yourself of the many suggested substitutions. For a vegan version, use cashew milk and vegan butter to make béchamel, vegan cheese and cashew ricotta for the filling, and make sure to buy dried pasta that does not contain eggs. No matter how you make this dish, you’ll find that it’s grand, comforting and perfect for sharing with whoever is around. (Watch Samin make #TheBigLasagna on YouTube.)
From cooking.nytimes.com
Reviews 5
Total Time 2 hours 30 minutes
Cuisine american
  • Allow to cool for at least 15 minutes before slicing and serving. Leftover lasagna can be wrapped and refrigerated for up to 4 days. To freeze, bake 30 minutes but do not brown, then cool, and freeze for up to 4 weeks. Defrost, then sprinkle with mozzarella and bake uncovered at 400 degrees for 25 to 30 minutes until golden brown and bubbling on surface.
See details


CHEESE LASAGNA RECIPE | ALLRECIPES
Excellent basic cheese lasagna recipe that can be tailored very easily for family preferences. Suggestions/changes I made: --Increase the spaghetti sauce to 64 oz to have enough to pour-over. --I've had really good luck with Barilla's no-cook lasagna …
From allrecipes.com
See details


10 BEST ITALIAN LASAGNA WITH RICOTTA CHEESE RECIPES - YUM…
Mar 16, 2022 · ricotta cheese, hard boiled eggs, mozzarella cheese, ground beef and 5 more Four Cheese Italian Lasagna with Bolognese Sauce Home Baked Joy olive oil, Italian seasoning, …
From yummly.com
See details


EASY FOUR CHEESE LASAGNA RECIPE | ALLRECIPES
amazing lasagna, perfect for vegetarians, but i'm not vegetarian and i still loved it! i added sliced mushrooms to the recipe and used ricotta cheese in place of cottage cheese (much much better, more authentic). i also added monterey jack cheese and doubled the mozzarella…
From allrecipes.com
See details


CLASSIC CHEESE LASAGNA RECIPE | MARTHA STEWART
Spread 1/3 of the ricotta mixture over noodles, and sprinkle with 1/3 of the Parmesan. Place a layer of noodles over the cheese layer. Spread 1 cup marinara over noodles. Repeat layering (noodles, marinara, noodles, ricotta mixture, Parmesan) 2 more times. Spread remaining marinara over cheese layer, then sprinkle with shredded mozzarella.
From marthastewart.com
See details


10 BEST GROUND BEEF LASAGNA RECIPES - YUMMLY
Mar 20, 2022 · mozzarella cheese, lasagna noodles, garlic, fresh mushrooms, eggplant and 3 more Skinny Roasted Veggie and Ground Beef Lasagna Fit Mom Angela D oregano, Parmesan, tomato paste, sea salt, plum tomatoes, mozzarella cheese …
From yummly.com
See details


THREE-CHEESE LASAGNA RECIPE | MYRECIPES
Ricotta, Parmesan, and mozzarella combine to give this lasagna an irresistible gooey factor. Store-bought tomato sauce offers convenience and is perked up with a little fresh basil, …
From myrecipes.com
See details


VEGAN MOZZARELLA CHEESE | MINIMALIST BAKER RECIPES
Sep 13, 2017 · Optional: Make a salt water brine by adding 1 1/2 Tbsp sea salt to 2 cups (480 ml) hot water and stirring to dissolve.Then add plenty of ice to chill. Add your mozzarella balls or curds to the bath to add a bit more salty flavor. However, I found that this caused the cheese …
From minimalistbaker.com
See details


25+ FRESH MOZZARELLA CHEESE RECIPES - EATINGWELL
Jul 02, 2020 · Fresh mozzarella is a tasty addition to any recipe and these side and main dishes are no exception. Whether it's used in a classic combo like tomatoes and basil or paired with something unexpected like salmon, these mozzarella recipes are delicious. Recipes like Mozzarella, Basil & Zucchini Frittata and Hasselback Caprese Chicken are tasty, fresh and highlight a yummy cheese.
From eatingwell.com
See details


LASAGNA WITH COTTAGE CHEESE - FOXES LOVE LEMONS
Mar 21, 2022 · About this cottage cheese lasagna: First, let’s chat about that cottage cheese. YES, as the name makes crystal clear, this lasagna uses cottage cheese instead of ricotta cheese (which is more traditional in authentic Italian food, and great on top of minestrone pasta).. Hey, this recipe is from the Midwest (welcome, ope, have a brandy old fashioned!), where cottage cheese …
From foxeslovelemons.com
See details


EASY FOUR CHEESE LASAGNA RECIPE | ALLRECIPES
amazing lasagna, perfect for vegetarians, but i'm not vegetarian and i still loved it! i added sliced mushrooms to the recipe and used ricotta cheese in place of cottage cheese (much much better, more authentic). i also added monterey jack cheese and doubled the mozzarella…
From allrecipes.com
See details


10 BEST GROUND BEEF LASAGNA RECIPES - YUMMLY
Mar 20, 2022 · mozzarella cheese, lasagna noodles, garlic, fresh mushrooms, eggplant and 3 more Skinny Roasted Veggie and Ground Beef Lasagna Fit Mom Angela D oregano, Parmesan, tomato paste, sea salt, plum tomatoes, mozzarella cheese …
From yummly.com
See details


THREE-CHEESE LASAGNA RECIPE | MYRECIPES
Ricotta, Parmesan, and mozzarella combine to give this lasagna an irresistible gooey factor. Store-bought tomato sauce offers convenience and is perked up with a little fresh basil, …
From myrecipes.com
See details


8 BEST MOZZARELLA CHEESE SUBSTITUTES FOR PIZZA, LASAGNA ...
What Substitute Of Mozzarella Cheese Is Best For? Mozzarella cheese is a fan favorite when it comes to cheese. It is used in a lot of dishes as fillings as well as toppings. It is great as a pizza topping, in between lasagna sheets, pearls on top of salads, and as a great binder for grilled cheese…
From thefoodxp.com
See details


VEGAN MOZZARELLA CHEESE | MINIMALIST BAKER RECIPES
Sep 13, 2017 · Optional: Make a salt water brine by adding 1 1/2 Tbsp sea salt to 2 cups (480 ml) hot water and stirring to dissolve.Then add plenty of ice to chill. Add your mozzarella balls or curds to the bath to add a bit more salty flavor. However, I found that this caused the cheese …
From minimalistbaker.com
See details


25+ FRESH MOZZARELLA CHEESE RECIPES - EATINGWELL
Jul 02, 2020 · Fresh mozzarella is a tasty addition to any recipe and these side and main dishes are no exception. Whether it's used in a classic combo like tomatoes and basil or paired with something unexpected like salmon, these mozzarella recipes are delicious. Recipes like Mozzarella, Basil & Zucchini Frittata and Hasselback Caprese Chicken are tasty, fresh and highlight a yummy cheese.
From eatingwell.com
See details


LASAGNA WITH RICOTTA AND MOZZARELLA - LIDIA
Spread with another ½ cup sauce, the remaining filling, the remaining sliced mozzarella, and ½ cup grated Grana Padano. Top with another pasta layer, and press lightly. Add another layer of pasta of pasta sheets to cover the lasagna, then 1 cup sauce. Then cut and fold a final layer of pasta on top of the sauce to seal the lasagna.
From lidiasitaly.com
See details


LASAGNA WITH COTTAGE CHEESE - FOXES LOVE LEMONS
Mar 21, 2022 · About this cottage cheese lasagna: First, let’s chat about that cottage cheese. YES, as the name makes crystal clear, this lasagna uses cottage cheese instead of ricotta cheese (which is more traditional in authentic Italian food, and great on top of minestrone pasta).. Hey, this recipe is from the Midwest (welcome, ope, have a brandy old fashioned!), where cottage cheese …
From foxeslovelemons.com
See details


EXTRA-EASY LASAGNA RECIPE | MYRECIPES
Lasagna is a family favorite, but this version is extra-special because it only requires 5 quick ingredients: ground beef, pasta sauce, lasagna noodles, ricotta cheese, and shredded mozzarella (we …
From myrecipes.com
See details


3 CHEESE BEEF LASAGNA RECIPE - RAGú
Combine ricotta cheese, mozzarella cheese, 1/4 cup Parmesan cheese and eggs in large bowl; set aside. Evenly spread 1 cup meat sauce in 13 x 9-inch baking dish. Layer 4 lasagna noodles, then 1 cup meat sauce and 1/2 of the ricotta cheese …
From ragu.com
See details


30 BEST LASAGNA RECIPES | EASY LASAGNA RECIPE IDEAS ...
The lasagna noodles create a crisp shell for the traditional fillings within: meat sauce, cheese and sausage. Get the Recipe: Stuffed Lasagna Pie Enchilada Lasagna Roll-Ups
From foodnetwork.com
See details


VEGAN MOZZARELLA CHEESE | MINIMALIST BAKER RECIPES
Sep 13, 2017 · Optional: Make a salt water brine by adding 1 1/2 Tbsp sea salt to 2 cups (480 ml) hot water and stirring to dissolve.Then add plenty of ice to chill. Add your mozzarella balls or curds to the bath to add a bit more salty flavor. However, I found that this caused the cheese …
From minimalistbaker.com
See details


25+ FRESH MOZZARELLA CHEESE RECIPES - EATINGWELL
Jul 02, 2020 · Fresh mozzarella is a tasty addition to any recipe and these side and main dishes are no exception. Whether it's used in a classic combo like tomatoes and basil or paired with something unexpected like salmon, these mozzarella recipes are delicious. Recipes like Mozzarella, Basil & Zucchini Frittata and Hasselback Caprese Chicken are tasty, fresh and highlight a yummy cheese.
From eatingwell.com
See details


LASAGNA WITH COTTAGE CHEESE - FOXES LOVE LEMONS
Mar 21, 2022 · About this cottage cheese lasagna: First, let’s chat about that cottage cheese. YES, as the name makes crystal clear, this lasagna uses cottage cheese instead of ricotta cheese (which is more traditional in authentic Italian food, and great on top of minestrone pasta).. Hey, this recipe is from the Midwest (welcome, ope, have a brandy old fashioned!), where cottage cheese …
From foxeslovelemons.com
See details


LASAGNA WITH RICOTTA AND MOZZARELLA - LIDIA
Spread with another ½ cup sauce, the remaining filling, the remaining sliced mozzarella, and ½ cup grated Grana Padano. Top with another pasta layer, and press lightly. Add another layer of pasta of pasta sheets to cover the lasagna, then 1 cup sauce. Then cut and fold a final layer of pasta on top of the sauce to seal the lasagna.
From lidiasitaly.com
See details


EXTRA-EASY LASAGNA RECIPE | MYRECIPES
Lasagna is a family favorite, but this version is extra-special because it only requires 5 quick ingredients: ground beef, pasta sauce, lasagna noodles, ricotta cheese, and shredded mozzarella (we …
From myrecipes.com
See details


3 CHEESE BEEF LASAGNA RECIPE - RAGú
Combine ricotta cheese, mozzarella cheese, 1/4 cup Parmesan cheese and eggs in large bowl; set aside. Evenly spread 1 cup meat sauce in 13 x 9-inch baking dish. Layer 4 lasagna noodles, then 1 cup meat sauce and 1/2 of the ricotta cheese …
From ragu.com
See details


30 BEST LASAGNA RECIPES | EASY LASAGNA RECIPE IDEAS ...
Our lasagna also uses less mozzarella than many other recipes – we prefer the creaminess of ricotta over the stringiness of melted mozzarella. Look for the shorter noodles – you won't need to ...
From foodnetwork.com
See details


CREAMY LASAGNA WITHOUT RICOTTA CHEESE - GRACE AND GO…
Aug 29, 2018 · Easy Lasagna Recipe Without Ricotta Cheese. I may use Ricotta occasionally and welcome it in certain recipes, but I have never liked it in my lasagna. Something about the texture disrupts the whole dish for me. I want smooth and creamy bites of cheese …
From graceandgoodeats.com
See details


THE BEST MOZZARELLA CHEESE, ACCORDING TO OUR EXPERTS ...
Jan 12, 2021 · Whether it’s a gooey lasagna, creamy casserole or homemade pizza, mozzarella cheese is what makes so many of our favorite comfort foods so darn comforting. And to make those mozzarella recipes downright irresistible, you need the best mozzarella cheese.
From tasteofhome.com
See details


VEGETARIAN SPINACH AND MUSHROOM LASAGNA - SIMPLY R…
Oct 12, 2021 · Sprinkle half of the ricotta cheese over the noodles, and half of the defrosted, drained, and squeezed out spinach over the ricotta. Sprinkle half of the mozzarella cheese over the spinach, and just a quarter of the pecorino cheese. Then spoon 1/3 of your mushroom sauce over the mozzarella…
From simplyrecipes.com
See details


BAREFOOT CONTESSA | ROASTED VEGETABLE LASAGNA | RECIPES
Spread 1 cup of the marinara in a 9 × 13 × 2-inch baking dish. Arrange a third of the vegetables on top, then a layer of the noodles (cut to fit), a third of the mozzarella, and a third of the ricotta mixture in large dollops between the mozzarella…
From barefootcontessa.com
See details