LASAGNA MADE WITH COTTAGE CHEESE RECIPES

Name: Cottage Cheese Lasagna
Prep time: 30 min
Cook time: 2 h
Total time: 2 h 30 min
Yield: 1 13x9 pan
Ingredients: 2 tablespoons butter; 3/4 cup onion, chopped; 2 garlic cloves, minced; 1 lb ground chuck; 1 quart whole tomato; 1 (6 ounce) can tomato paste; 1 teaspoon salt; 1/4 teaspoon pepper; 2 teaspoons oregano; 1 tablespoon sugar; 8 ounces lasagna noodles; 1 lb small curd cottage cheese; 2 cups mild cheddar cheese, grated; 3/4 cup parmesan cheese, grated

COTTAGE CHEESE LASAGNA RECIPE - FOOD.COM

Cottage Cheese Lasagna Recipe - Food.com image

Make and share this Cottage Cheese Lasagna recipe from Food.com.

Total Time 2 hours 30 minutes

Prep Time 30 minutes

Cook Time 2 hours

Yield 1 13x9 pan

Number Of Ingredients 14

Ingredients

2 tablespoons butter
3/4 cup onion, chopped
2 garlic cloves, minced
1 lb ground chuck
1 quart whole tomato
1 (6 ounce) can tomato paste
1 teaspoon salt
1/4 teaspoon pepper
2 teaspoons oregano
1 tablespoon sugar
8 ounces lasagna noodles
1 lb small curd cottage cheese
2 cups mild cheddar cheese, grated
3/4 cup parmesan cheese, grated

Steps:

Melt butter in skillet.
Add onions and minced garlic and saute until tender.
Add ground chuck and cook until meat is browned.
Add tomatoes, tomato paste, salt, pepper, oregano and sugar.
Simmer one and one half hours until the meat sauce is thick.
Cook lasagna noodles in boiling salted water until they are tender, approx 10 minutes.
Rinse in cool water until the noodles are cooled enough to handle.
Drain.
Lightly grease 13x9" pan.
Place a small amount of meat mixture on bottom of pan.
Arrange 1/3 of the noodles on top of meat mixture.
Cover noodles with 1/3 of meat mixture, 1 cup cottage cheese, and 1/3 each of Cheddar cheese and Parmesan cheese.
Repeat layers twice, using remaining 1 cup of cottage cheese on middle layer.
Top layer only has meat sauce and cheeses.
Bake at 350°F for 30-40 minutes.

Nutrition Facts : Calories 3852, FatContent 184.2, SaturatedFatContent 103.8, CholesterolContent 727, SodiumContent 8625.8, CarbohydrateContent 276.4, FiberContent 25.9, SugarContent 64.8, ProteinContent 274.2

EASY LASAGNA WITH COTTAGE CHEESE RECIPE - FOOD.COM

Easy Lasagna With Cottage Cheese Recipe - Food.com image

I love the simplicity of this recipe, especially considering how wonderful the results are! A few ingredients, a simple layering process, a short while in the oven, and you have a delightful meal that looks more difficult than it is!

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Cook Time 1 hours

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

12 ounces ground beef
2 1/2 cups spaghetti sauce
6 lasagna noodles (oven-ready)
1 1/2 cups cottage cheese
1 1/2 cups mozzarella cheese
2 tablespoons grated parmesan cheese

Steps:

Brown the ground beef.
Spread 1 cup of spaghetti sauce in the bottom of a 2-quart, oven-safe dish.
Pour the rest of the sauce in with the ground beef and cook until warm.
Layer 2 noodles, 1/3 of the meat, 3/4 cup of cottage cheese, 1/2 cup mozzarella; repeat. For the last layer, use the final two noodles, meat, mozzarella, and parmesan cheese on top.
Cover baking dish with foil and bake at 350 for 1 hour.

Nutrition Facts : Calories 395.5, FatContent 19.3, SaturatedFatContent 8.6, CholesterolContent 72.1, SodiumContent 649.6, CarbohydrateContent 26.8, FiberContent 2.1, SugarContent 7, ProteinContent 27.1

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