LANDOLAKES MARGARINE RECIPES

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CHRISTMAS SHORTBREAD TIDBITS RECIPE | LAND O’LAKES



Christmas Shortbread Tidbits Recipe | Land O’Lakes image

Simple ingredients of butter, sugar and flour combine to create this buttery shortbread.

Provided by Land O'Lakes

Categories     Sugar    Butter    Sweet    Baking    Creating New Traditions    Dairy    Cookie    Dessert

Total Time 0 minutes

Prep Time 25 minutes

Yield 21 servings

Number Of Ingredients 6

1/2 cup Land O Lakes® Butter softened
1/4 cup sugar
1/4 teaspoon almond extract
1 1/4 cups all-purpose flour
1/4 teaspoon salt
4 teaspoons multi-colored nonpareils

Steps:

  • Heat oven to 325°F. Line 8-inch square baking pan with plastic food wrap, leaving 1-inch overhang. Set aside.
  • Combine butter, sugar and almond extract in bowl. Beat at medium speed, scraping bowl often, until creamy. Reduce speed to low; add flour and salt. Beat until well mixed. Stir in nonpareils.
  • Knead mixture 4-5 times in bowl until dough forms a ball. Pat dough evenly into prepared pan. Use plastic wrap to lift dough from pan. Cut dough into 1/2-inch squares. Gently place squares, 1/2 inch apart, onto ungreased cookie sheets; discard plastic wrap. Bake 13-15 minutes or until bottoms just begin to brown.

Nutrition Facts : Calories 76 calories, FatContent 5 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 15 milligrams, SodiumContent 61 milligrams, CarbohydrateContent 9 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 1 grams

CHRISTMAS SHORTBREAD TIDBITS RECIPE | LAND O’LAKES



Christmas Shortbread Tidbits Recipe | Land O’Lakes image

Simple ingredients of butter, sugar and flour combine to create this buttery shortbread.

Provided by Land O'Lakes

Categories     Sugar    Butter    Sweet    Baking    Creating New Traditions    Dairy    Cookie    Dessert

Total Time 0 minutes

Prep Time 25 minutes

Yield 21 servings

Number Of Ingredients 6

1/2 cup Land O Lakes® Butter softened
1/4 cup sugar
1/4 teaspoon almond extract
1 1/4 cups all-purpose flour
1/4 teaspoon salt
4 teaspoons multi-colored nonpareils

Steps:

  • Heat oven to 325°F. Line 8-inch square baking pan with plastic food wrap, leaving 1-inch overhang. Set aside.
  • Combine butter, sugar and almond extract in bowl. Beat at medium speed, scraping bowl often, until creamy. Reduce speed to low; add flour and salt. Beat until well mixed. Stir in nonpareils.
  • Knead mixture 4-5 times in bowl until dough forms a ball. Pat dough evenly into prepared pan. Use plastic wrap to lift dough from pan. Cut dough into 1/2-inch squares. Gently place squares, 1/2 inch apart, onto ungreased cookie sheets; discard plastic wrap. Bake 13-15 minutes or until bottoms just begin to brown.

Nutrition Facts : Calories 76 calories, FatContent 5 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 15 milligrams, SodiumContent 61 milligrams, CarbohydrateContent 9 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 1 grams

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From landolakes.com
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From justapinch.com
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From heb.com
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From walmart.com
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LAND O'LAKES INC. - HOME
Land O’Lakes, Inc., one of America’s premier agribusiness and food companies, is a member-owned cooperative with industry-leading operations.
From landolakesinc.com
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Land O Lakes® Margarine is a baker's favorite. Make delicious cookies that quickly disappear. Serve warm brownies with frosting on top. Set out irresistible cornbread that completes the family meal. Each stick of Land O Lakes® Margarine contains 80% vegetable oil, ensuring you get great results each time you bake.
From amazon.com
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From target.com
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From washingtonpost.com
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From nytimes.com
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From food52.com
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LAND O'LAKES - WIKIPEDIA
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From en.m.wikipedia.org
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