BEST EVER MACARONI & CHEESE RECIPE | LAND O’LAKES
This favorite macaroni and cheese recipe is baked until bubbling for a soothing and satisfying supper.
Provided by Land O'Lakes
Categories Casserole Lunch Cheese Macaroni and cheese Savory Baking Cooking Pasta and noodles Main Course Dairy Main Course
Total Time 0 minutes
Prep Time 20 minutes
Yield 6 servings
Number Of Ingredients 12
Steps:
- Heat oven to 350°F.
- Cook macaroni according to package directions. Drain.
- Melt 1/4 cup butter in 3-quart saucepan until sizzling; stir in flour. Cook over medium heat, stirring occasionally, 1 minute or until smooth and bubbly. Add half & half and salt. Continue cooking, stirring occasionally, 3-4 minutes or until sauce is thickened.
- Reduce heat to low; stir in cheese. Cook 3-5 minutes or until cheese is melted. Add cooked macaroni; mix well. Spoon into ungreased 2-quart casserole.
- Stir together all topping ingredients in bowl; sprinkle over top of macaroni mixture. Bake 20-25 minutes or until heated through and golden brown.
Nutrition Facts : Calories 500 calories, FatContent 32 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 90 milligrams, SodiumContent 880 milligrams, CarbohydrateContent 37 grams, FiberContent 2 grams, SugarContent grams, ProteinContent 15 grams
CALIFORNIA CRAB MELT RECIPE | LAND O’LAKES
Crab tops baguette slices for an easy appetizer recipe.
Provided by Land O'Lakes
Categories Shellfish Crab Appetizer Sandwich Sandwich and Wrap Main Course Seafood Meat, poultry, and seafood Seafood Meat, poultry, and seafood
Total Time 0 minutes
Prep Time 20 minutes
Yield 20 appetizers
Number Of Ingredients 7
Steps:
- Heat broiler.
- Shred or coarsely chop crabmeat.
- Stir together crabmeat and all remaining ingredients except bread in bowl.
- Place bread slices onto large baking sheet. Broil 5 to 6 inches from heat 1-2 minutes or until toasted. Turn bread slices over; spread each with about 1 tablespoon crabmeat mixture. Broil 5 to 6 inches from heat 2-3 minutes or until cheese is bubbly. Serve immediately.
Nutrition Facts : Calories 90 calories, FatContent 4 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 20 milligrams, SodiumContent 190 milligrams, CarbohydrateContent 7 grams, FiberContent 3 grams, SugarContent grams, ProteinContent 6 grams
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