LAND O LAKES BROWN SUGAR BUTTER RECIPES

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OLD FASHIONED BROWNED BUTTER COOKIES RECIPE - LAND O'LAKES



Old Fashioned Browned Butter Cookies Recipe - Land O'Lakes image

Butter cookies are great, but nothing can match the unbelievable flavor of browned butter in these cookies.

Provided by Land O'Lakes

Categories     Shaped    Sugar    Butter    Brown Butter    Sweet    Baking    Butter    Dairy    Cookie    Dessert    Cookie    Dessert    Cookie    Dessert

Total Time 0 minutes

Prep Time 45 minutes

Yield 42 cookies

Number Of Ingredients 6

1 cup Land O Lakes® Butter
3/4 cup sugar
1 large Land O Lakes® Egg
2 teaspoons vanilla
2 cups all-purpose flour
Decorator sugars

Steps:

  • Melt butter over medium-high heat in heavy 2-quart saucepan. Continue cooking, watching closely, 3-5 minutes or until butter foams and just turns a delicate golden color. Immediately remove from heat; refrigerate 30 minutes.
  • Heat oven to 350°F. 
  • Combine browned butter, sugar, egg and vanilla in bowl. Beat at medium speed until well mixed. Continue beating, gradually adding flour, until well mixed.
  • Shape dough into 1-inch balls. Roll balls in decorator sugars. Place 2 inches apart onto ungreased cookie sheets. Flatten with tines of fork.
  • Bake 12-15 minutes or until lightly golden brown. Let stand 1 minute on cookie sheets; remove to cooling rack. Cool completely.

Nutrition Facts : Calories 80 calories, FatContent 4.5 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 15 milligrams, SodiumContent 45 milligrams, CarbohydrateContent 8 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 1 grams

BROWN SUGAR CASHEW COOKIES RECIPE - LAND O'LAKES



Brown Sugar Cashew Cookies Recipe - Land O'Lakes image

These soft brown sugar drop cookies are studded with cashews and topped with elegant browned butter frosting.

Provided by Land O'Lakes

Categories     Drop    Sugar    Cashew    Sweet    Baking    Nut    Cookie    Dessert    Cookie    Dessert

Total Time 1 hours 1 minutes

Prep Time 1 hours 10 minutes

Yield 42 cookies

Number Of Ingredients 16

Cookie
1 cup firmly packed brown sugar
1/2 cup Land O Lakes® Butter softened
1 large Land O Lakes® Egg
1 teaspoon vanilla
2 cups all-purpose flour
3/4 teaspoon baking powder
3/4 teaspoon baking soda
1/3 cup sour cream
1 3/4 cups cashew halves
Frosting
1/2 cup Land O Lakes® Butter
2 cups powdered sugar
3 tablespoons milk
1 teaspoon vanilla
Cashew halves, if desired

Steps:

  • Heat oven to 350°F.
  • Combine brown sugar and 1/2 cup butter in bowl. Beat at medium speed, scraping bowl often, until creamy. Add egg and vanilla; continue beating until well mixed. Add flour, baking powder and baking soda alternately with sour cream, beating at low speed until well mixed. Stir in cashews.
  • Drop dough by level tablespoonfuls, 2 inches apart, onto ungreased cookie sheets. Bake 10-12 minutes or until golden brown. Cool completely.
  • Melt 1/2 cup butter in heavy 1-quart saucepan over medium heat. Continue cooking, stirring occasionally, 4-6 minutes or until butter foams and just starts to turn golden. (Watch closely.) Immediately remove from heat. Pour into medium bowl; cool 5 minutes.
  • Add powdered sugar, milk and vanilla; beat until smooth. Frost cooled cookies. Top with cashew half, if desired.

Nutrition Facts : Calories 140 calories, FatContent 8 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 20 milligrams, SodiumContent 115 milligrams, CarbohydrateContent 17 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 2 grams

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