LAND LAKES HALF AND HALF RECIPES

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CLASSIC ALFREDO SAUCE RECIPE | LAND O’LAKES



Classic Alfredo Sauce Recipe | Land O’Lakes image

A classic pasta sauce that is very easy to prepare!

Provided by Land O'Lakes

Categories     Savory    Butter    Sauce    Savory    Cooking    Keeping It Simple    Sauce and Condiments    Dairy    Sauce and Condiments

Total Time 0 minutes

Prep Time 10 minutes

Yield 2 cups

Number Of Ingredients 5

1 cup Land O Lakes® Half & Half
1/4 cup Land O Lakes® Butter
1 cup freshly grated Parmesan cheese
8 slices cooked bacon, crumbled
1/4 teaspoon ground nutmeg

Steps:

  • Combine all ingredients except Parmesan and bacon in 1-quart saucepan. Cook over medium heat, stirring constantly, 2-3 minutes or until butter is melted. Stir in bacon; remove from heat. Stir in cheese.
  • Stir sauce into hot cooked fettuccine, spaghetti, linguine or vermicelli.

Nutrition Facts : Calories 180 calories, FatContent 15 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 45 milligrams, SodiumContent 400 milligrams, CarbohydrateContent 2 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 8 grams

RICH 'N CREAMY HOT CHOCOLATE RECIPE | LAND O’LAKES



Rich 'n Creamy Hot Chocolate Recipe | Land O’Lakes image

A hot chocolate recipe that is heartwarming, creamy, and an all-time favorite beverage made with Land O Lakes® Half & Half.

Provided by Land O'Lakes

Categories     Hot    Drink    Sweet    Cooking    Drink

Total Time 0 minutes

Prep Time 25 minutes

Yield 8 servings

Number Of Ingredients 8

1 cup semi-sweet chocolate chips
1/2 cup sugar
1/2 cup water
1/8 teaspoon salt
5 1/2 cups milk
2 cups (1 pint) Land O Lakes® Half & Half
2 teaspoons vanilla
Land O Lakes® Heavy Whipping Cream whipped, if desired

Steps:

  • Melt chocolate chips, stirring constantly, in saucepan over low heat. Stir in sugar, water and salt.
  • Increase heat to medium. Cook, whisking constantly, until mixture comes to a full boil. Continue cooking 2 minutes, stirring constantly.
  • Add milk and half & half; cook until heated through. (Do not boil.) Add vanilla.
  • Remove from heat; beat with whisk until frothy.
  • Pour into mugs. Serve with whipped cream.

Nutrition Facts : Calories 260 calories, FatContent 9 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 10 milligrams, SodiumContent 180 milligrams, CarbohydrateContent 40 grams, FiberContent 1 grams, SugarContent grams, ProteinContent 8 grams

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