LAMB MEAT STEW RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

IRISH LAMB STEW RECIPE | JAMIE OLIVER LAMB RECIPES



Irish lamb stew recipe | Jamie Oliver lamb recipes image

Total Time 1 hours 55 minutes

Yield 4

Number Of Ingredients 8

50 g butter
8 lamb chump chops
3 onions
2 carrots
2 large potatoes
6 sprigs of fresh thyme
3 fresh bay leaves
150 g pearl barley

Steps:

    1. Preheat the oven to 180ºC/gas 4.
    2. Heat the butter in a large frying pan over a medium heat and brown the lamb chops, then remove to a plate.
    3. Peel and finely slice the onions and carrots, then add to the pan and soften for 5 minutes. Transfer to a bowl.
    4. Add a wineglass of water and deglaze the pan for 5 minutes.
    5. Peel and slice the potato, then spread half in a layer in a large casserole dish and season well.
    6. Add a layer of onion and carrot, the lamb chops, thyme and bay leaves, then season again.
    7. Add the remaining onion and carrot and sprinkle the pearl barley on top. Layer over the remaining potato, the deglazed liquid and 500ml of water.
    8. Cover and bake for 1 hour 30 minutes, or until the meat is tender and the potato starts to crisp up, then serve.

Nutrition Facts : Calories 777 calories, FatContent 33 g fat, SaturatedFatContent 16 g saturated fat, ProteinContent 64.8 g protein, CarbohydrateContent 58.8 g carbohydrate, SugarContent 11.8 g sugar, SodiumContent 1.5 g salt, FiberContent 4.2 g fibre

LAMB & APRICOT STEW RECIPE | BBC GOOD FOOD



Lamb & apricot stew recipe | BBC Good Food image

A fruity and warming Middle Eastern tagine to be served with couscous and herbs - a speedy casserole with plenty of flavour

Provided by Good Food team

Categories     Dinner, Main course

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 2

Number Of Ingredients 10

2 tbsp olive oil
250g stewing lamb pieces
1 onion , thinly sliced
1 garlic clove , chopped
1 tbsp chopped ginger
2 tsp ras-el-hanout , Berber or other Middle Eastern spice mix
1 tbsp tomato purée
5 soft dried apricots , halved
300ml vegetable or chicken stock
cooked couscous , mint or coriander leaves, and lemon wedges, to serve

Steps:

  • In a medium-sized pan, heat 1 tbsp of the oil. Season the meat and fry briefly until browned. Remove from the pan and add the remaining oil. Add the onion, garlic and ginger, and fry with a little seasoning. Cook for 5 mins until soft, then add the spice mix, tomato purée, apricots and stock, and return the lamb to the pan. Simmer gently for 25 mins. Serve with warm couscous, mint or coriander leaves, and lemon wedges.

Nutrition Facts : Calories 447 calories, FatContent 28 grams fat, SaturatedFatContent 10 grams saturated fat, CarbohydrateContent 19 grams carbohydrates, SugarContent 15 grams sugar, FiberContent 4 grams fiber, ProteinContent 32 grams protein, SodiumContent 0.69 milligram of sodium

LAMB STEW RECIPES - GREAT BRITISH CHEFS
Lamb stew info Stewing is a simple, time-honoured way to extract maximum flavour and tenderness out of those cuts that would otherwise be tough and disappointing. Lamb stew is a British and Irish classic (think Lancashire hot pot, Irish stew…
From greatbritishchefs.com
See details


IRISH LAMB STEW - ALLRECIPES
What a great stew! I used 2lbs of beef stew meat instead of lamb, and added one parsnip (diced). Also- I de-glazed the pan using the 1 cup of white wine. It took the veggies about 45 minutes to …
From allrecipes.com
See details


IRISH-STYLE LAMB STEW RECIPE | ALLRECIPES
Nice and easy. I would add an extra 1/2 lb of lamb stew meat next time, as it was just enough for 4 smallish appetites, and there was a lot of liquid as well. I added some dried dill and rosemary, but …
From allrecipes.com
See details


LAMB STEW RECIPE - NATASHASKITCHEN.COM
Mar 13, 2018 · Classic lamb stew is loaded with hearty, healthy ingredients. This lamb stew recipe is simple (a one-pot meal!) and perfect for special occasions (think Easter!). Baking the stew in the oven makes the tender lamb morsels and root vegetables just melt in your mouth. Learn how to make traditional lamb stew.
From natashaskitchen.com
See details


LAMB STEW WITH ROOT VEGETABLES RECIPE - JIM CLEND…
Cover the casserole and braise the stew in the oven for about 1 hour, or until the meat is nearly tender. Step 4 Add the carrots, parsnips, potatoes, turnips, fennel and shallot to the lamb stew.
From foodandwine.com
See details


CROCK POT LAMB STEW RECIPE - THE SPRUCE EATS
Mar 15, 2021 · Lamb stew may seem like a special occasion or weekend meal, requiring hours of attention, but when cooked in the slow cooker, lamb stew can be a busy weeknight dinner. This slow cooker lamb stew is a classic combination of lamb…
From thespruceeats.com
See details


SLOW COOKED IRISH LAMB STEW - SIMPLY DELICIOUS
Feb 26, 2020 · Use deboned lamb (shoulder or leg of lamb work best) and to cut down on cooking time, make sure the chunks aren’t too big. Of course you can make this lamb stew in a pressure- or slow cooker which makes it a totally hands-off dish. Just be sure to sear the meat …
From simply-delicious-food.com
See details


TRADITIONAL IRISH LAMB STEW RECIPE - THE SPRUCE EATS
Jul 23, 2021 · What mainly sets the Irish stew apart from other stews is that it is, in origin, made with very few ingredients, like lamb, potatoes and carrots. Nowadays, the recipes have many …
From thespruceeats.com
See details


EASY MOROCCAN LAMB STEW RECIPE (VIDEO) | THE MEDITERRAN…
Oct 30, 2019 · The Winning Spice Mixture to Flavor your Moroccan Lamb Stew. This Moroccan lamb stew uses a blend of different spices and flavor-makers such as cinnamon, allspice, bay leaves, and, …
From themediterraneandish.com
See details


LAMB STEW RECIPE - NATASHASKITCHEN.COM
Mar 13, 2018 · Classic lamb stew is loaded with hearty, healthy ingredients. This lamb stew recipe is simple (a one-pot meal!) and perfect for special occasions (think Easter!). Baking the stew in the oven makes the tender lamb morsels and root vegetables just melt in your mouth. Learn how to make traditional lamb stew.
From natashaskitchen.com
See details


LAMB STEW (IRISH STEW) - SPEND WITH PENNIES
Mar 08, 2022 · Lamb Stew (Irish Stew) If you like a good traditional Beef Stew Recipe, you’ll love this flavorful lamb stew just as much!A combination of carrots, potatoes, onions, (which really can be made with any variety of meat…
From spendwithpennies.com
See details


LAMB STEW WITH ROOT VEGETABLES RECIPE - JIM CLEND…
Cover the casserole and braise the stew in the oven for about 1 hour, or until the meat is nearly tender. Step 4 Add the carrots, parsnips, potatoes, turnips, fennel and shallot to the lamb stew.
From foodandwine.com
See details


CROCK POT LAMB STEW RECIPE - THE SPRUCE EATS
Mar 15, 2021 · Lamb stew may seem like a special occasion or weekend meal, requiring hours of attention, but when cooked in the slow cooker, lamb stew can be a busy weeknight dinner. This slow cooker lamb stew is a classic combination of lamb…
From thespruceeats.com
See details


A BIT OF THE IRISH STEW WITH CRUSTED DUMPLINGS | RECIPES
Delia's A Bit of the Irish Stew with Crusted Dumplings recipe. Irish Stew is one of the best casserole dishes in the entire world. If you top it with dumplings, then bake it in the oven so that they …
From deliaonline.com
See details


SLOW COOKED IRISH LAMB STEW - SIMPLY DELICIOUS
Feb 26, 2020 · Use deboned lamb (shoulder or leg of lamb work best) and to cut down on cooking time, make sure the chunks aren’t too big. Of course you can make this lamb stew in a pressure- or slow cooker which makes it a totally hands-off dish. Just be sure to sear the meat …
From simply-delicious-food.com
See details


TRADITIONAL IRISH LAMB STEW RECIPE - THE SPRUCE EATS
Jul 23, 2021 · What mainly sets the Irish stew apart from other stews is that it is, in origin, made with very few ingredients, like lamb, potatoes and carrots. Nowadays, the recipes have many …
From thespruceeats.com
See details


EASY MOROCCAN LAMB STEW RECIPE (VIDEO) | THE MEDITERRAN…
Oct 30, 2019 · The Winning Spice Mixture to Flavor your Moroccan Lamb Stew. This Moroccan lamb stew uses a blend of different spices and flavor-makers such as cinnamon, allspice, bay leaves, and, …
From themediterraneandish.com
See details


INSTANT POT MIDDLE EASTERN LAMB STEW | FEASTING AT HOME
Oct 30, 2017 · LAMB: This recipe is designed for “tougher” cuts of lamb- shoulder, leg, etc., that need longer cooking times to tenderize. Please don’t waste already tender lamb chops or lamb loin on this recipe. You can also use beef stew meat …
From feastingathome.com
See details


SLOW COOKED LAMB CASSEROLE OR STEW - WHERE IS MY SPOON
Mar 31, 2021 · Fry the meat pieces in 2 or 3 batches until golden, about 3-4 minutes per batch, turning the meat a few times in between and adding more of the oil between the batches. Don’t overcrowd the pan or the meat will stew instead of searing. (4 above) Transfer all the meat …
From whereismyspoon.co
See details


RUSTIC LAMB STEW | LAMB STEW SLOW COOKER RECIPE | TESCO RE…
This slow-cooked rustic lamb stew is really comforting and is the perfect winter warmer. The time taken to cook this dish gives a real depth of flavour, enhanced by rich tomatoes and fiery chilli. Give this firecracking rustic lamb stew …
From realfood.tesco.com
See details


LAMB RECIPES - BBC FOOD
Lamb in Britain is called lamb if it’s marketed in the year of its birth (or in the year following its birth if the lamb is born after 30 September). After this it becomes known as hogget or old ...
From bbc.co.uk
See details


SHOULDER OF LAMB RECIPES - GREAT BRITISH CHEFS
Lamb shoulder is a triumphant ingredient for a Sunday roast.It's fairly inexpensive and you get a lot for your money! Slow-roast it on the bone to ensure tender, succulent meat, or cook it off the bone and use in a comforting lamb tagine.. Browse some wonderful lamb shoulder recipes from Great British Chefs, including Tom Aikens' slow-braised shoulder of lamb …
From greatbritishchefs.com
See details


LAMB STEW - ALLRECIPES
I used lamb shoulder chops, which are a fantastic value, when you consider flavor, useable meat, and price. They will probably be the cheapest lamb at the store, have more flavor and richness than leg meat…
From allrecipes.com
See details


LAMB STEW RECIPE - NATASHASKITCHEN.COM
Mar 13, 2018 · Classic lamb stew is loaded with hearty, healthy ingredients. This lamb stew recipe is simple (a one-pot meal!) and perfect for special occasions (think Easter!). Baking the stew in the oven makes the tender lamb morsels and root vegetables just melt in your mouth. Learn how to make traditional lamb stew.
From natashaskitchen.com
See details


CROCK POT LAMB STEW RECIPE - THE SPRUCE EATS
Mar 15, 2021 · Lamb stew may seem like a special occasion or weekend meal, requiring hours of attention, but when cooked in the slow cooker, lamb stew can be a busy weeknight dinner. This slow cooker lamb stew is a classic combination of lamb…
From thespruceeats.com
See details


A BIT OF THE IRISH STEW WITH CRUSTED DUMPLINGS | RECIPES
Delia's A Bit of the Irish Stew with Crusted Dumplings recipe. Irish Stew is one of the best casserole dishes in the entire world. If you top it with dumplings, then bake it in the oven so that they …
From deliaonline.com
See details


SLOW COOKED IRISH LAMB STEW - SIMPLY DELICIOUS
Feb 26, 2020 · Use deboned lamb (shoulder or leg of lamb work best) and to cut down on cooking time, make sure the chunks aren’t too big. Of course you can make this lamb stew in a pressure- or slow cooker which makes it a totally hands-off dish. Just be sure to sear the meat …
From simply-delicious-food.com
See details


EASY MOROCCAN LAMB STEW RECIPE (VIDEO) | THE MEDITERRAN…
Oct 30, 2019 · The Winning Spice Mixture to Flavor your Moroccan Lamb Stew. This Moroccan lamb stew uses a blend of different spices and flavor-makers such as cinnamon, allspice, bay leaves, and, …
From themediterraneandish.com
See details


LAMB TAGINE RECIPE | ALLRECIPES
I stayed pretty true to the recipe, except I had to substitute beef stew meat (no lamb available!), and I added in a can of chickpeas and a chopped butternut squash (tips from other tagine recipes…
From allrecipes.com
See details


SLOW COOKED LAMB CASSEROLE OR STEW - WHERE IS MY SPOON
Mar 31, 2021 · Fry the meat pieces in 2 or 3 batches until golden, about 3-4 minutes per batch, turning the meat a few times in between and adding more of the oil between the batches. Don’t overcrowd the pan or the meat will stew instead of searing. (4 above) Transfer all the meat …
From whereismyspoon.co
See details