LAMB CHOP RECIPES | BBC GOOD FOOD
Try a new way with meat by cooking lamb chops – a tender cut that can be griddled, fried, barbecued or baked.
Provided by Good Food team
Number Of Ingredients 1
GRILLED LAMB CHOPS RECIPE | GIADA DE LAURENTIIS | FOOD NETWORK
Learn how to cook lamb chops with Giada De Laurentiis' Grilled Lamb Chops recipe, from Everyday Italian on Food Network. A quick marinade of fresh garlic, rosemary and thyme is all you need for this stunning main dish that's sure to impress.
Provided by Giada De Laurentiis
Categories main-dish
Total Time 1 hours 30 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 6 servings
Number Of Ingredients 7
Steps:
- In a food processor fitted with a metal blade add the garlic, rosemary, thyme, cayenne, and salt. Pulse until combined. Pour in olive oil and pulse into a paste. Rub the paste on both sides of the lamb chops and let them marinate for at least 1 hour in the refrigerator. Remove from refrigerator and allow the chops to come to room temperature; it will take about 20 minutes.
- Heat a grill pan over high heat until almost smoking, add the chops and sear for about 2 minutes. Flip the chops over and cook for another 3 minutes for medium-rare and 3 1/2 minutes for medium.
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Category Dinner, Main course
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Category Dinner, Main course
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Calories 731 calories per serving
- To finish off, strip the leaves from 2 thyme sprigs and chop them with the parsley. Scatter over before serving.
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Combination of Middle Eastern and European dishes. Best if served with steamed vegetables and hot cooked rice.
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Calories 507.5 calories per serving
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Calories 507.5 calories per serving
- Roast lamb in the preheated oven until browned and tender, about 1 hour 10 minutes.
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Jul 22, 2021 · And baking is a fail-proof, hands-off way to cook lamb chops with excellent results every time. From breaded lamb chops to oven-baked lamb chops flavored with an herbaceous marinade and even lamb chops cooked in foil, you'll find recipes that make …
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