More about "lahmajun recipes recipes"
LAHMAJUN RECIPE | AARTI SEQUEIRA | FOOD NETWORK
When I was young, I remember driving to the next emirate (town) over and picking up a slew of savory pastries for breakfast, stuffed with cheese, sprinkled with zaatar… a few of those with some tea or coffee always felt like the weekend had begun. I didn't discover this version until I moved to Los Angeles, home to the largest Armenian population in the United States. This is often called Armenian pizza, and much like Armenians themselves, some version or other of this dish is found throughout the Middle East and even parts of Central Asia. In fact, it's said that this dish predates Italian pizza, so it might make more sense to call pizza, Italian Lahmajun! If you don't feel like making the dough from scratch, you can use pizza dough or even tortillas. It's pronounced LAHH-ma-JOON.
Provided by Aarti Sequeira
Categories main-dish
Total Time 1 hours 0 minutes
Cook Time 30 minutes
Yield 4 servings
Number Of Ingredients 25
Steps:
- For the dough: Mix the flour, yeast, oil, salt and sugar in a stand mixer with the dough hook attachment. With the mixer on low, slowly add 1/2 cup warm water and mix to combine. Only add more water if not coming together. Mix until the dough comes together and is smooth and elastic, about 5 minutes. Turn out onto a lightly floured surface. Knead a few times and then divide into 5 balls, each weighing about 100g (3.5 ounces) each. Set on a baking sheet, spray the tops lightly with oil spray and cover with plastic wrap. Set aside while you make the topping. (Can also be refrigerated up to 24 hours.)
- For the topping: Add the bell pepper, onion, parsley, garlic, tomato paste, paprika, salt, allspice, cumin, Aleppo pepper and mint to a food processor and buzz until smooth, scraping down the sides of the bowl as necessary. Add the lamb and pulse until it comes together. Transfer to a bowl.
- For the salad: Toss the arugula together with the lemon juice, salt and pepper and a hefty sprinkle of sumac in a large bowl. Taste for seasoning. Set aside.
- When you're ready to make the lahmajun, place a pizza stone in the oven on a rack about 5 inches away from the broiler element. Heat to 500 degrees F.
- Place 1 dough ball on a generously floured surface and press into a 5-inch circle with your fingers. Then, using a rolling pin, roll into an even thin circle, rotating the circle often. (Circle will be 9-to-10-inches wide.)
- Lightly flour a pizza peel or an upside-down baking sheet. Transfer the rolled crust onto it.
- Place 1/3 cup of the topping in the center of the dough round. Cover with a large piece of plastic wrap and, using your fingers, spread the meat mixture over the surface of the round in a thin, even layer, leaving a very thin border. Peel away the plastic and set aside to reuse for the remaining dough and topping.
- Carefully shimmy the lahmajun onto the hot pizza stone. Bake until the bottom of the crust and its edges are lightly browned, about 8 minutes. Remove from the oven.
- Place a handful of the dressed arugula on the cooked lahmajun. Top with sliced radish, roll the cooked lahmajun into a log and slice into pieces. Serve immediately and go make some more!
RECIPES FEATURED ON TV | AMERICA'S TEST KITCHEN
Lahmajun (Armenian Flatbread) Published: August 2020. Poulet au Vinaigre (Chicken with Vinegar) Published: August 2020. Skillet-Roasted Broccoli. ... The iconic magazine that investigates how and why recipes work. American classics, everyday favorites, and the stories behind them.
From americastestkitchen.com
From americastestkitchen.com
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RECIPES FEATURED ON TV | AMERICA'S TEST KITCHEN
Lahmajun (Armenian Flatbread) Published: August 2020. Poulet au Vinaigre (Chicken with Vinegar) Published: August 2020. Goan Pork Vindaloo. ... The iconic magazine that investigates how and why recipes work. American classics, everyday favorites, and the stories behind them.
From americastestkitchen.com
From americastestkitchen.com
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OUR FAVORITE RECIPES OF 2021 - SERIOUSEATS.COM
21/12/2021 · I recently had the pleasure of cross-testing all four of Andrew Janjigian’s excellent outdoor tabletop oven pizza recipes, and couldn’t get enough of his “Armenian” pie that combines Armenian flavors and classic Italian pizza features, with a lahmajun-inspired lamb sausage and nigella-laced Armenian string cheese in place of fior di ...
From seriouseats.com
From seriouseats.com
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LAYERING IT ON | GUY'S RANCH KITCHEN | FOOD NETWORK
Guy Fieri's laying down a challenge to see who can layer on the flavor. Aarti Sequeira starts off with a classic Indian Bombay Frankie and then rolls out some Lahmajun, or Armenian pizza. Rocco ...
From foodnetwork.com
From foodnetwork.com
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LIST OF AMERICA'S TEST KITCHEN EPISODES - WIKIPEDIA
Recipes for bacon-wrapped meatloaf with brown sugar-ketchup glaze, and garlic mashed potatoes. Featuring a Tasting Lab on ketchup and a Science Desk segment exploring garlic's changing flavor. 9 "Cooking Eggs" September 29, 2001 () Recipes for fluffy scrambled eggs, poached eggs, foolproof hard-cooked eggs, and fried eggs for two.
From en.wikipedia.org
From en.wikipedia.org
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LAHM BI AJEEN - SIMPLY LEBANESE
10/05/2019 · For some recipe inspiration, check out my Ramadan recipes from the last couple of years such as Lebanese rice and chicken, Fattoush, Atayef and walnut stuffed Atayef. Ramadan is the holy month of fasting from all food and water from sunrise to sunset for Muslims.
From simplyleb.com
From simplyleb.com
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DRIED APRICOT - WIKIPEDIA
Dried apricots are a type of traditional dried fruit.When treated with sulfur dioxide (E220), the color is vivid orange. Organic fruit not treated with sulfur vapor is darker in color and has a coarser texture. Generally, the lighter the color, the higher the SO 2 content.. Apricots have been cultivated in Central Asia since antiquity, and dried ones were an important commodity on the Silk Road.
From en.wikipedia.org
From en.wikipedia.org
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28 BEST RESTAURANTS IN DENVER, FROM FINE DINING TO FOOD ...
12/08/2021 · Or the pizza-like flatbread known as lahmajun, topped with ground lamb, tomatoes, and herbs. Topics city guides Restaurants Destination Guides More hotels nearby
From cntraveler.com
From cntraveler.com
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THE BEST AUSTIN RESTAURANT DISHES OF 2021, ACCORDING TO ...
23/12/2021 · Every week, the Eater Austin editors share our favorite restaurant dishes on the website, the takeout edition from the first half of the year, and then the combination takeout/dine-in version for the second half. We decided to share the best of the best with this handy map, highlighting everything from Trinidadian doubles at food truck Shirley’s to carne asada tacos at food truck Con Todo to ...
From austin.eater.com
From austin.eater.com
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FSIS MEAT, POULTRY AND EGG PRODUCT INSPECTION DIRECTORY ...
MPI Directory by Est Number EstNumber Company Street City State Zip Phone GrantDate Activities DBAs G1028 Papetti's Hygrade Egg Products Inc. One Papetti Plaza
From fsis.usda.gov
From fsis.usda.gov
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