KROGER SEAFOOD SALAD RECIPES

Name: Chi-Chi's Nachos Grande
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1/2 pound ground beef; 1 teaspoon chili powder (Spanish blend); 1/2 teaspoon salt; 1/2 teaspoon dried minced onion; 1/8 teaspoon paprika; 2 tablespoons water; 8 "restaurant-style" corn tortilla chips; 1/2 cup refried beans; 1 large red jalapeno (or green); Sour cream; Guacamole; Salsa; 2 tablespoons lime juice; 1/4 cup water; 1 tablespoon vegetable oil; 1/4 teaspoon liquid smoke; 2 teaspoons white vinegar; 1 clove garlic, pressed; Salt; Ground black pepper; 1 boneless, skinless chicken breast; 1 cup salsa; 1 1/2 cups shredded Cheddar cheese; 1/2 cup shredded Monterey Jack cheese; 1/4 cup diced onion; 1 large red jalapeno pepper (or green)

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TOP SECRET RECIPES | CHI-CHI'S NACHOS GRANDE

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Menu Description: "Seasoned beef, refried beans and cheese." Marno McDermott was a successful Minneapolis restaurateur, opening a chain of Mexican restaurants in the seventies called Zapata's against the advice of skeptics who said he would never be able to sell Mexican food to the large population of Scandinavians in the area. Marno proved them wrong then, and once again in 1976, when he partnered with Max McGee, a former Green Bay Packer football player, to open the first Chi-Chi's in Richfield, Minnesota. The restaurant was built inside a deserted Kroger grocery store and became instantly famous for the intensely flavored and larger-than-usual portions of food. To keep volume high, Chi-Chi's designed a custom computer-driven system that clocks every aspect of service from the time each server enters an order to when the order is placed in front of the customers. Special attention was given to the design of the menu items as well, with each dish taking no more than nine minutes to prepare, even during the rush hours. At the restaurant you can order the Nachos Grande with beef, chicken, seafood or a combination. This recipe will show you how to make the beef and chicken versions. Source: Top Secret Restaurant Recipes by Todd Wilbur.

Provided by Todd Wilbur

Total Time 20 minutes0S

Prep Time 10 minutes0S

Cook Time 10 minutes0S

Number Of Ingredients 26

Ingredients

Nutrition Facts : Calories 608 calories

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