OLD ENGLISH CRAB-CHEESE MELTAWAYS RECIPE - FOOD.COM
These delicious appetizers are a fabulous way to start any party and can be prepared anytime in advance and frozen--then broiled from frozen to serve!
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 48 pieces, 48 serving(s)
Number Of Ingredients 7
Steps:
- Place muffin pieces on 2 cookie tins. Rinse and drain crab meat; drain well. Mix crab with butter, cheese, salts and mayonnaise. Mix well and spread on muffin pieces. You must freeze for at least 30 minutes or longer before broiling. Broil until puffed, bubbly and slightly golden brown. Serve hot.
Nutrition Facts : Calories 39.1, FatContent 2.3, SaturatedFatContent 1.3, CholesterolContent 7, SodiumContent 81.6, CarbohydrateContent 3.3, FiberContent 0.2, SugarContent 0.3, ProteinContent 1.4
OLD SCHOOL CHEESE BALL RECIPE - FOOD.COM - RECIPES, FOOD ...
Gotta love this recipe. . .totally from a past generation, but not forgotten. I make this frequently and got the recipe from a co-worker named Karen about 8 years ago. Simple, yet a crowd-pleaser; the kids will even eat it! I have frozen this cheese ball with great results, so feel free to make 1 for now and 1 for later - just don't roll it in nuts until it has been thawed out.
Total Time 10 minutes
Prep Time 10 minutes
Yield 15 serving(s)
Number Of Ingredients 6
Steps:
- Let all three cheeses get to room temperature.
- With a blender, mix together all ingredients EXCEPT the nuts.
- Shape into 1 or 2 balls (I always do 2 so that there are more nuts to go around).
- Roll each cheese ball in nuts, place on a piece of waxed paper and put in the fridge to set up.
- Serve with buttery crackers on the side.
Nutrition Facts : Calories 155.4, FatContent 15.6, SaturatedFatContent 6.3, CholesterolContent 33.3, SodiumContent 108.5, CarbohydrateContent 2.6, FiberContent 0.7, SugarContent 1.4, ProteinContent 2.5
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