KRAFT MEATLOAF RECIPES

CHEESEBURGER MEATLOAF RECIPE | ALLRECIPES

Cheeseburger Meatloaf Recipe | Allrecipes image

This meatloaf is extremely juicy, and the potential variety of different flavors is as big as your imagination. I've done American cheese with ketchup and mustard on top and served with dill pickle chips. Another one might be Swiss cheese and mushroom topping.

Provided by Douglas Tuccinardi

Categories Stuffed Meatloaf

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Cook Time 1 hours 0 minutes

Yield 8 servings

Number Of Ingredients 7

Ingredients

2 pounds ground beef
¾ cup fresh bread crumbs
½ cup minced onion
2 eggs, beaten
1 ½ teaspoons salt
1 ½ teaspoons ground black pepper
3 cups shredded Cheddar cheese

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, combine the beef, bread crumbs, onion, eggs, salt and pepper, and mix well. Pat out meat mixture into a 14x18 inch rectangle on a piece of wax paper. Spread cheese over the meat, leaving a 3/4 inch border around the edges. Roll up jelly roll fashion to enclose the filling and form a pinwheel loaf. Press beef in on both ends to enclose the cheese. Place in a 10x15 inch baking dish.
Bake in the preheated oven 1 hour, or until internal temperature reaches 160 degrees F (70 degrees C).

Nutrition Facts : Calories 410 calories, CarbohydrateContent 4 g, CholesterolContent 161.9 mg, FatContent 29.1 g, FiberContent 0.4 g, ProteinContent 31.7 g, SaturatedFatContent 14.7 g, SodiumContent 811.3 mg, SugarContent 0.9 g

STUFFING MEATLOAF RECIPE | ALLRECIPES

Stuffing Meatloaf Recipe | Allrecipes image

Flavored stuffing mix makes this meatloaf savory!

Provided by SybilK

Categories Meatloaf

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 1 9x5-inch loaf pan

Number Of Ingredients 6

Ingredients

cooking spray
1 ½ pounds ground beef
1 small onion, chopped
¾ cup chicken-flavored bread stuffing mix (such as Kraft® Stove Top®)
1 egg
1 cup shredded mozzarella cheese, or to taste

Steps:

Preheat oven to 375 degrees F (190 degrees C). Grease one 9x5-inch loaf pan with cooking spray.
Mix beef, onion, stuffing mix, and egg by hand in a bowl. Press beef mixture into prepared pan.
Bake in the preheated oven until no longer pink in the center, 35 to 40 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
Top meatloaf with shredded mozzarella cheese and let rest while cheese melts, about 10 minutes.

Nutrition Facts : Calories 289.2 calories, CarbohydrateContent 15.5 g, CholesterolContent 83.5 mg, FatContent 15.8 g, FiberContent 0.7 g, ProteinContent 19.9 g, SaturatedFatContent 6.6 g, SodiumContent 429.8 mg, SugarContent 2.1 g

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STUFFING MEATLOAF RECIPE | ALLRECIPES

Flavored stuffing mix makes this meatloaf savory!
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Category Meatloaf
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Top meatloaf with shredded mozzarella cheese and let rest while cheese melts, about 10 minutes.

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