PORK HOCKS RECIPE - RECIPES.NET
These pork hocks are slow-cooked to tender perfection. It's a great warming dish for chilly nights and perfect for family meals.
Provided by Jhelly
Total Time 8 hours 15 minutes
Prep Time 15 minutes
Cook Time 8 hours 0 minutes
Yield 6
Number Of Ingredients 13
Steps:
- Combine all the ingredients in a slow cooker. Start with the pork hocks, tomato sauce, bell pepper, tomato, carrots, and the rest of the ingredients.
- Cook in a slow cooker or crock pot for at least 8 hours. Add salt to taste.
- Remove from the slow cooker. Transfer to a serving bowl.
- Serve with warm white rice.
- Share and enjoy!
Nutrition Facts : Calories 791.00kcal, CarbohydrateContent 11.00g, CholesterolContent 247.00mg, FatContent 52.00g, FiberContent 2.00g, ProteinContent 65.00g, SaturatedFatContent 19.00g, ServingSize 6.00 people, SodiumContent 772.00mg, SugarContent 2.00g, UnsaturatedFatContent 23.00g
KOREAN SPICY MARINATED PORK (DAE JI BOOL GOGI) RECIPE ...
This spicy Korean pork is very good served with rice, kimchi, and salad.
Provided by funinthesun
Categories World Cuisine Asian Korean
Total Time 4 hours 0 minutes
Prep Time 45 minutes
Cook Time 15 minutes
Yield 8 servings
Number Of Ingredients 12
Steps:
- Stir together the vinegar, soy sauce, hot pepper paste, garlic, ginger, red pepper flakes, black pepper, sugar, green onions, and yellow onion in a large bowl. Mix in the pork slices, mixing well until completely coated. Place into a resealable plastic bag, squeeze out any excess air, seal, and marinate in the refrigerator at least 3 hours.
- Heat the canola oil in a large skillet over medium-high heat. Add the pork slices in batches, and cook until no longer pink in the center, and lightly browned on the outside, about 5 minutes per batch. Be careful when cooking the meat, the spicy fumes will hurt your nose!
Nutrition Facts : Calories 300.3 calories, CarbohydrateContent 16.8 g, CholesterolContent 55.1 mg, FatContent 17.3 g, FiberContent 1 g, ProteinContent 19.2 g, SaturatedFatContent 4.2 g, SodiumContent 390.3 mg, SugarContent 8.3 g
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