KOLACHES MEANING RECIPES

KOLACHES I RECIPE | ALLRECIPES

Kolaches I Recipe | Allrecipes image

A traditional Czech pastry, it can be filled with a variety of fillings.

Provided by Michelle Beard

Categories Bread Yeast Bread Recipes

Total Time 2 hours 10 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 6 dozen

Number Of Ingredients 9

Ingredients

2?½ cups warm milk
1?½ (.25 ounce) packages active dry yeast
½ cup white sugar
½ cup shortening
1 tablespoon salt
2 eggs
2 egg yolks
6?½ cups all-purpose flour
½ cup fruit preserves

Steps:

Pour warm milk over yeast, and let dissolve. Then add sugar, shortening, salt, eggs, egg yolks, and flour. Stir until well combined. Remove dough to a well oiled bowl, and turn once to coat the surface. Cover, and place in a warm spot. Allow to rise until doubled in bulk, about 1 hour.
Dish out dough with a tablespoon, and roll into balls. Brush each with shortening, and let rise until doubled in bulk.
Flatten the balls, and make a depression in the centers. Fill with fruit preserves. Allow to rise.
Bake at 375 degrees F (190 degrees C) for 15 to 20 minutes, or until lightly browned.

Nutrition Facts : Calories 73.3 calories, CarbohydrateContent 12 g, CholesterolContent 11.5 mg, FatContent 2 g, FiberContent 0.4 g, ProteinContent 1.8 g, SaturatedFatContent 0.6 g, SodiumContent 103.5 mg, SugarContent 2.9 g

CZECHOSLOVAKIAN KOLACHE COOKIES RECIPE | LAND O’LAKES

Czechoslovakian Kolache Cookies Recipe | Land O’Lakes image

These Czech kolache cookies are made in the traditional manner: a yeast-flavored dough is rolled, cut and filled with fruit preserves for an attractive holiday cookie.

Provided by Land O'Lakes

Categories Shaped Cookie Sweet Baking Dessert Cookie Dessert

Total Time 0 minutes

Prep Time 60 minutes

Yield 24 cookies

Number Of Ingredients 15

Ingredients

Cookie
3 cups all-purpose flour
1 cup Land O Lakes® Butter softened
1/4 cup sugar
1/2 teaspoon salt
1 (1/4-ounce) package active dry yeast
1/2 cup warm milk , 105°F to 115°F
1 large Land O Lakes® Egg
1 teaspoon vanilla
1/2 cup apricot preserves *
1 large Land O Lakes® Egg well beaten
Glaze
2/3 cup powdered sugar
1 teaspoon almond extract
2 to 3 teaspoons milk

Steps:

Heat oven to 350°F.
Combine flour, butter, sugar and salt in bowl. Beat at low speed until mixture resembles coarse crumbs.
Dissolve yeast in warm milk in another bowl. Stir in 1 egg and vanilla. Add milk mixture to flour mixture. Beat at low speed until well mixed.
Divide dough in half. Roll out dough on lightly floured surface, one-half at a time, to 1/8 to 1/4-inch thickness. Cut dough into 3-inch squares; top each with 1 teaspoon preserves. Bring up 2 opposite corners of each square to center; pinch tightly to seal.
Place 2 inches apart onto greased cookie sheets; brush with beaten egg. Bake 10-14 minutes or until golden brown. Cool completely.
Combine powdered sugar, almond extract and enough milk for desired glazing consistency in bowl. Drizzle over cooled cookies..

Nutrition Facts : Calories 170 calories, FatContent 8 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 40 milligrams, SodiumContent 130 milligrams, CarbohydrateContent 22 grams, FiberContent 1 grams, SugarContent grams, ProteinContent 3 grams

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This kolache recipe was given to me by my mother-in-law, who received it from her mother! It was a standard treat in their family, made nearly every week. Now I make these kolaches for my own family for special occasions. —Maxine Hron, Quincy, Illinois
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CZECHOSLOVAKIAN KOLACHE COOKIES RECIPE | LAND O’LAKES

These Czech kolache cookies are made in the traditional manner: a yeast-flavored dough is rolled, cut and filled with fruit preserves for an attractive holiday cookie.
From landolakes.com
Reviews 4.4
Total Time 0 minutes
Category Shaped, Cookie, Sweet, Baking, Dessert, Cookie, Dessert
Cuisine German
Calories 170 calories per serving

Combine powdered sugar, almond extract and enough milk for desired glazing consistency in bowl. Drizzle over cooled cookies..

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KOLACHES I RECIPE | ALLRECIPES

A traditional Czech pastry, it can be filled with a variety of fillings.
From allrecipes.com
Reviews 4.4
Total Time 2 hours 10 minutes
Category Bread, Yeast Bread Recipes
Calories 73.3 calories per serving

Bake at 375 degrees F (190 degrees C) for 15 to 20 minutes, or until lightly browned.

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