KOLACHE FILLINGS RECIPES RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

CREAM CHEESE KOLACHE FILLING RECIPE - ANNA PAINTER | FOOD ...



Cream Cheese Kolache Filling Recipe - Anna Painter | Food ... image

Use this rich, sweet filling to make kolache, a sort of stuffed fluffy bun. Slideshow: More Cream Cheese Recipes 

Provided by Anna Painter

Categories     Desserts

Total Time 10 minutes

Yield 1 1/4 cups (enough for at least 18 kolaches)

Number Of Ingredients 7

8 ounces cream cheese (softened)
¼ cup granulated sugar
1 egg yolk
½ teaspoon pure vanilla extract
¼ teaspoon ground cinnamon
? teaspoon ground nutmeg
Kosher salt

Steps:

  • In a medium bowl, use a hand mixer to beat the cream cheese with the sugar at low speed until smooth, about 3 minutes. Add the egg yolk, vanilla, cinnamon, nutmeg and salt. Mix at low speed until combined, 3 minutes longer.

APRICOT KOLACHE FILLING RECIPE - ANNA PAINTER | FOOD & WINE



Apricot Kolache Filling Recipe - Anna Painter | Food & Wine image

Dried apricots plumped in sweetened orange juice make are delicious when stuffed into kolache, a type of sweet bun. Slideshow: More Apricot Recipes 

Provided by Anna Painter

Categories     Apricot

Total Time 15 minutes

Yield 1 cup (enough for at least 18 kolaches)

Number Of Ingredients 6

8 ounces dried apricot halves (finely chopped)
½ cup fresh orange juice
? cup granulated sugar
2 teaspoons fresh lemon juice
½ teaspoon pure vanilla extract
½ teaspoon kosher salt

Steps:

  • In a small saucepan, combine the apricots with the orange juice, lemon juice, vanilla and salt. Simmer over low heat, stirring occasionally, until the apricots have plumped and the liquid coats the back of a spoon, about 10 minutes. Remove the saucepan from the heat and let cool to room temperature. 

More about "kolache fillings recipes recipes"

CZECH KOLACHES WITH FILLED POPPY SEED, CREAMY PEACH, OR ...
Airy breads with sweet or savory fillings, kolaches are the Czech’s best know contribution to Texas cooking. Many Texas Towns stage Czech Heritage celebrations. Two of the best occasions to get your fill of kolaches, sausage, strudel, and dancing are the West Fest on Labor Day weekend in West and, in the spring, the National Polka Festival in Ennis, which features four halls of rousing polka bands.
From food.com
Total Time 45 minutes
Calories 2537.4 per serving
  • Texas Home Cooking.
See details


LYDIA FAUST'S TEXAS KOLACHES | SOUTHERN LIVING
Like smoked sausage and brisket, kolaches (pronounced ko-LAH-tch, with no “-ee,” in local parlance) are among the iconic foods of Central Texas, where German and Czech immigrants settled in the early 1900s. A kolache is a yeasted bread filled with a topping, which can be sweet or savory. Lydia Faust has made a name for herself in the town of Snook, Texas for her exquisitely tender, buttery kolaches. Faust once ran a bakery selling them, and now she leads an annual kolache making workshop to help carry on the tradition. Locals of all ages and baking experience levels come to the workshop (held in an elementary school) to bake dozens and dozens of kolaches under her watch. Her recipe, adapted here, is a fun weekend baking project that even amateurs can pull off. There are a few different filling choices (each one makes two cups) and an optional streusel topping—pick one or mix and match. The recipe makes three dozen kolaches, perfect for sharing.
From southernliving.com
Reviews 4.5
Total Time 3 hours 25 minutes
  • Preheat oven to 350°F. Position racks in top third and lower third of oven. Bake until golden brown, about 20 minutes, rotating baking sheets between top and bottom racks halfway through the baking time. Remove from oven. Brush with remaining 2 tablespoons melted butter. Transfer kolaches to wire racks. Cool completely, about 30 minutes.
See details


KOLACHE WITH BLUEBERRY FILLING RECIPE - ANNA PAINTER ...
Kolache, fluffy rounds of dough with sweet or savory fillings, are originally from Central Europe, but they’re popular in Texas, too. Autumn Stanford of the Brooklyn Kolache Company suggests keeping the dough on the sticky side when you mix it. The dough will become less tacky as it rises, and the extra moisture will keep the pastry from becoming too dry. Slideshow: More Pastry Recipes 
From foodandwine.com
Total Time 4 hours 15 minutes
Category Bread + Dough
  • Preheat the oven to 350°. Remove the plastic wrap. In a small bowl, whisk the remaining egg with 1 teaspoon of water. Using your thumb, make an indentation in the center of each round, leaving a 1/2-inch border. Fill each indentation with about 2 teaspoons of the blueberry filling. Brush the edges of the kolache with the egg wash. Sprinkle each pastry generously with the streusel. Bake for 15 minutes, until the edges are golden brown. Transfer the kolaches to a wire rack and let cool slightly before serving.
See details


10 BEST KOLACHE FILLINGS RECIPES | YUMMLY
Dec 20, 2021 · Kolache Fillings Mom's Pantry Kitchen. crushed pineapple, sugar, sugar, butter, prunes, salt, vanilla and 21 more.
From yummly.com
See details


19 KOLACHE FILLINGS RECIPES | RECIPEOFHEALTH.COM
blueberry kolache filling, fresh or frozen blueberries, sugar, lemon juice, apricot kolache filling, dried apricots, sugar, lemon juice, cottage cheese kolache filling, cottage cheese, cream cheese, sugar, lemon juice, egg yolk, place the cottage cheese , cream cheese, sugar, lemon juice, and egg yolk in a medium bowl and beat with a wooden spoon until smooth. spoon about 1 tbsp. filling into each kolache before baking.
From recipeofhealth.com
See details


KOLACHE RECIPES | ALLRECIPES
Breakfast Kolaches. Rating: 4.61 stars. 111. This is a recipe that my family has created for a portable breakfast. It uses a bread machine for the dough preparation. The filling can be with a variety of things. We like the sausage, cheese, and hash browns for a breakfast meal.
From allrecipes.com
See details


BOHEMIAN KOLACHES WITH FOUR FILLINGS RECIPE - FOOD.COM
From food.com
See details


KOLACHE – FILLINGS - RECIPETHING - KOLACHE
Bring to a slow boil and cook, stirring for about 10 minutes or until thickened. Add vanilla. Taste as you go. If you are increasing amount you will not need larger amount of margarine, taste for sweetness before adding entire amount of sugar…and you may need to add more flour and/or tapioca to thicken.
From recipething.com
See details


KOLACHES AND THE NINE FILLINGS
Nov 04, 1993 · Prepare the fillings. Baking open-faced kolaches: ===== Form ping-pong sized balls from the dough, place on a greased cookie sheet. Brush with melted butter, cover and let rise until double in size. Press down the center only and insert about 1 T. filling. Cover and let rise.
From cs.cmu.edu
See details


FILLINGS FOR KOLACHE - RECIPE | COOKS.COM
Nov 17, 2009 · Fill with rounded teaspoon filling. Bake in 375 degree oven about 15 minutes. Lightly brush with butter. Cool. PINEAPPLE, PEACH OR CANNED APRICOT: Drain and mash. Pour off most of juice, add sugar to taste, 1/4 to 1/2 cup and cornstarch. Cook in small pan until thickened, stirring constantly. Add butter. Cool fillings to lukewarm before adding to dough.
From cooks.com
See details


KOLACHE RECIPES | ALLRECIPES
Breakfast Kolaches. Rating: 4.61 stars. 111. This is a recipe that my family has created for a portable breakfast. It uses a bread machine for the dough preparation. The filling can be with a variety of things. We like the sausage, cheese, and hash browns for a breakfast meal.
From allrecipes.com
See details


KOLACHE – FILLINGS - RECIPETHING - KOLACHE
Kolache – Fillings (from cokerlj’s recipe box) For Dough…see “Kolache – Dough” recipe. Most of these recipes originated in Czechoslovakia and were brought to America by my grandmother in the late 1800’s. There have been changes made throughout the years to meet modern ingredient requirements.
From recipething.com
See details


ASTRAY RECIPES: KOLACHE FILLINGS AND TOPPINGS
Fill Kolache and let rise and bake. Ice after baking and spprinkle with coconut. Will fill 4 doz. or more Kolaches. Poppy seed filling: 1 c. ground popppy seed, ¼ c. milk, 1½ ts. lemon juice or ½ ts. vanilla, ¼ ts. cinnamon and ½ c. sugar. Blend all ingredients and simmer for 5 minutes. Let coool before filling Kolache. Will fill one dozen ...
From astray.com
See details


KOLACHES FILLING RECIPE IDEAS AND SIMILAR PRODUCTS AND ...
Astray Recipes: Kolache fillings and toppings new www.astray.com. Fill Kolache and let rise and bake. Ice after baking and spprinkle with coconut. Will fill 4 doz. or more Kolaches. Poppy seed filling: 1 c. ground popppy seed, ¼ c. milk, 1½ ts. lemon juice or ½ ts. vanilla, ¼ ts. cinnamon and ½ c. sugar.
From listalternatives.com
See details


TRADITIONAL CZECH KOLACHE RECIPE WITH DIFFERENT FILLINGS ...
Oct 12, 2020 · Traditionally the sweet fillings would be thickened before you bake the cake. When I was making the apple cake filling I started with recipe for applesauce and carried on simmering the sauce until the thickened like a jam. The fancy version of the traditional kolache would also have a crumble topping.
From yumeating.com
See details


KOLACHES, SWEET & SAVORY | KING ARTHUR BAKING
This recipe was inspired by one from the Texas Highways magazine website; it, in turn, was adapted from a recipe by Dorothy Kubena, a long-time participant in Caldwell's Kolache Festival.' The pineapple filling comes from the Christian Sisters, from the Taylor Brethren Church in Taylor, Texas (via the AARP website) — it truly does take a village!
From kingarthurbaking.com
See details


KOLACKY NUT FILLING RECIPES
In the bowl of a stand mixer with a dough hook, combine the milk, water, butter, egg, yeast, and sugar. Add most of the flour, then add the salt. Beat on a low speed for 2- 3 minutes to combine, then knead on medium- high for 5- 7 minutes. Turn the dough out onto a lightly floured surface and cover with cling wrap.
From tfrecipes.com
See details


CHEESE FILLING RECIPE FOR KOLACKY - SHARE-RECIPES.NET
Polish Kolache Recipe / View Cooking Instructions Low . 2 hours ago Her filling was comprised in part of egg white meringue, sugar, and finely ground walnuts polish kolache recipe. Kolache cookies 22 mins ratings. Karpatka is made with the same type of dough used to make cream puffs and éclairs, known as pâte à choux in french.
From share-recipes.net
See details


KOLACHE FILLINGS RECIPE - GROUP RECIPES
Cook, stirring occasionally, until the water is evaporated and apricots are plump. Add the sugar, lemon juice, and 1/4 cup water, and cook, stirring frequently, until thickened, 8–10 minutes; remove pan from heat and let cool. Spoon about 1 tbsp. filling into each kolache before baking. +++++ Cottage Cheese Kolache Filling; FOR 16 KOLACHES
From grouprecipes.com
See details


KOLACHES IN CUP - RECIPES | COOKS.COM
The dough needs to be ... beaten eggs. Stir in the yeast which has been ... flour will make kolaches tough.) Let rise until double ... well. Add 1 cup sugar, 1 teaspoon vanilla and ... More expensive but delicious.
From cooks.com
See details