KITCHEN BASICS PORK STOCK RECIPES
INSTANT POT PORK & SAUERKRAUT - A PRESSURE COOKER KITCHEN
This Instant Pot Pork & Sauerkraut is a German classic made easy, and will easily become a part of your weekly dinner rotation.
Provided by Laura
Categories Main Course
Total Time 100 minutes
Prep Time 10 minutes
Cook Time 60 minutes
Yield 4
Number Of Ingredients 10
Steps:
- Season the pork with salt and pepper on all sides.
- Press the Saute button on the Instant Pot. When it’s hot, add the cooking oil. After 1 minute, add the pork roast and brown on all sides. Remove from the pot. Turn off the Instant Pot.
- Pour the apple juice or chicken stock into the pot and whisk quickly to remove the browned bits from the bottom of the pot.
- Return the pork to the pot with the liquid. Sprinkle with rosemary. Add the vegetables and apples around the sides of the pork. Top with the sauerkraut.
- Put the lid on the Instant Pot. Make sure the valve is set to Sealing. Press the Pressure Cook button and set the cook time to 1 hour. When the cook time is over, allow the pot to naturally release pressure.
- Take the pork out and slice it. Drain the sauerkraut. Serve together.
Nutrition Facts : Calories 364 kcal, CarbohydrateContent 8 g, ProteinContent 52 g, FatContent 13 g, SaturatedFatContent 3 g, TransFatContent 1 g, CholesterolContent 143 mg, SodiumContent 1453 mg, FiberContent 4 g, SugarContent 3 g, UnsaturatedFatContent 8 g, ServingSize 1 serving
22 EASY VIETNAMESE RECIPES – THE KITCHEN COMMUNITY
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
Provided by Cassie Marshall
Number Of Ingredients 22
More about "kitchen basics pork stock recipes"
PORK CUTLETS RECIPE - FOOD NETWORK
From foodnetwork.com
Reviews 4.6
Total Time 35 minutes
Category main-dish
Reviews 4.6
Total Time 35 minutes
Category main-dish
- Serve with potato and leeks
See details
THAI RED CURRY | THAI KITCHEN
From mccormick.com
Cuisine Thai,
Cuisine Thai,
- SERVE over cooked Jasmine Rice, if desired.
See details
PORK CUTLETS RECIPE - FOOD NETWORK
From foodnetwork.com
Reviews 4.6
Total Time 35 minutes
Category main-dish
Reviews 4.6
Total Time 35 minutes
Category main-dish
- Serve with potato and leeks
See details
THAI RED CURRY | THAI KITCHEN
From mccormick.com
Cuisine Thai,
Cuisine Thai,
- SERVE over cooked Jasmine Rice, if desired.
See details
PORK CARNITAS STREET TACOS - MCCORMICK
Season pork with McCormick® Street Taco Pork Carnitas Seasoning Mix for authentic, smoky flavor. Slow cook meat to tender perfection, shred right in the slow cooker and crisp it under the broiler. See our Recipe Tips below for instructions on how to make Carnitas in the Instant Pot®. If you’re looking for something prepared in a skillet for a faster meal, try oureasy pork carnitas tacos.
From mccormick.com
Cuisine American,Mexican,
Calories 471 per serving
From mccormick.com
Cuisine American,Mexican,
Calories 471 per serving
- For crispy carnitas: Spread shredded meat on large shallow baking pan. Broil 5 to 10 minutes or until meat is browned with crispy edges.To Prepare Pork Carnitas in the Instant Pot: Cut pork shoulder roast into 2 pieces. Coat pork evenly with Seasoning Mix. Add 1 cup beef stock to Instant Pot. Place Pork in pot. Close Lid. Set Valve to Seal. Set Instant Pot to cook for 60 minutes on MEAT/STEW function, or until meat is tender. When done, quick-release the pressure. Let stand 10 minutes before opening lid. (Check manufacturer’s manual for safe operating directions.) Remove pork and shred using 2 forks. Serve as directed above.
See details
PORK CARNITAS STREET TACOS - MCCORMICK
Season pork with McCormick® Street Taco Pork Carnitas Seasoning Mix for authentic, smoky flavor. Slow cook meat to tender perfection, shred right in the slow cooker and crisp it under the broiler. See our Recipe Tips below for instructions on how to make Carnitas in the Instant Pot®. If you’re looking for something prepared in a skillet for a faster meal, try oureasy pork carnitas tacos.
From mccormick.com
Cuisine American,Mexican,
Calories 471 per serving
From mccormick.com
Cuisine American,Mexican,
Calories 471 per serving
- For crispy carnitas: Spread shredded meat on large shallow baking pan. Broil 5 to 10 minutes or until meat is browned with crispy edges.To Prepare Pork Carnitas in the Instant Pot: Cut pork shoulder roast into 2 pieces. Coat pork evenly with Seasoning Mix. Add 1 cup beef stock to Instant Pot. Place Pork in pot. Close Lid. Set Valve to Seal. Set Instant Pot to cook for 60 minutes on MEAT/STEW function, or until meat is tender. When done, quick-release the pressure. Let stand 10 minutes before opening lid. (Check manufacturer’s manual for safe operating directions.) Remove pork and shred using 2 forks. Serve as directed above.
See details
PORK LOIN RECIPES : FOOD NETWORK | FOOD NETWORK
May 03, 2022 · Try new ways of preparing pork with pork loin recipes and more from the expert chefs at Food Network. ... Bobby’s Basics, Bobby Flay puts an Italian-style twist on grilled pork …
From foodnetwork.com
From foodnetwork.com
See details
CHOWHOUND
Thank you for making Chowhound a vibrant and passionate community of food trailblazers for 25 years. We wish you all the best on your …
From chowhound.com
From chowhound.com
See details
BACK TO BASICS: ESSENTIAL KIT FOR A SMALL KITCHEN | FOOD ...
Mar 15, 2022 · Stir-frying aside, you can “batch cook bolognese and stews in it, fry bacon and eggs, steam vegetables and even make stock”. It doubles as a mixing bowl for large salads, too.
From theguardian.com
From theguardian.com
See details
ROASTED PORK LOIN RECIPE | ALLRECIPES
I doubled the sauce and covered the pork in the remainder and poured olive oil on top. After 45 minutes in the oven I covered it in white wine and chicken stock. When the pork was done I took …
From allrecipes.com
From allrecipes.com
See details
RECIPES FROM MY HOME KITCHEN: ASIAN AND AMERICAN COMFORT ...
Amazon Q&A for Recipes from My Home Kitchen. Graham Elliot, MasterChef judge, chef and restauranteur interviews Christine Ha, author of Recipes from My Home Kitchen.. Graham Elliot: When …
From amazon.com
From amazon.com
See details
PICKLED PORK: A STAPLE OF CAJUN & CREOLE KITCHENS
Sep 30, 2015 · Combine everything except the pork in a non-reactive saucepan. Bring to a full boil and retain at the boil for 3 minutes. Cool the brine and add it to a stainless steel, glass, or plastic container. Add the pork…
From camelliabrand.com
From camelliabrand.com
See details
CHOWHOUND
Thank you for making Chowhound a vibrant and passionate community of food trailblazers for 25 years. We wish you all the best on your …
From chowhound.com
From chowhound.com
See details
BACK TO BASICS: ESSENTIAL KIT FOR A SMALL KITCHEN | FOOD ...
Mar 15, 2022 · Stir-frying aside, you can “batch cook bolognese and stews in it, fry bacon and eggs, steam vegetables and even make stock”. It doubles as a mixing bowl for large salads, too.
From theguardian.com
From theguardian.com
See details
ROASTED PORK LOIN RECIPE | ALLRECIPES
I doubled the sauce and covered the pork in the remainder and poured olive oil on top. After 45 minutes in the oven I covered it in white wine and chicken stock. When the pork was done I took …
From allrecipes.com
From allrecipes.com
See details
PICKLED PORK: A STAPLE OF CAJUN & CREOLE KITCHENS
Sep 30, 2015 · Combine everything except the pork in a non-reactive saucepan. Bring to a full boil and retain at the boil for 3 minutes. Cool the brine and add it to a stainless steel, glass, or plastic container. Add the pork…
From camelliabrand.com
From camelliabrand.com
See details
HOW TO MAKE BEEF STOCK - TASTE OF HOME: FIND RECIPES ...
Jun 19, 2017 · Step 3: Bring to a boil, then simmer Pour the pan juices into the Dutch oven. Then add the seasonings and enough cold water to cover. Test Kitchen tip: We usually love adding lots of herbs and spices, but in this case, keep them to a minimum.The long simmering time will extract a ton of flavor from the herbs, which could overpower the completed stock.
From tasteofhome.com
From tasteofhome.com
See details
FOOD52 | FOOD COMMUNITY, RECIPES, KITCHEN & HOME PROD…
Eat thoughtfully, live joyfully. Join our food community, browse recipes, shop for kitchen, cooking, and home products, enter our contests, and get …
From food52.com
From food52.com
See details
CARNE ADOVADA (NEW MEXICO-STYLE PORK WITH RED CHILES) RE…
May 06, 2020 · Carefully pat pork dry with paper towels or a clean kitchen towel. Cut into 2 inch cubes. Heat vegetable oil in a large heavy-bottomed Dutch oven over high heat until smoking. Add pork all at once and spread evenly over bottom surface (it's ok if not all the pork …
From seriouseats.com
From seriouseats.com
See details
RECIPE INDEX - SPEND WITH PENNIES
Find all your favorite recipes here, with everything from breakfast to dessert. Search by category, cuisine, or even …
From spendwithpennies.com
From spendwithpennies.com
See details
ROASTED PORK LOIN RECIPE | ALLRECIPES
I doubled the sauce and covered the pork in the remainder and poured olive oil on top. After 45 minutes in the oven I covered it in white wine and chicken stock. When the pork was done I took …
From allrecipes.com
From allrecipes.com
See details
RECIPES FROM MY HOME KITCHEN: ASIAN AND AMERICAN COMFORT ...
Easy Vietnamese comfort food recipes from the winner of MasterChef Season 3. In her kitchen, Christine Ha possesses a rare ingredient that most professionally-trained chefs never learn to use: the …
From amazon.com
From amazon.com
See details
PICKLED PORK: A STAPLE OF CAJUN & CREOLE KITCHENS
Sep 30, 2015 · Combine everything except the pork in a non-reactive saucepan. Bring to a full boil and retain at the boil for 3 minutes. Cool the brine and add it to a stainless steel, glass, or plastic container. Add the pork…
From camelliabrand.com
From camelliabrand.com
See details
HOW TO MAKE BEEF STOCK - TASTE OF HOME: FIND RECIPES ...
Jun 19, 2017 · Step 3: Bring to a boil, then simmer Pour the pan juices into the Dutch oven. Then add the seasonings and enough cold water to cover. Test Kitchen tip: We usually love adding lots of herbs and spices, but in this case, keep them to a minimum.The long simmering time will extract a ton of flavor from the herbs, which could overpower the completed stock.
From tasteofhome.com
From tasteofhome.com
See details
10 BEST GRAVY MASTER GRAVY RECIPES - YUMMLY
Apr 26, 2022 · The Best Gravy Master Gravy Recipes on Yummly | Easy Turkey Gravy, Beef Tips And Gravy, Beef Tips And Gravy ... (top loin) pork chops, olive oil and 3 more. Pork Chops and Mushroom Gravy Pork. onions, New York (top loin) pork chops, butter, pepper, golden mushroom soup and 3 more. ... chicken stock…
From yummly.com
From yummly.com
See details
FOOD52 | FOOD COMMUNITY, RECIPES, KITCHEN & HOME PROD…
Eat thoughtfully, live joyfully. Join our food community, browse recipes, shop for kitchen, cooking, and home products, enter our contests, and get …
From food52.com
From food52.com
See details
CARNE ADOVADA (NEW MEXICO-STYLE PORK WITH RED CHILES) RE…
May 06, 2020 · Carefully pat pork dry with paper towels or a clean kitchen towel. Cut into 2 inch cubes. Heat vegetable oil in a large heavy-bottomed Dutch oven over high heat until smoking. Add pork all at once and spread evenly over bottom surface (it's ok if not all the pork …
From seriouseats.com
From seriouseats.com
See details
RECIPE INDEX - SPEND WITH PENNIES
Find all your favorite recipes here, with everything from breakfast to dessert. Search by category, cuisine, or even …
From spendwithpennies.com
From spendwithpennies.com
See details
CRISPY TORTELLINI WITH PEAS AND PROSCIUTTO – SMITTEN KITCHEN
May 09, 2016 · Heat a large, deep skillet with a lid** over medium-high heat. If using, add prosciutto in a single layer and cook until curling and browned underneath, about 2 minutes.
From smittenkitchen.com
From smittenkitchen.com
See details
