KIPPERED BEEF RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

JACK LINK'S ORIGINAL BEEF JERKY| HOW TO MAKE BEEF JERKEY ...



Jack Link's Original Beef Jerky| How to Make Beef Jerkey ... image

Using his grandfather’s old recipes for sausage and smoked meats, Jack Link created his first kippered beef sticks in Wisconsin in 1986, and they quickly became a popular snack throughout the state. But that wasn’t enough for Jack, so he invested in a packaging machine to expand into other markets, and eventually—with the help of a successful Sasquatch-themed marketing campaign—Jack Link’s became the #1 jerky brand in the country. Beef jerky is usually made in a dehydrator designed to circulate air around the food at a low temperature. The temperature for drying beef jerky in a dehydrator is typically 130 to 140 degrees, which is a lower temperature than you can reach with a conventional home oven. But that doesn’t mean we can’t use our home oven to make a perfectly acceptable beef jerky hack that tastes like Jack’s. And even though Jack uses a smoker for his beef jerky, you won’t need one to give your jerky a similar smoky flavor. The pineapple juice in the marinade is an important part of the taste, but its primary contribution is a unique enzyme that helps break down the proteins in the tough cut of meat to tenderize it. Soy sauce and beef bouillon contribute to the umami savoriness of the jerky, and liquid hickory smoke is used in this hack as a quick way to add the smoky flavor. The marinating takes 24 hours and the oven drying takes between 6 to 8 hours, so get the sliced beef into the bath in the morning and you’ll be munching on jerky by dinnertime the next day. And to help you out, I'm including step photos. Find more cool recipes for your favorite snacks here.

Provided by Todd Wilbur

Total Time 8 hours 15 minutes0S

Prep Time 15 minutes0S

Cook Time 8 hours 0 minutes0S

PANDA EXPRESS CHOW MEIN RECIPE| TOP SECRET RECIPES



Panda Express Chow Mein Recipe| Top Secret Recipes image

I got lucky on the day I picked up a box of chow mein from this huge Chinese chain because they had just run out. This meant that I could watch from the sidelines as they whipped up a fresh batch in a giant wok over a high flame in the completely visible kitchen, and I was able to take plenty of mental notes. The whole dish took just a few minutes for the enthusiastic chef to prepare, and before I knew it I was out the door with a huge box of hot chow mein ready for hacking.  Just like the real dish, the beauty in this re-creation is its simplicity. There are only seven ingredients, and the prep work is low-impact. I used dry chow mein noodles (also called Chinese stir fry noodles) which are easy to find and cheap, and dark soy sauce to get that great caramel color. And if you don’t have a wok for this, a large skillet with sloped sides for tossing will work just fine.   TRANSLATE with x English Arabic Hebrew Polish Bulgarian Hindi Portuguese Catalan Hmong Daw Romanian Chinese Simplified Hungarian Russian Chinese Traditional Indonesian Slovak Czech Italian Slovenian Danish Japanese Spanish Dutch Klingon Swedish English Korean Thai Estonian Latvian Turkish Finnish Lithuanian Ukrainian French Malay Urdu German Maltese Vietnamese Greek Norwegian Welsh Haitian Creole Persian       TRANSLATE with COPY THE URL BELOW Back EMBED THE SNIPPET BELOW IN YOUR SITE Enable collaborative features and customize widget: Bing Webmaster Portal Back

Provided by Todd Wilbur

Total Time 15 minutes0S

Prep Time 10 minutes0S

Cook Time 5 minutes0S

More about "kippered beef recipes"

TOP SECRET RECIPES | SUBWAY SWEET ONION SAUCE
The Sweet Onion Chicken Teriyaki Sandwich, one of Subway's biggest new product rollouts, is made with common ingredients: teriyaki-glazed chicken breast strips, onions, lettuce, tomatoes, green peppers, and olives. But what sets it apart from all other teriyaki chicken sandwiches is Subway's delicious Sweet Onion Sauce. You can ask for as much of the scrumptious sauce as you want on your custom-made sub at the huge sandwich chain, but you won't get any extra to take home, even if you offer to pay. Now you can pour a copycat version of the sauce to your home-built sandwich masterpieces whenever you want. Find more copycat recipes for famous sauces here. Source: Top Secret Recipes Unlocked by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.3
Total Time 3 minutes0S
Calories 40 calories per serving
See details


FUDDRUCKERS HAMBURGER SEASONING | TOP SECRET RECIPES
For 25 years Fuddruckers has been serving huge, cooked-when-ordered beef patties on freshly baked buns. You decorate your hamburger creation with sliced tomato, onions, lettuce, pickles, peppers, relish and whatever else is offered at the toppings bar. Everyone builds their burger differently, yet the company claims these are "The Worlds Greatest Hamburgers." What makes them so good? Fuddruckers boasts that it uses only 100% USDA choice, aged ground beef. What Fuddruckers won't tell you is which secret ingredients make up the delicious burger seasoning used on each of those patties. After analyzing a sample of the blend used in the shakers back by the griddle, I've come up with this simple clone which you can now mix up at home, and pour into an empty shaker bottle. Sprinkle it onto 1/3- or 1/2-pound ground beef patties just before they cook, then grab some fresh buns in the bakery section of your store. Add your choice of other fresh toppings, and you'll soon have a hamburger clone that tastes just like those served at the more than 230 Fuddruckers. Wash down that tasty burger with my recipe for In-N-Out Burger Vanilla Shake. Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.
From topsecretrecipes.com
Reviews 5.0
Total Time 10 minutes0S
Calories 18 calories per serving
See details


CANNED MEAT & SEAFOOD | HANNAFORD
Browse Hannaford's Canned Meat & Seafood to begin building your online shopping list or grocery cart. Browse 1000's of fresh, local, quality products.
From hannaford.com
See details


SALMON CHEESE BALL RECIPE | ALLRECIPES
Walnuts and parsley form the outer layer to this beautiful and addicting salmon and cream cheese ball. Horseradish livens …
From allrecipes.com
See details


JACK LINK'S, BEEF STEAK, ORIGINAL, 0.8 OZ, 6 COUNT ...
Based on his great-grandfather's old-world recipes Jack Link and his sons started with a premium slice of beef. They seasoned it with that special …
From walmart.com
See details


SALMON NUTRITION INFORMATION
Food Search: salmon nutrition facts and information. Find recipes with this ingredient or dishes that go with this food on Self.com. Search for:
From nutritiondata.self.com
See details


FOOD POISONING: WHAT TO KNOW - WEBMD
You can get it from beef, chicken, or gravy. You may have cramps and diarrhea but no other symptoms. You get sick within 6-24 hours and are usually …
From webmd.com
See details


FOODDATA CENTRAL
This site is also protected by an SSL (Secure Sockets Layer) certificate that’s been signed by the U.S. government. The https:// means all transmitted data is …
From fdc.nal.usda.gov
See details


RECIPEOFHEALTH - FOOD CALORIES AND NUTRITION FACTS ...
Find nutrition facts for over 2,500,000 foods and recipes! Look for how many calories are in food! Find healthy recipe ideas, use calorie counter online to …
From recipeofhealth.com
See details


THE FOOD TIMELINE: POPULAR AMERICAN DECADE FOODS, MENU…
The following recipes were included in Aunt Sammy's Radio Recipes Revised, Bureau of Home Economics, U.S. Department of Agriculture [1931]: baked bean sandwiches (mashed to a paste and served on brown bread), beef loaf (aka meatloaf), fresh beef …
From foodtimeline.org
See details


CURING AND SMOKING MEATS FOR HOME FOOD PRESERVATION
All recipes should call for final internal temperatures that will destroy trichinae. We do not recommend preparing homemade, non-fermented sausages that are not fully cooked. If you do prepare them, be sure the meat…
From nchfp.uga.edu
See details


HERRING AS FOOD - WIKIPEDIA
Herring are forage fish in the wild, mostly belonging to the family Clupeidae, but they are also an important food for humans. Herring often move in large …
From en.m.wikipedia.org
See details