KING HAWAIIAN SANDWICH RECIPES RECIPES

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HOT HAM AND CHEESE SANDWICHES RECIPE | ALLRECIPES



Hot Ham and Cheese Sandwiches Recipe | Allrecipes image

Don't settle for ordinary ham and cheese sandwiches when you can make something deliciously different. The horseradish mustard dressing perfectly compliments the ham.

Provided by Lois

Categories     Ham Recipes

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 8 servings

Number Of Ingredients 8

¼ cup butter, softened
2 tablespoons prepared horseradish mustard
2 tablespoons chopped onions
1 teaspoon poppy seeds
1 teaspoon dill seed
8 slices Swiss cheese
8 slices cooked ham
8 hamburger buns

Steps:

  • Preheat oven to 250 degrees F (120 degrees C).
  • Combine butter, mustard, onions, poppy seeds and dill seed. Spread insides of buns with this mixture. Place a slice of cheese and a slice of ham inside each bun.
  • Wrap buns in foil and place in preheated oven. Bake for 15 to 20 minutes, until cheese has melted.

Nutrition Facts : Calories 359.8 calories, CarbohydrateContent 23.8 g, CholesterolContent 57.6 mg, FatContent 21.7 g, FiberContent 1.3 g, ProteinContent 17.4 g, SaturatedFatContent 11.1 g, SodiumContent 714.9 mg, SugarContent 3.4 g

HOT HAWAIIAN BEEF SANDWICHES RECIPE | REE DRUMMOND | FOOD ...



Hot Hawaiian Beef Sandwiches Recipe | Ree Drummond | Food ... image

Provided by Ree Drummond : Food Network

Categories     main-dish

Total Time 30 minutes

Cook Time 15 minutes

Yield 24 sandwiches

Number Of Ingredients 9

24 dinner rolls, such as King's Hawaiian Original Hawaiian Sweet Rolls
1/2 cup salad dressing spread, such as Miracle Whip
Hot sauce, to taste 
24 thin slices deli roast beef 
12 slices pepper Jack cheese 
1 stick butter 
1 tablespoon lemon pepper 
1 tablespoon Dijon mustard 
6 dashes Worcestershire sauce 

Steps:

  • Preheat the oven to 350 degrees F.
  • Slice the rolls in half and place the bottoms in a single layer in a 9-by-13-inch dish.
  • Mix the salad dressing and some hot sauce together in a small bowl. Spread the mixture on the rolls in the dish. Layer on the roast beef and then the cheese over the rolls. Place the top halves of the rolls on the cheese.
  • In a small saucepan over medium-low heat, melt the butter with the lemon pepper, mustard and Worcestershire sauce. Drizzle or brush the butter mixture over the sandwiches. Cover with foil.
  • Bake until the cheese melts, 10 to 12 minutes. Uncover and cook until lightly browned, about another 2 minutes. Serve hot.

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