KIELBASA MAPLE SYRUP BROWN SUGAR RECIPES

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GLAZED KIELBASA RECIPE: HOW TO MAKE IT



Glazed Kielbasa Recipe: How to Make It image

You’ll need only three ingredients to prepare this pleasantly sweet treatment for sausage sent in by Jody Sands Taylor of Richmond, Virginia. Serve it as a main dish …or with toothpicks for a hearty appetizer. TIP: “Fat-free or turkey kielbasa can be used instead.”

Provided by Taste of Home

Categories     Dinner

Total Time 04 hours 05 minutes

Prep Time 5 minutes

Cook Time 04 hours 00 minutes

Yield 12 servings.

Number Of Ingredients 3

3 pounds smoked kielbasa or Polish sausage, cut into 1-inch chunks
1/2 cup packed brown sugar
1-1/2 cups ginger ale

Steps:

  • Place sausage in a 3-qt. slow cooker; sprinkle with brown sugar. Pour ginger ale over the top. Cover and cook on low for 4-5 hours or until heated through. Serve with a slotted spoon.

Nutrition Facts : Calories 396 calories, FatContent 31g fat (10g saturated fat), CholesterolContent 75mg cholesterol, SodiumContent 761mg sodium, CarbohydrateContent 15g carbohydrate (13g sugars, FiberContent 0 fiber), ProteinContent 14g protein.

BROWN SUGAR & MAPLE GLAZED KIELBASA RECIPE - YOUTUBE
From m.youtube.com
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From allrecipes.com
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