KIELBASA CABBAGE AND POTATOES RECIPES
KIELBASA AND CABBAGE RECIPE | ALLRECIPES
This smoked Polish sausage dish is great for company, but quick enough for a weeknight! It is super good and easy, and can be prepared well in advance. Complete your meal by adding a baked potato, fruit salad, and bread.
Provided by KITKATY
Categories World Cuisine European Eastern European Polish
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 6 servings
Number Of Ingredients 10
Steps:
- In a large skillet, fry bacon over medium high heat until browned, turning once. Remove bacon from pan, reserving drippings, and place on paper towels.
- Stir water, sugar, onions, garlic, red pepper flakes, seasoned salt, and caraway seeds into drippings. Add cabbage, and gently stir. Cover, and cook over medium heat for 10 to 15 minutes.
- Add kielbasa to the pan. Cook, covered, for an additional 10 to 15 minutes. Crumble bacon over top, and serve hot.
Nutrition Facts : Calories 377 calories, CarbohydrateContent 20.2 g, CholesterolContent 63.1 mg, FatContent 26 g, FiberContent 6 g, ProteinContent 17.2 g, SaturatedFatContent 9.2 g, SodiumContent 951.7 mg, SugarContent 11.6 g
MENNONITE CABBAGE POTATO KIELBASA BAKE RECIPE | ALLRECIPES
Hearty and delicious but simple Mennonite main dish. Tender cabbage shreds, diced potatoes, and savory kielbasa bake together in a creamy casserole.
Provided by KelliCooks
Categories Meat and Poultry Pork Sausage
Total Time 1 hours 5 minutes
Prep Time 20 minutes
Cook Time 45 minutes
Yield 8 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Remove and wash outer leaves from cabbage; line a 13x9-inch baking dish with the leaves to cover the bottom entirely. Shred remaining cabbage.
- Mix shredded cabbage, potatoes, and smoked sausage in a bowl; spread atop the cabbage leaves in the baking dish.
- Whisk milk, eggs, salt, and pepper together in a bowl; add bread cubes. Set aside until bread absorbs some liquid, 1 to 2 minutes; pour over the cabbage mixture. Top with butter slices.
- Bake in preheated oven until the potatoes are tender and the top is lightly browned, about 45 minutes.
Nutrition Facts : Calories 396 calories, CarbohydrateContent 21.5 g, CholesterolContent 116.9 mg, FatContent 29.4 g, FiberContent 3.4 g, ProteinContent 12.5 g, SaturatedFatContent 13.4 g, SodiumContent 1019 mg, SugarContent 6.1 g
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KIELBASA WITH BRUSSELS SPROUTS RECIPE | ALLRECIPES
Kielbasa slices and baby Brussels sprouts cooked with red onion make a hearty main dish. I serve this with macaroni and cheese and a loaf of French bread. Even the kids love it! My husband likes to eat his with spicy brown mustard.
From allrecipes.com
Reviews 4.6
Total Time 33 minutes
Category Meat and Poultry, Pork, Sausage
Calories 441.3 calories per serving
From allrecipes.com
Reviews 4.6
Total Time 33 minutes
Category Meat and Poultry, Pork, Sausage
Calories 441.3 calories per serving
- Heat the oil in a large skillet over medium-high heat. Add the sausage and onion. Cook and stir until onion is translucent, 8 to 10 minutes. Add the Brussels sprouts, and cook 10 minutes more. Season with salt and pepper to taste.
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30-MINUTE KIELBASA AND CABBAGE SKILLET RECIPE | KITCHN
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FRIED CABBAGE AND POTATOES WITH BACON - SAVORY TOOTH
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{20 MINUTE} KIELBASA CABBAGE POTATO SKILLET - BAREFEET IN ...
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{20 MINUTE} KIELBASA CABBAGE POTATO SKILLET - BAREFEET IN ...
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KIELBASA WITH BRUSSELS SPROUTS RECIPE | ALLRECIPES
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