KIELBASA AND CABBAGE AND POTATOES RECIPES
KIELBASA WITH PEPPERS AND POTATOES | ALLRECIPES
Kielbasa cooked with red and yellow peppers and potatoes.
Provided by Jeff Maloney
Categories Everyday Cooking
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 6 servings
Number Of Ingredients 5
Steps:
- Heat the oil in a saucepan over medium heat. Place kielbasa and potatoes in the saucepan. Cover, and cook 25 minutes, stirring occasionally, until potatoes are tender.
- Mix red bell pepper and yellow bell pepper into the saucepan, and continue cooking 5 minutes, until peppers are just tender.
Nutrition Facts : Calories 403.6 calories, CarbohydrateContent 36.1 g, CholesterolContent 49.9 mg, FatContent 23.2 g, FiberContent 3.6 g, ProteinContent 13.3 g, SaturatedFatContent 7.4 g, SodiumContent 696.9 mg, SugarContent 3.4 g
KIELBASA CABBAGE SKILLET RECIPE: HOW TO MAKE IT
Spicy kielbasa sausage and plentiful cabbage and potatoes give this dish a pleasing Old World flair. My husband never liked cabbage before I made this, but now he does! —Romaine Wetzel, Ronks, Pennsylvania
Provided by Taste of Home
Categories Dinner
Total Time 01 hours 25 minutes
Prep Time 10 minutes
Cook Time 01 hours 15 minutes
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large enameled cast-iron or other ovenproof skillet, brown the sausage in 1 tablespoon butter; remove and set aside. In the same pan, saute cabbage and onions in remaining butter until onions are tender. , In a small bowl, combine the tomato sauce, sugar and paprika; pour over cabbage mixture. Bring to a boil. Reduce heat; cover and simmer for 20 minutes. Add the potatoes and reserved sausage. Cover and simmer for 30 minutes or until potatoes are tender.
Nutrition Facts : Calories 489 calories, FatContent 23g fat (9g saturated fat), CholesterolContent 53mg cholesterol, SodiumContent 978mg sodium, CarbohydrateContent 62g carbohydrate (22g sugars, FiberContent 10g fiber), ProteinContent 15g protein.
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