TOP SECRET RECIPES | CHILI'S CRISPY HONEY-CHIPOTLE CHICKE…
Menu Description: "Tossed in our honey-chipotle sauce." After cloning the plain version of these breaded chicken fingers in Top Secret Restaurant Recipes 2, I received requests to knockoff this more flavorful sweet-and-spicy version. If you like big flavor and some heat, this is the clone for you. The breading technique is the big secret: first use a wet batter and then toss the tenders in a dry breading. When the chicken tenders are fried to a golden brown they are gently tossed in the honey-chipotle sauce and served either as an appetizer, or with corn on the cob and French fries as an entree. Find more recipes for your favorite dishes from Chili's here. Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.
Provided by Todd Wilbur
Total Time 25 minutes0S
Prep Time 12 minutes30S
Cook Time 12 minutes30S
Number Of Ingredients 22
Nutrition Facts : Calories 202 calories
RECIPE THIS | AIR FRYER KFC CHICKEN
Air Fryer KFC Chicken. Follow our homemade Kentucky Fried Chicken recipe and make your own KFC chicken in the air fryer.
Provided by RecipeThis.com
Categories Main Course
Total Time 26 minutes
Prep Time 10 minutes
Cook Time 16 minutes
Yield 6
Number Of Ingredients 8
Steps:
- Chop up your whole chickens into drumsticks, thighs, wings, and breasts. Put to one side.
- Create your production line. Crack eggs into a bowl and mix with a fork. Place flour in a bowl and season well with chicken seasoning, salt, and pepper. Place breadcrumbs into a bowl and mix with half your KFC rub.
- Toss the chicken in half your KFC rub. Then load chicken into the flour mixture, then into the egg, and then into the breadcrumbs bowl. Make sure each piece of chicken is well coated from each bowl.
- Place the KFC chicken into the air fryer basket on a single layer.
- Cook for 12 minutes at 180c/360f. Then turn and cook for a further 4 minutes at the same temperature. If doing a big batch doing in lots making sure you on don’t over fill the air fryer.
- Serve warm in your old KFC bucket.
Nutrition Facts : Calories 777 kcal, CarbohydrateContent 37 g, ProteinContent 57 g, FatContent 43 g, SaturatedFatContent 12 g, TransFatContent 1 g, CholesterolContent 300 mg, SodiumContent 554 mg, FiberContent 2 g, SugarContent 2 g, UnsaturatedFatContent 26 g, ServingSize 1 serving
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