CLASSIC KEY LIME PIE RECIPE | ALLRECIPES
Creamy, sweet, and tart, this classic lime dessert is always a favorite.
Provided by Eagle brand
Categories EAGLE BRAND®
Total Time 1 hours 40 minutes
Prep Time 30 minutes
Cook Time 10 minutes
Yield 8 servings
Number Of Ingredients 10
Steps:
- Heat oven to 325 degrees F. Combine graham cracker crumbs and sugar. Add melted butter and stir until evenly moistened. Press mixture into bottom and sides of a 9-inch pie plate to form crust. Bake 10 minutes or until crust begins to brown. Cool 15 minutes on wire rack.
- Whisk sweetened condensed milk, lime juice and sour cream in large bowl until blended. Stir in lime peel. Pour filling into crust. Bake 7 to 10 minutes or until tiny bubbles begin to form on surface of pie. Cool completely on wire rack.
- Beat cream, powdered sugar and vanilla in large mixing bowl with electric mixer on medium speed until stiff. Top pie with whipped cream. Chill at least 1 hour before serving. Best served the same day.
Nutrition Facts : Calories 730.8 calories, CarbohydrateContent 51.6 g, CholesterolContent 99.1 mg, FatContent 32.1 g, FiberContent 0.5 g, ProteinContent 6.1 g, SaturatedFatContent 19.9 g, SodiumContent 287.4 mg, SugarContent 42.9 g
MINI KEY LIME PIES RECIPE | ALLRECIPES
Nothing taste better than key lime pie made with fresh key limes. This one is really tasty and super simple to make. Mini pies are great because everyone can have their own.
Provided by Lisawas
Categories Key Lime Pie
Total Time 1 hours 25 minutes
Prep Time 20 minutes
Cook Time 5 minutes
Yield 12 mini pies
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Place mini graham cracker crusts onto a baking sheet.
- In a bowl, whisk together the sweetened condensed milk, sour cream, Key lime juice, and Key lime zest until smooth. Pour the filling into the graham cracker crusts, filling to the top.
- Bake in the preheated oven until hot, 5 to 8 minutes. Refrigerate until thoroughly chilled, at least 1 hour. To serve, garnish each mini pie with a Key lime slice and a dollop of whipped cream topping.
Nutrition Facts : Calories 451.3 calories, CarbohydrateContent 62.7 g, CholesterolContent 47.1 mg, FatContent 19.9 g, FiberContent 1.2 g, ProteinContent 8.5 g, SaturatedFatContent 10.1 g, SodiumContent 271.9 mg, SugarContent 49.7 g
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