KEY LIME CREAM PIE RECIPE RECIPES
KEY LIME CREAM PIE RECIPE | ALLRECIPES
Flavorful pie named after key limes, found in the Florida Keys. Garnish each slice with whipped cream if you like.
Provided by Carolyn
Categories Desserts Pies Custard and Cream Pies Key Lime Pie Recipes
Yield 1 pie
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium mixing bowl, combine eggs, condensed milk, lime juice, and lime rind. Beat on medium speed with electric mixer for about 1 minute or until mixture is thoroughly blended. Pour into baked pastry shell.
- Bake in preheated oven for 30 to 35 minutes, until center is set. Cool on a rack for 15 minutes, then chill at least 2 hours before serving. Garnish with whipped cream if desired. Immediately refrigerate any leftovers. Do not store for longer than 3 days.
Nutrition Facts : Calories 269.2 calories, CarbohydrateContent 36 g, CholesterolContent 86.4 mg, FatContent 11.3 g, FiberContent 0.2 g, ProteinContent 7 g, SaturatedFatContent 4.9 g, SodiumContent 190.7 mg, SugarContent 27.7 g
KEY LIME CREAM PIE RECIPE: HOW TO MAKE IT
I am very proud of this luscious no-bake beauty. It's so cool and refreshing—perfect for any summer potluck or get-together. Wherever I take this pie, it quickly disappears, with everyone asking for the recipe. —Shirley Rickis, Lady Lake, Florida
Provided by Taste of Home
Categories Desserts
Total Time 40 minutes
Prep Time 40 minutes
Cook Time 0 minutes
Yield 12 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, mix crushed cookies and butter. Press onto bottom and up sides of a greased 9-in. deep-dish pie plate. In a large bowl, beat cream until it begins to thicken. Add confectioners' sugar and extract; beat until stiff peaks form. In another large bowl, beat cream cheese, condensed milk and lime juice until blended. Fold in 2 cups whipped cream. Spoon into prepared crust., Top with remaining whipped cream; sprinkle with toasted coconut. Refrigerate until serving, at least 4 hours. If desired, garnish with cherries and limes.
Nutrition Facts : Calories 646 calories, FatContent 52g fat (30g saturated fat), CholesterolContent 143mg cholesterol, SodiumContent 252mg sodium, CarbohydrateContent 41g carbohydrate (29g sugars, FiberContent 0 fiber), ProteinContent 8g protein.
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