KEY LIME BREAD RECIPES
KEY LIME BREAD RECIPE - FOOD.COM
Recipe courtesy of Joan Hallford in the September/October 2007 issue of Simple and Delicious Magazine.
Total Time 1 hours 10 minutes
Prep Time 15 minutes
Cook Time 55 minutes
Yield 2 loaves
Number Of Ingredients 13
Steps:
- In a large mixing bowl, cream butter and sugar.
- Add eggs; mix well.
- Add lime peel, juice and vanilla; mix until combined.
- Combine the flour, baking powder and salt; add to creamed mixture alternately with milk.
- Fold in walnuts.
- Transfer to two greased 9-in. x 5-in. x 3-inch loaf pans.
- Bake at 350° for 50-55 minutes or until a toothpick inserted near the center comes out clean.
- Cool for 10 minutes before removing from pans to wire racks.
- Combine glaze ingredients; drizzle over warm bread.
- Cool completely.
Nutrition Facts : Calories 2773.9, FatContent 115.4, SaturatedFatContent 48.7, CholesterolContent 551.8, SodiumContent 2458, CarbohydrateContent 401.3, FiberContent 9.1, SugarContent 241.8, ProteinContent 45.6
KEY LIME BREAD RECIPE: HOW TO MAKE IT
I first tried this deliciously different bread at a friend's house, and she graciously shared the recipe with me. It's so easy to make and it tastes absolutely yummy! —Joan Hallford, North Richland Hills, Texas
Provided by Taste of Home
Total Time 01 hours 05 minutes
Prep Time 15 minutes
Cook Time 50 minutes
Yield 2 loaves (16 slices each).
Number Of Ingredients 14
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in eggs. Beat in lime zest, juice and vanilla. Combine flour, baking powder and salt; gradually add to creamed mixture alternately with milk, beating well after each addition. Fold in walnuts. , Transfer to 2 greased 9x5-in. loaf pans. Bake 50-55 minutes or until a toothpick inserted in center comes out clean. Cool 10 minutes before removing from pans to wire racks. , Combine confectioners' sugar and enough lime juice to reach desired consistency; drizzle over warm bread. Cool completely., Freeze option: Do not make glaze. Securely wrap cooled loaves in foil, then freeze. To use, thaw at room temperature. Prepare glaze as directed.
Nutrition Facts : Calories 173 calories, FatContent 7g fat (3g saturated fat), CholesterolContent 37mg cholesterol, SodiumContent 150mg sodium, CarbohydrateContent 25g carbohydrate (16g sugars, FiberContent 1g fiber), ProteinContent 3g protein.
KEY LIME BREAD WITH GLAZE | YOUR HOMEBASED MOM
Aug 16, 2017 · Instructions. Preheat oven to 350 degrees F. In a bowl cream butter and sugar until light and fluffy. Add in eggs, lime zest, juice, and vanilla. Mix until combined. In another bowl, mix together flour, baking powder and salt. Alternately, add in flour and buttermilk. Mix well. Pour mixture into a ...
From yourhomebasedmom.com
From yourhomebasedmom.com
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Apr 23, 2015 · Preheat oven to 350 degrees. Lightly spray one loaf pan with Pam. Set aside. In a large mixing bowl, beat your eggs until light and frothy. Beat in your sugar and oil. Stir in your key lime juice and zest. Set aside. In a second mixing bowl, combine your flour, baking soda and salt and mix together with a fork.
From mixandmatchmama.com
From mixandmatchmama.com
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KEY LIME QUICK BREAD | WILLIAMS SONOMA
Preheat an oven to 350°F (180°C). Grease and flour a 4-by-8-inch (10-by-20-cm) loaf pan. In a large bowl, combine the quick bread mix, butter, eggs and milk and stir until smooth and blended. Pour the batter into the prepared pan and spread evenly. Bake until a toothpick inserted into the center comes out clean, 55 to 60 minutes.
From williams-sonoma.com
From williams-sonoma.com
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Dec 07, 2018 · Preheat oven to 350 degrees F. Lightly grease a 8-by-4-inch loaf pan and set aside. In a medium bowl, whisk together the sugar, oil and eggs until combined. Whisk in coconut milk and lime zest. In a separate small bowl, sift together the flour, baking powder and salt. large bowl or bowl of stand.
From aclassictwist.com
From aclassictwist.com
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Oct 23, 2020 · Instructions. Preheat oven to 325°F. Grease or line a 9×5-inch loaf pan with parchment paper. In medium bowl, mix together dried coconut, almond flour, coconut flour, xanthan gum, salt, sweetener, baking powder, and dried lemon or lime peel. With electric mixer in medium bowl, combine butter, ...
From lowcarbyum.com
From lowcarbyum.com
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Apr 23, 2015 · 1 key lime (juice and zest) 1 cup powdered sugar. Preheat oven to 350 degrees. Lightly spray one loaf pan with Pam. Set aside. In a large mixing bowl, beat your eggs until light and frothy. Beat in your sugar and oil. Stir in your key lime juice and zest. Set aside. In a second mixing bowl, combine your flour, baking soda and salt and mix ...
From mixandmatchmama.com
From mixandmatchmama.com
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KEY LIME QUICK BREAD | WILLIAMS SONOMA
Preheat an oven to 350°F (180°C). Grease and flour a 4-by-8-inch (10-by-20-cm) loaf pan. In a large bowl, combine the quick bread mix, butter, eggs and milk and stir until smooth and blended. Pour the batter into the prepared pan and spread evenly. Bake until a toothpick inserted into the center comes out clean, 55 to 60 minutes.
From williams-sonoma.com
From williams-sonoma.com
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COCONUT KEY LIME BREAD - A CLASSIC TWIST
Preheat oven to 350 degrees F. Lightly grease a 8-by-4-inch loaf pan and set aside. In a medium bowl, whisk together the sugar, oil and eggs until combined. Whisk in coconut milk and lime zest. In a separate small bowl, sift together the flour, baking powder and salt. large bowl or bowl of stand.
From aclassictwist.com
From aclassictwist.com
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May 07, 2020 · Beat in vanilla and 1/3 cup key lime juice until combined. Add flour mixture to bowl and beat until just incorporated. Pour batter into prepared loaf pan, smooth top, and bake until a cake tester comes out clean, about 50 minutes. Whisk together confectioners sugar, remaining 2 tablespoons key lime juice, and key lime zest until smooth.
From seriouseats.com
From seriouseats.com
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KEY LIME BREAD | RECIPE | LIME RECIPES, KEY LIME BREAD ...
Baking & Spices. 3 cups All-purpose flour. 3 tsp Baking powder. 2/3 cup Confectioners' sugar. 1 tsp Salt. 2 cups Sugar. 1 tsp Vanilla extract.
From pinterest.com
From pinterest.com
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Instructions. Preheat oven to 350F. Combine first seven ingredients in a large bowl and stir well. Add donut holes and toss gently to coat. Let stand for 30 minutes to 1 hour or until most of the liquid is absorbed. Spread mixture evenly into a baking dish coated with butter or non-stick cooking spray.
From flavorite.net
From flavorite.net
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TELERA BREAD - KEY LIME LEXI - RECIPES & STORIES
Sep 30, 2020 · Instructions. Dissolve the yeast in 1/3 cup of the warm water and set aside for a few minutes until bubbly. Combine the flour and salt in a stand mixer with the dough hook attachment. Mix to distribute the salt in the flour, then add in the yeast mixture and remaining 1 cup water. Mix until the dough comes together, adding more water if needed ...
From keylimelexi.com
From keylimelexi.com
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13 KEY LIME RECIPES (BESIDES JUST PIE) | ALLRECIPES
Dec 08, 2021 · Key Lime Cheesecake. Credit: Lou Reed. View Recipe. this link opens in a new tab. Made with a buttery graham cracker crust and plenty of fresh Key lime juice, this cheesecake is irresistibly rich with a nice tart aftertaste. "Simply sumptuous both in flavor and murderously creamy texture," raves Baricat.
From allrecipes.com
From allrecipes.com
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Apr 07, 2020 · Key Lime Blondie Bars. Here’s my tropical take on a beloved treat. These Key lime bars combine the taste of the classic pie with a blondie batter and cream cheese frosting. You can make a thicker crust if desired. —Kristin LaBoon, Austin, Texas. Go to Recipe. 5 / 21.
From tasteofhome.com
From tasteofhome.com
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COCONUT KEY LIME BREAD - WILL COOK FOR SMILES
Apr 10, 2014 · Mix well. In a separate bowl, whisk together the eggs, sugar, coconut oil and buttermilk. Pour the liquids into the flour mixture. Whisk until all the ingredients are well combined. Whisk in the coconut flakes and key lime zest. Transfer the dough into the bread pan and spread it evenly. Sprinkle a little more coconut flakes on top.
From willcookforsmiles.com
From willcookforsmiles.com
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KEY LIME BREAD PUDDING - DEEP SOUTH MAGAZINE
Dec 13, 2021 · Key Lime Bread Pudding. Preheat oven to 350 degrees. Spray pan with cooking spray. Put bread cubes in pan. In a separate bowl, mix cream cheese, margarita mix, juice from the limes, sugar and condensed milk. Add eggs one at a time while continuing to mix. Pour over bread, stirring well so all bread is soaked.
From deepsouthmag.com
From deepsouthmag.com
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Jan 14, 2021 · Bake at 350 in two 9-inch cake pans. Let the cakes cool completely before adding the topping. Zest limes and save the zest to sprinkle on the top of the cake. Squeeze the limes and whip the condensed milk and lime juice together for about 4-5 minutes with an electric mixer. Fold in the Cool Whip.
From butterwithasideofbread.com
From butterwithasideofbread.com
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COCONUT KEY LIME BREAD - $5 DINNERS | RECIPES, MEAL PLANS ...
Oct 22, 2014 · In a stand mixer bowl or using a hand mixer, cream the butter and sugar. Stir in the eggs, one at a time, until creamy batter forms. Add the zest and juice from 2 key limes, the vanilla and mix until smooth. Add the flour, baking powder, salt and mix together. Mix in the milk, then fold in the coconut flakes.
From 5dollardinners.com
From 5dollardinners.com
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