KETO THAI STYLE MEATBALLS | PETE AND GERRY'S ORGANIC EGGS
Low-carb doesn't have to be boring or bland: the proof is on the platter Dish up these meatballs for your flavor-loving guests or serve alongside a bright cucumber salad as an entrée The keto- and Whole30-friendly mixture of shredded zucchini and ground pork is accentuated by Thai fixings like jalapeño, garlic, ginger, and lime, and a drizzle of sauce that manages to be salty, sweet, and spicy all at once seals the deal
Provided by All Day I Dream About Food
Prep Time 00:10:00
Cook Time 00:15:00
Yield 8 servings
Number Of Ingredients 16
Steps:
- Set the zucchini in a sieve in the sink or over a large bowl. Sprinkle with 1/4 teaspoon of the salt and let drain one hour, then press down to squeeze out as much moisture as possible.
- Preheat oven to 375F and line a large rimmed baking sheet with foil.
- In a large bowl, combine all meatball ingredients (including the remaining salt) and mix well by hand. Form into 1 1/2 inch balls (you should get about 36).
- Place meatballs on the prepared baking sheet and bake 15 to 20 minutes, until the internal temperature reaches 165F.
- Whisk all the sauce ingredients in a small bowl. Drizzle over the meatballs or serve as a dipping sauce.
EASY AIR FRYER MEATBALLS - KETOCONNECT - KETO RECIPES
Beef meat balls made in the air fryer with ginger, fish sauce, and coconut aminos to give them an Asian flare.
Provided by Megha Barot
Categories Main Dish
Prep Time 10 minutes
Cook Time 12 minutes
Yield 4
Number Of Ingredients 11
Steps:
- Preheat your air fryer at 350 for 2-3 minutes.
- Combine all ingredients in a large bowl and mix thoroughly using your hands.
- Form the meat into 16 1.5-inch balls and set on a plate.
- Add meatballs to air fryer basket, making sure they don't touch or over crowd the basket (work in batches if needed.)
- Cook in air fryer for 10-12 minutes at 350 degrees.
- Remove from the air fryer and serve immediately.
Nutrition Facts : Calories 313 kcal, CarbohydrateContent 2 g, ProteinContent 22 g, FatContent 23 g, FiberContent 1 g, ServingSize 1 serving
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