KETO ROASTED BRUSSEL SPROUTS WITH BACON RECIPES

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ROASTED BRUSSELS SPROUTS WITH BACON RECIPE | ALLRECIPES



Roasted Brussels Sprouts with Bacon Recipe | Allrecipes image

Roasted Brussels sprouts with bacon from KS.

Provided by g'ma

Categories     Fruits and Vegetables    Vegetables    Brussels Sprouts    Roasted

Total Time 55 minutes

Prep Time 15 minutes

Cook Time 40 minutes

Yield 4 servings

Number Of Ingredients 8

1 pound Brussels sprouts, trimmed
6 slices bacon, cut into 1/2-inch pieces
1 medium red onion, diced
1 teaspoon extra-virgin olive oil
½ teaspoon garlic powder
½ teaspoon cayenne pepper
½ teaspoon sea salt
¼ cup pine nuts

Steps:

  • Preheat the oven to 400 degrees F (200 degrees C). Grease a baking sheet.
  • Mix Brussels sprouts, bacon, onion, olive oil, garlic powder, cayenne, and salt together in a large bowl. Spread evenly on the prepared baking sheet.
  • Roast in the preheated oven until bacon is crispy and reaches 145 degrees F (63 degrees C), about 40 minutes, stirring after 20 minutes.
  • Remove from the oven. Toss with pine nuts and serve.

Nutrition Facts : Calories 194.7 calories, CarbohydrateContent 14.5 g, CholesterolContent 15.1 mg, FatContent 11.6 g, FiberContent 5.3 g, ProteinContent 11.4 g, SaturatedFatContent 2.8 g, SodiumContent 567.6 mg, SugarContent 4 g

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