KENTUCKY MULE RECIPES
KENTUCKY MULE RECIPE - NYT COOKING
Larry Rice’s Louisville bar, the Silver Dollar, is all about whiskey. So its version of the Moscow Mule is bourbon based. Nothing complicated here, just good Kentucky whiskey subbed for the usual vodka. Ginger syrup is used instead of ginger beer, pushing the drink very close to whiskey sour territory, albeit one served under a mound of crushed ice.
Provided by Robert Simonson
Yield 1 drink
Number Of Ingredients 3
Steps:
- Fill a mug, preferably copper, three-quarters full with crushed ice. In a cocktail shaker three-quarters filled with ice cubes, shake all ingredients for 15 seconds and strain into the mug. Top with more crushed ice.
Nutrition Facts : @context http//schema.org, Calories 158, UnsaturatedFatContent 2 grams, CarbohydrateContent 20 grams, FatContent 3 grams, FiberContent 0 grams, ProteinContent 12 grams, SaturatedFatContent 1 gram, SodiumContent 67 milligrams, SugarContent 17 grams, TransFatContent 0 grams
LARCENY BOURBON | RECIPE | KENTUCKY MULE
Build over ice in your favorite mule mug. Garnish with lime wheel or wedge and mint leaves.
Total Time 5 minutes
Prep Time 5 minutes
Yield 1
Number Of Ingredients 1
Steps:
- Build over ice in your favorite mule mug.
- Garnish with lime wheel or wedge and mint leaves.
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Nov 14, 2018 · Kentucky Mule Ingredients. You need 3 ingredients to make Kentucky Mule: Kentucky Bourbon, ginger beer, and freshly squeezed lime juice. While the ingredients are simple and easy to understand, when you do a little research you see that the terminology (mostly on the naming) differs quite a bit based on the type of whiskey or bourbon used and the region it is produced.
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Nov 14, 2018 · Kentucky Mule Ingredients. You need 3 ingredients to make Kentucky Mule: Kentucky Bourbon, ginger beer, and freshly squeezed lime juice. While the ingredients are simple and easy to understand, when you do a little research you see that the terminology (mostly on the naming) differs quite a bit based on the type of whiskey or bourbon used and the region it is produced.
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