KENTUCKY DERBY MENU RECIPES
KENTUCKY DERBY PIE RECIPE | MYRECIPES
1-9" pie
Provided by gmaestri
Total Time 1 hours 0 minutes
Cook Time 1 hours 0 minutes
Number Of Ingredients 8
Steps:
- Mix sugar & flour. Add other ingredients and mix well. Pour into an unbaked 9" pie crust and bake at 325 degress for 1 hr. This sometimes runs over in the oven so you may wish to place the pie pan on a cookie sheet.
KENTUCKY PECAN PIE RECIPE: HOW TO MAKE IT
This rich, dense Kentucky pecan pie recipe is perfect for your next party. It features a delicious dark chocolate filling topped with plenty of toasted pecans. —Emily Baldwin, Fort Collins, Colorado
Provided by Taste of Home
Categories Desserts
Total Time 50 minutes
Prep Time 10 minutes
Cook Time 40 minutes
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, whisk the eggs, corn syrup, brown sugar, flour, vanilla and salt. Stir in pecans, chocolate chips and butter. Pour into crust. Cover edge with foil. , Bake at 350° for 25 minutes. Remove foil; bake 15-20 minutes longer or until a knife inserted in the center comes out clean. Cool on a wire rack. Refrigerate leftovers.
Nutrition Facts : Calories 552 calories, FatContent 29g fat (10g saturated fat), CholesterolContent 92mg cholesterol, SodiumContent 253mg sodium, CarbohydrateContent 75g carbohydrate (38g sugars, FiberContent 3g fiber), ProteinContent 6g protein.
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Give pecan pie a serious upgrade with our Kentucky Bourbon Pie. Fashioned after George Kern's Derby Pie recipe, the recipe's combination of chocolate, bourbon, and pecans has earned it a spot as one of the South's most beloved desserts. It's stacked with unexpected layers of flavor and texture, from the pecan-chocolate chip mixture sprinkled over the crust to the creamy bourbon filling. Top with whipped cream and chocolate shavings to cool off and complement the pie's richness.From the chocolate to the pecans to the bourbon, this pie exemplifies Southern comfort and hospitality. It will be the new favorite addition to your Kentucky Derby watch party spread, but it can be enjoyed year-round. Bring this pie to Thanksgiving and even Grandma will be asking you for the recipe. You'll want to bookmark this new take on a Southern classic.
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Total Time 3 hours 5 minutes
- Bake in preheated oven until pie edges are set and begin to puff up, but pie center is still slightly jiggly, 45 to 50 minutes. Transfer to a wire rack; let cool completely to room temperature, about 2 hours. Slice and garnish with whipped cream and chocolate shavings.
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Here's what you need: graham cracker crumbs, butter, cream cheese, sugar, milk, sour cream, flour, bourbon whiskey, eggs, dark brown sugar, cornstarch, salt, egg yolks, maple syrup, cream, butter, roasted pecan, whole roasted pecan
From tasty.co
Reviews 97
Cuisine American
Calories 540 calories per serving
From tasty.co
Reviews 97
Cuisine American
Calories 540 calories per serving
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