More about "kelloggs corn flake chicken recipes"
OVEN "FRIED" BREADED PORK CHOPS - SKINNYTASTE
Juicy, delicious, boneless pork chops coated with a seasoned crisp crust. Ready in under 30 minutes, easy and kid-friendly!
Provided by Gina
Categories Dinner
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 6
Number Of Ingredients 11
Steps:
- Preheat oven to 425°F. Spray a large nonstick baking sheet lightly with oil.
- Season pork chops on both sides with 1/2 tsp kosher salt.
- Combine panko, cornflake crumbs, parmesan cheese, 3/4 tsp kosher salt, paprika, garlic powder, onion powder, chili powder and black pepper in a large shallow bowl.
- Place the beaten egg in another. Dip the pork into the egg, then crumb mixture.
- Place on the prepared baking sheet and repeat with the remaining chops.
- Lightly spray a little more oil on top of the pork and bake in the oven for 20 minutes.
Nutrition Facts : ServingSize 1 chop, Calories 378 kcal, CarbohydrateContent 8 g, ProteinContent 33 g, FatContent 13 g, CholesterolContent 120 mg, SodiumContent 373 mg, SugarContent 1 g
DOUBLE-COATED CHICKEN WITH KELLOGG'S® CORN FLAKE CRUMBS
clear. Do not cover pan or turn chicken while baking. Note 3 lbs of boneless, skinless chicken breasts can be substituted for broiler chicken pieces. MICROWAVE DIRECTIONS: (for one breast) 1/3 cup KELLOGG'S Corn Flake Crumbs 1/4 teaspoon salt 1/8 teaspoon pepper 1/4 cup evaporated milk 1 whole chicken …
From kelloggs.com
From kelloggs.com
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RECIPES - KELLOGG'S
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From kelloggs.com
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